Best 3 Caramel Apple Nachos Recipes
Welcome to the world of caramel apple nachos, a delectable treat that combines the delightful flavors of sweet caramel, crisp apples, and the crunch of tortilla chips. Get ready to embark on a culinary journey where these ingredients come together to create a symphony of tastes and textures that will tantalize your taste buds. Whether you're looking for a fun snack to share with friends or a unique dessert to impress your guests, caramel apple nachos are the perfect choice. So, gather your ingredients, put on your apron, and let's dive into the delightful world of caramel apple nachos.
Let's cook with our recipes!
CARAMEL APPLE DESSERT NACHOS
Steps:
- Mix the cream cheese, brown sugar and lemon zest and juice in a bowl until smooth. Transfer to a plastic bag and snip the corner to make about a 1/4-inch opening. Set aside.
- Add the caramels and 1 1/2 teaspoons water to a saucepan over medium-low heat. Cook, stirring, until the caramels are melted, 4 to 5 minutes. Arrange the apple slices fanned out and overlapping on a plate. Squeeze the cream cheese-lemon sauce on top. Drizzle the warm caramel over the apples and cream cheese sauce. Garnish with sprinkles and potato chips if using and serve immediately.
CARAMEL APPLE NACHOS
This recipe was created by a foodie named Crazycooker. I have tried this recipe and it is to die for! My family loved it too!
Provided by Lillian Russo
Categories Fruit Desserts
Time 20m
Number Of Ingredients 7
Steps:
- 1. Preheat oven 350 degrees F
- 2. cut tortillas into wedges and put on baking pan
- 3. spray with fat free cooking spray or water and sprinkle with cinnamon and sugar
- 4. bake until crisp (another 3-5 minutes)
- 5. While wedges are cooling heat up caramel sauce
- 6. Peel, core, and grate apples
- 7. generously sprinkle apples onto tortillas and drizzle caramel sauce all over.
- 8. (there really aren't exact amounts just "eyeball" everything to your own personal tastes...hope you enjoy!)
CARAMEL APPLE NACHOS RECIPE - (4.6/5)
Number Of Ingredients 6
Steps:
- Melt the marshmallows and butter in a saucepan over low heat. Stir periodically until completely melted and smooth. Combine the caramels and water in a bowl and microwave until melted. I microwaved mine in 45 second intervals, stirring in between until the caramel was smooth. Arrange the sliced apples on a plate and pour the caramel and marshmallow mixtures over them. Add any additional toppings and serve immediately! Enjoy!
Tips:
- Choose the right apples. Firm, crisp apples like Granny Smiths or Honeycrisps hold their shape well when caramelized.
- Slice the apples thinly. This will help them caramelize evenly.
- Use a large skillet. This will give the apples plenty of room to spread out and caramelize evenly.
- Don't overcrowd the skillet. If you add too many apples, they will steam instead of caramelize.
- Cook the apples over medium heat. This will help them caramelize slowly and evenly.
- Stir the apples frequently. This will help them caramelize evenly and prevent them from burning.
- Add the caramel sauce when the apples are almost caramelized. This will help the caramel sauce to evenly coat the apples.
- Serve the caramel apples immediately. They are best enjoyed warm and gooey.
Conclusion:
Caramel apple nachos are a delicious and easy-to-make dessert that is perfect for any occasion. They are a great way to use up leftover apples, and they can be customized to your liking. Whether you like them simple or loaded with toppings, caramel apple nachos are sure to be a hit. So next time you are looking for a sweet treat, give caramel apple nachos a try!
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