Best 2 Canapes With Green Spread Recipes
Canapés, those bite-sized delicacies, are a perfect way to start a party or special occasion. With a variety of flavors and textures, they can please even the most discerning palate. If you're looking for a simple yet elegant recipe for canapés, look no further than canapés with green spread. This classic combination of creamy green spread and crispy bread or crackers is a crowd-pleaser that is sure to impress your guests.
Let's cook with our recipes!
CUCUMBER CANAPES
I always get requests for the recipe for these canapes whenever I serve them. They're delicate finger sandwiches with a creamy herb spread and festive red and green garnishes. -Nadine Whittaker, South Plymouth, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- In a blender or food processor, combine the mayonnaise, cream cheese, onion, chives, vinegar, Worcestershire sauce, garlic and seasonings. Cover and process until blended. Cover and refrigerate for 24 hours. , Using a 2-1/2-in. biscuit cutter, cut out circles from bread slices. Spread mayonnaise mixture over bread; top with cucumber slices. Garnish with pimientos and dill.
Nutrition Facts : Calories 120 calories, Fat 9g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 134mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
CANAPES WITH GREEN SPREAD
Make and share this Canapes with Green Spread recipe from Food.com.
Provided by Millereg
Categories Spreads
Time 15m
Yield 4 canapes, 4 serving(s)
Number Of Ingredients 5
Steps:
- Use blender or food processor to puree all ingredients (except bread) into a smooth paste.
- Trim sliced bread into large square without crusts.
- Place a layer of paste on one slice, top with remaining slice and cut into four squares or triangles.
Tips:
- Choose high-quality ingredients: Fresh, flavorful ingredients will make your canapés shine. Look for ripe vegetables, crisp greens, and top-quality cheeses and meats.
- Keep it simple: Canapés are all about small bites, so don't overload them with too many ingredients. A few simple, well-chosen ingredients can create a delicious and elegant canapé.
- Use a variety of textures and flavors: Play around with different textures and flavors to create canapés that are both interesting and delicious. For example, you could pair crispy crackers with creamy cheese, or sweet fruit with tangy goat cheese.
- Pay attention to presentation: Canapés are a great way to show off your creativity. Arrange them on a platter or tray in a visually appealing way. You can also use toothpicks or skewers to secure the canapés and make them easy to eat.
- Serve chilled: Most canapés are best served chilled. This helps to keep the ingredients fresh and flavorful.
Conclusion:
Canapés are a delicious and elegant way to start a party or gathering. With a little planning and effort, you can create canapés that will impress your guests and leave them wanting more. So next time you're looking for a party appetizer, try one of the recipes from this article. You won't be disappointed!
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