Starbucks' Caramel Macchiato is a beloved coffee drink that combines the perfect balance of sweetness, creaminess, and coffee flavor. With its layers of vanilla syrup, steamed milk, espresso, and caramel drizzle, it's a treat that satisfies any coffee lover's craving. Whether you're a coffee aficionado or simply seeking a delicious and comforting beverage, learning how to make a caramel macchiato like Starbucks at home can elevate your coffee experience and enjoy this iconic drink in the comfort of your own kitchen.
Let's cook with our recipes!
JUST LIKE STARBUCKS CARAMEL MACCHIATO COPYCAT
Make and share this Just Like Starbucks Caramel Macchiato Copycat recipe from Food.com.
Provided by plannermom
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Steam the milk (or heat it up in the microwave without scalding and don't care about foam). Prepare espresso. Add about 2 ounces of vanilla syrup to a cup, add hot milk, add espresso, top with milk foam if you have it, and top with caramel*.
- Enjoy!
- *The kind in the squeeze bottle that is also used to top ice cream works well.
Nutrition Facts : Calories 235.4, Fat 13.5, SaturatedFat 8.4, Cholesterol 51.2, Sodium 187.3, Carbohydrate 17, Protein 12.1
CARAMEL MACCHIATO - LIKE STARBUCKS
If you like Starbucks Caramel Macchiato, then you know how expensive it is to keep buying them. But you can easily make these at home and have them whenever you wish, and save money at the same time. Who doesn't want to save money!
Provided by Vickie Parks
Categories Other Drinks
Time 10m
Number Of Ingredients 6
Steps:
- 1. Heat milk in a small saucepan until hot, but not boiling. Transfer hot milk to a blender, and blend until frothy. (To save time, you can heat the milk in a microwave oven. But using the stove top allows you to more easily control the temperature of the milk.)
- 2. Transfer frothy milk to a tall mug. Add vanilla syrup and caramel syrup, and stir a few times. Slowly pour hot espresso (or coffee) over the milky mixture.
- 3. Top with a froth of whipped cream, and if desired drizzle extra caramel syrup over the whipped cream. Serve immediately.
- 4. If you plan to make Caramel Macchiato often, you might want to consider making your own vanilla syrup. It's easy to do, and you'll save money. Vanilla Syrup: 2 cups water 1 1/2 cups granulated sugar 1 teaspoon pure vanilla extract Combine sugar and water in a small saucepan. Bring to boil over high heat and boil for 5 minutes. Let cool, then add the vanilla and stir well. Store in refrigerator in an air-tight container until ready to use.
Tips:
- Use fresh coffee beans and grind them just before brewing for the best flavor.
- If you don't have a milk frother, you can heat the milk in the microwave for 30 seconds, then whisk it vigorously until foamy.
- For a sweeter macchiato, add an extra pump of vanilla syrup.
- To make a iced macchiato, simply pour the hot espresso over ice instead of steamed milk.
- You can also add other flavors to your macchiato, such as chocolate, hazelnut, or toffee.
Conclusion:
The Caramel Macchiato is a delicious and easy-to-make coffee drink that can be enjoyed at home or at your favorite coffee shop. With just a few simple ingredients, you can create a macchiato that is every bit as good as the one from Starbucks. So next time you're craving a sweet and creamy coffee drink, give this recipe a try and enjoy a true caramel latte!
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