Best 2 Caramel Apple Biscuits Recipes

Indulge in the delectable symphony of flavors with our exploration of the best caramel apple biscuit recipes. These culinary masterpieces combine the sweet crunch of apples, the buttery richness of biscuits, and the luscious caramel drizzle to create a heavenly treat that will tantalize your taste buds. Whether you prefer a classic recipe or a modern twist, our guide will lead you to the perfect caramel apple biscuit recipe that suits your cravings.

Let's cook with our recipes!

UPSIDE-DOWN CARAMEL-APPLE BISCUITS

Upside-Down Caramel-Apple Biscuits image

Caramel and apple create a luscious individual breakfast sweet with the convenience of Grands biscuits.

Provided by Mom2Rose

Categories Breads

Time 1h20m

Yield 8 biscuits, 8 serving(s)

Number Of Ingredients 6

Ingredients

1/4 cup butter
1/2 cup caramel ice cream topping
1/4 cup packed dark brown sugar
6 cups sliced peeled granny smith apples (about 4 medium)
1/2 cup chopped pecans
1 (16 1/3 ounce) can pillsbury grands flaky layers butter refrigerated biscuits (8 biscuits)

Steps:

Heat oven to 350°F
In 12-inch nonstick skillet, cook butter and caramel topping over medium-high heat, stirring occasionally, until melted and bubbly.
Stir in brown sugar and apples.
Cook over medium-high heat 12 to 15 minutes, stirring occasionally, until apples are tender.
Meanwhile, spray 8 (10-ounce) custard cups or 8 (12-ounce) ramekins with non-stick cooking spray.
Sprinkle 1 tablespoon pecans in each cup.
Spoon about 1/3 cup caramel-apple mixture evenly over pecans in each cup.
Separate biscuits; gently stretch each biscuit until large enough to cover caramel-apple mixture.
Place biscuits on top of caramel-apple mixture in each cup.
Place cups on large cookie sheet with sides.
Bake 18 to 23 minutes or until golden brown.
Place cups on cooling rack; cool 5 minutes.
Place heatproof serving plate upside down on each cup; carefully turn plate and cup over to remove cakes.
Serve warm.

CARAMEL APPLE BISCUITS

Caramel Apple Biscuits image

Make and share this Caramel Apple Biscuits recipe from Food.com.

Provided by Candace Michelle

Categories Breads

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

6 Pillsbury refrigerated biscuits (southern style)
4 tablespoons butter, divided
1/2 cup rolled oats
1/2 cup sugar, divided
1/2 cup brown sugar, divided
2 granny smith apples, diced
1 teaspoon apple juice (or water)
1/2 teaspoon cornstarch

Steps:

Bake biscuts according to package directions.
Mix 2 tablespoons of butter, oats, and 1/4 of each.
sugar and place on top of biscuts. Return to oven and bake for 3 minutes.
In a saucepan, melt 2 tablespoons butter; add apples and remaining 1/4 of each sugar. Cook until apples are tender.
Combine apple juice (or water) and cornstarch. Add to apples and simmer until sauce thickens.
Place biscuts on serving plates and spoon apples and caramel sauce on top. Goes excellent with a nice scoop of vanilla ice cream! Sometimes I add a teaspoon of cinnamon to the oat and butter mixture for a twist!

Nutrition Facts : Calories 252.6, Fat 8.2, SaturatedFat 5, Cholesterol 20.4, Sodium 62.5, Carbohydrate 45.7, Fiber 1.8, Sugar 39.3, Protein 1.3

Tips:

Choose the Right Apples: Use firm, crisp apples that hold their shape when baked, such as Granny Smith, Honeycrisp, or Braeburn.
Make Sure Your Butter is Cold: Cold butter creates flaky layers in the biscuits, so make sure it's chilled before you start mixing the dough.
Don't Overwork the Dough: Overworking the dough will make the biscuits tough, so mix it just until it comes together.
Chill the Dough Before Baking: Chilling the dough helps the biscuits rise evenly and gives them a more tender texture.
Bake the Biscuits Until Golden Brown: Bake the biscuits until they are golden brown on top and a toothpick inserted into the center comes out clean.
Serve the Biscuits Warm: Caramel apple biscuits are best served warm, so enjoy them fresh out of the oven with a dollop of whipped cream or a scoop of vanilla ice cream.

Conclusion:

Caramel apple biscuits are a delicious and easy-to-make treat that is perfect for any occasion. With their flaky layers, gooey caramel filling, and sweet apple chunks, these biscuits are sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give caramel apple biscuits a try!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breads #desserts #fruit #easy #beginner-cook #fall #kid-friendly #rolls-biscuits #dietary #seasonal #comfort-food #inexpensive #toddler-friendly #apples #brunch #taste-mood #presentation #served-hot