Best 2 Caramel Frappuccino Recipes
Indulge in the delectable symphony of flavors with our exquisite caramel frappuccino recipes. Embark on a culinary journey, transforming your kitchen into a haven of sweet aromas and tantalizing tastes. Discover the secrets to creating the perfect caramel frappuccino, a beverage that embodies the essence of indulgence. With our carefully curated collection of recipes, you'll be able to whip up this delightful concoction in the comfort of your own home, impressing your friends and family with your newfound barista skills.
Here are our top 2 tried and tested recipes!
CARAMEL FRAPPUCCINO
I love caramel frappuccinos from Starbucks, but they get too expensive. I now make my own, and they are just as good. If you blend the milk with all the other ingredients, it gets too foamy-instead stir it in with a spoon after all the ice is crushed. -Heather Egger, Davenport, Iowa
Provided by Taste of Home
Time 10m
Yield 4 cups.
Number Of Ingredients 7
Steps:
- Place ground coffee in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. Refrigerate until cold. In a blender, combine cold coffee, sugar, caramel topping and ice cubes; process until smooth. Add milk and pulse to combine. Pour into glasses. If desired, top with whipped cream and additional caramel topping.
Nutrition Facts : Calories 159 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 122mg sodium, Carbohydrate 37g carbohydrate (37g sugars, Fiber 0 fiber), Protein 4g protein.
STARBUCKS® CARAMEL FRAPPUCCINO COPYCAT RECIPE
This is my copycat version of the popular Starbucks Caramel Frappuccino®! Top each glass with whipped cream and drizzle additional caramel over the whipped cream. Serve with a straw. Leftovers keep well in the refrigerator!
Provided by Kiley Heidtbrink
Categories Drinks Recipes Slushie Recipes
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Blend ice, coffee, milk, caramel sauce, and sugar together in a blender on high until smooth. Pour drink into two 16-ounce glasses.
Nutrition Facts : Calories 271.4 calories, Carbohydrate 60.2 g, Cholesterol 10.3 mg, Fat 2.5 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 1.6 g, Sodium 241.6 mg, Sugar 24.4 g
Tips:
- Use high-quality coffee beans: The better the coffee, the better the frappuccino. If possible, use freshly ground coffee beans for the best flavor.
- Chill your ingredients: Chilling the coffee, milk, and ice before blending will help create a thicker, more refreshing frappuccino.
- Don't over-blend: Over-blending can make the frappuccino too icy and slushy. Blend just until the ingredients are combined and smooth.
- Add your favorite toppings: Caramel sauce, whipped cream, chocolate chips, and sprinkles are all popular additions to caramel frappuccinos. Get creative and add whatever toppings you like.
Conclusion:
Caramel frappuccinos are a delicious and refreshing treat that can be enjoyed all year round. With a few simple ingredients and a blender, you can easily make your own caramel frappuccino at home. Whether you like it classic or with fun toppings, there's a caramel frappuccino recipe for everyone. So next time you're craving a sweet and caffeinated pick-me-up, give one of these recipes a try.
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