Best 3 Caramel Apple Rice Krispies Treats Recipes
Caramel apple rice krispies treats are an easy and delicious treat that can be enjoyed by people of all ages. They are made with just a few simple ingredients, and they can be customized to your liking. Whether you like them gooey or crunchy, with nuts or without, these treats are sure to satisfy your sweet tooth. In this article, we will provide you with the best recipe for caramel apple rice krispies treats, as well as some tips and tricks for making them perfect.
Let's cook with our recipes!
CARAMEL APPLE RICE KRISPIES TREATS
Ooey, gooey caramel meets your favorite crisped rice treat in this caramel apple Rice Krispies Treat recipe. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- In a microwave or in a large saucepan over low heat, melt marshmallows and oil; stir until smooth. Remove from heat; stir in cereal and dried apples. Shape 1/2 cup mixture into an apple-shape. Insert stick into center and let cool to room temperature. Melt caramels according to package directions. Spread caramel onto apples and set on waxed paper to cool.
Nutrition Facts : Calories 278 calories, Fat 6g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 165mg sodium, Carbohydrate 56g carbohydrate (36g sugars, Fiber 1g fiber), Protein 3g protein.
CARAMEL CRISPY RICE TREATS
Traditional crisp rice cereal treats with a caramel twist.
Provided by Dena Rose
Categories Desserts Cookies Bar Cookie Recipes Crispy Rice Treat Recipes
Time 25m
Yield 24
Number Of Ingredients 5
Steps:
- Prepare a baking dish and a large mixing bowl with non-stick cooking spray. Pour cereal into a large mixing bowl and set next to your stove.
- Heat caramel bits and butter together in a large saucepan over low heat until both are melted and the mixture is smooth, about 5 minutes; add marshmallows. Continue to cook the mixture, stirring regularly, until the marshmallows are melted and the mixture is smooth, about 5 minutes; pour immediately into the middle of the cereal in the bowl and quickly stir to coat cereal completely.
- Spread the coated cereal into the prepared baking dish. Spray the back of a spoon with cooking spray and use it to press the cereal into an even layer. Let cereal cool completely before cutting into squares.
Nutrition Facts : Calories 181.7 calories, Carbohydrate 34.4 g, Cholesterol 11.1 mg, Fat 5.1 g, Fiber 0.1 g, Protein 1.7 g, SaturatedFat 2.8 g, Sodium 155.1 mg, Sugar 20.1 g
CARAMEL APPLE RICE KRISPIE TREATS
Make and share this Caramel Apple Rice Krispie Treats recipe from Food.com.
Provided by HalPal
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add Rice Krispies. Stir until well coated.
- Evenly press mixture into 13 x 9 x 2 inch pan, coated with cooking spray.
- Cool. Cut into 2 inch squares.
- In a small saucepan combine carmels, condensed milk and butter. Cook and stir over low heat until smooth.
- Spread about 1 teaspoon of the caramel mixture over each bar. Top with apple slices. Spread remaining caramel mixture over cut edges of apple slices.
- In small microwave-safe bowl combine chocolate chips and shortening. Microwave on high for 30 seconds to 1 ½ minutes or until smooth, stirring every 30 seconds. Drizzle over caramel.
- Refrigerate about 15 minutes or until chocolate is set.
Nutrition Facts : Calories 253.3, Fat 7.3, SaturatedFat 4, Cholesterol 13.2, Sodium 161.3, Carbohydrate 46.6, Fiber 0.8, Sugar 28.5, Protein 2.6
Tips:
- Prepare your ingredients and tools in advance: Measure and gather all the necessary ingredients and tools before you start cooking. This will help you stay organized and ensure you have everything you need on hand.
- Use room temperature butter: Softened butter is easier to mix and will help the treats come together smoothly. If you don't have time to wait for the butter to come to room temperature, you can microwave it for a few seconds at a time, stirring in between, until it's softened.
- Don't overcook the caramel: The caramel should be cooked until it reaches a light amber color. Overcooking the caramel will make it too thick and hard.
- Let the caramel cool slightly before adding the Rice Krispies: This will help prevent the Rice Krispies from getting soggy.
- Stir the Rice Krispies gently: Be careful not to overmix the Rice Krispies, or they will become too sticky.
- Press the treats firmly into the pan: This will help them hold their shape better.
- Let the treats cool completely before cutting them: This will help prevent them from crumbling.
Conclusion:
Caramel apple Rice Krispies treats are a delicious and easy-to-make treat that are perfect for any occasion. With just a few simple ingredients, you can create a sweet and gooey treat that everyone will love. The caramel sauce adds a rich and decadent flavor to the Rice Krispies, while the apples add a touch of sweetness and crunch. These treats are also very versatile, so you can easily customize them to your liking. For example, you could use different types of apples, such as Granny Smith or Honeycrisp, or you could add other ingredients, such as nuts or chocolate chips. No matter how you choose to make them, caramel apple Rice Krispies treats are sure to be a hit!
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