In the realm of tantalizing cocktails, where flavors dance and textures intertwine, lies the enigmatic "Capeta Brazilian Devil Cocktail." This fiery concoction, hailing from the vibrant shores of Brazil, is a symphony of bold flavors that will ignite your senses and leave you spellbound. As you delve into its history and learn the secrets behind its creation, be prepared to embark on a journey that will transport you to the heart of Brazilian culture and unveil the captivating story of this devilish delight.
Check out the recipes below so you can choose the best recipe for yourself!
CAIPIRINHA
Brazil's national cocktail is so refreshing and delicious! Ask your liquor store to order Cachaca for you if they don't stock it, there's no substitute.
Provided by CAMILLA362
Categories World Cuisine Recipes Latin American South American Brazilian
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- In a large rocks glass squeeze and drop in 2 eighths of lime. Add sugar, crush and mix with a spoon. Pour in the cachaca and plenty of ice. Stir well.
Nutrition Facts : Calories 176.7 calories, Carbohydrate 4.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 7.2 mg, Sugar 4.2 g
CAPETA BATIDA (DEVIL'S SHAKE)
This drink tastes like lightly spiked chocolate milk with cinnamon. The drink actually calls for guarana powder, which comes from a berry grown in Brazil and Venezuela and is sold in heath food stores as an energy supplement. The drink is good with it or without it, so don't worry if you cannot find it.
Provided by NcMysteryShopper
Categories Beverages
Time 2m
Yield 2 Martinis, 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine ingredients in a shaker filled with ice.
- Shake vigorously and strain into chilled martini glasses.
Nutrition Facts : Calories 329.9, Fat 7.3, SaturatedFat 4.6, Cholesterol 28.1, Sodium 107.7, Carbohydrate 44.9, Fiber 0.7, Sugar 43.1, Protein 6.7
CAPETA (BRAZILIAN 'DEVIL' COCKTAIL)
Capeta, which means devil in Portugese, is the name of this Carnival must-have drink, very popular in northern Brazil. This calls for guarana powder, which comes from a berry grown in Brazil and Venezuela; you can find it sold in health food shops as an energy supplement.
Provided by Andre
Categories World Cuisine Recipes Latin American South American Brazilian
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Place ice, sweetened condensed milk, vodka, cinnamon, honey, guarana powder, and cocoa powder in a blender; blend until smooth.
Nutrition Facts : Calories 372.1 calories, Carbohydrate 56 g, Cholesterol 19.2 mg, Fat 5.4 g, Fiber 4.8 g, Protein 5.6 g, SaturatedFat 3.3 g, Sodium 74.3 mg, Sugar 48.2 g
Tips:
- Use fresh limes. Fresh limes have a brighter, more intense flavor than bottled lime juice. - Chill the Cachaça. Chilling the Cachaça will help to mellow the flavor and make the drink more refreshing. - Use high-quality sugar syrup. High-quality sugar syrup will dissolve more easily and give the drink a smoother flavor. - Garnish with a lime wedge. A lime wedge adds a pop of color and freshness to the drink.Conclusion:
The Capeta is a delicious and refreshing Brazilian cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are looking for a drink to enjoy at a party or just want to relax at home, the Capeta is a great choice.
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