Best 4 Caribbean Kiwi Salsa Recipes

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Discover the vibrancy of the Caribbean in a delightful recipe for Caribbean Kiwi Salsa. This tantalizing salsa bursts with the tropical flavors of fresh kiwis, sweet mangoes, and aromatic cilantro, all perfectly balanced by a hint of heat from jalapeños. Let this salsa transport you to a Caribbean paradise with its vibrant colors, refreshing taste, and versatile uses. Whether you're looking to add a burst of flavor to your tacos, grilled meats, or simply as a refreshing dip, this Caribbean Kiwi Salsa is sure to impress.

Check out the recipes below so you can choose the best recipe for yourself!

CARIBBEAN FRUITY SALSA



Caribbean Fruity Salsa image

This is a delicious salsa that's perfect with tortilla chips, or served with granola and yogurt for a healthy breakfast!

Provided by sweethunibabi

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes

Time 25m

Yield 8

Number Of Ingredients 9

1 cup diced fresh mango
½ cup diced fresh pineapple
½ cup diced papaya
1 fresh jalapeno pepper, seeded and minced
½ medium red onion, finely diced
3 tablespoons lime juice
1 tablespoon olive oil
1 teaspoon salt, or to taste
1 tablespoon chopped fresh mint

Steps:

  • Toss together the mango, pineapple, papaya, jalapeno pepper, and red onion in a bowl. Pour in the lime juice and olive oil. Season to taste with salt, and stir to combine. Sprinkle with chopped mint leaves before serving.

Nutrition Facts : Calories 47.4 calories, Carbohydrate 8.4 g, Fat 1.8 g, Fiber 1 g, Protein 0.4 g, SaturatedFat 0.3 g, Sodium 292.1 mg, Sugar 6.3 g

KIWI SALSA RECIPE BY TASTY



Kiwi Salsa Recipe by Tasty image

Here's what you need: kiwi, tomato, red onion, yellow bell pepper, fresh basil, lime juice, salt, pepper

Provided by Mercedes Sandoval

Categories     Appetizers

Yield 2 servings

Number Of Ingredients 8

1 ½ cups kiwi, diced
½ cup tomato, diced
½ cup red onion, finely diced
½ cup yellow bell pepper, finely diced
¼ cup fresh basil
2 tablespoons lime juice
salt, to taste
pepper, to taste

Steps:

  • Mix all ingredients together in a large bowl.
  • Serve with chips or as a topping on your favorite meal.
  • Enjoy!

Nutrition Facts : Calories 105 calories, Carbohydrate 25 grams, Fat 0 grams, Fiber 5 grams, Protein 2 grams, Sugar 14 grams

CARIBBEAN SALSA



Caribbean Salsa image

From Fill The House With Love by Hackley Visiting Nurse Services & Hospice, Inc., c. 2005. This recipe belongs to Deb Statz.

Provided by NELady

Categories     Mango

Time 10m

Yield 1 salsa, 4-8 serving(s)

Number Of Ingredients 8

1 (15 ounce) can pineapple tidbits, drained
1 small red onions or 3 tablespoons green onions
1 cup chopped mango
1 cup chopped papaya
1/2 medium sweet red pepper
cilantro, to taste
salt, to taste
pepper, to taste

Steps:

  • Finely chop all ingredients. Starting with the pineapple, combine all ingredients. Season with salt and pepper. Add cilantro to taste.

CUCUMBER-KIWI SALSA



Cucumber-Kiwi Salsa image

Provided by Joan Oswalt

Categories     Condiment/Spread     Sauce     Fruit     No-Cook     Quick & Easy     Backyard BBQ     Kiwi     Cucumber     Summer     Bon Appétit     Pasadena     California

Yield Makes 4 1/2 cups

Number Of Ingredients 9

3 tablespoons fresh lime juice
1 tablespoon chopped seeded jalapeño chile
2 teaspoons minced peeled fresh ginger
1 teaspoon finely grated lime peel
2 cups chopped peeled kiwi (about 1 pound)
1 cup chopped peeled seeded cantaloupe
1 cup chopped seeded cucumber
1/2 cup thinly sliced green onions
2 tablespoons chopped fresh mint

Steps:

  • Whisk lime juice, jalapeño, ginger, and lime peel in medium bowl to blend. Add kiwi, cantaloupe, cucumber, green onions and mint; toss to coat. Season salsa to taste with salt and pepper.

Tips:

  • Choose ripe kiwis: To ensure the best flavor, select kiwis that are ripe and slightly soft to the touch.
  • Use a variety of colors: For a visually appealing salsa, use a mix of green and gold kiwis. You can also add other colorful fruits or vegetables, such as mango, pineapple, or red bell pepper.
  • Chop the ingredients evenly: This will help to ensure that the salsa has a consistent texture and flavor.
  • Use fresh herbs: Fresh herbs, such as cilantro, mint, or basil, can add a burst of flavor to the salsa.
  • Adjust the heat level: To make the salsa spicier, add a jalapeño or serrano pepper. For a milder salsa, omit the peppers or use a milder variety, such as a poblano pepper.
  • Chill the salsa before serving: This will help to enhance the flavors of the salsa and make it more refreshing.

Conclusion:

Caribbean kiwi salsa is a delicious and refreshing salsa that is perfect for any occasion. It is easy to make and can be customized to your own taste preferences. Whether you are looking for a mild or spicy salsa, a fruity or savory salsa, or a salsa that is perfect for a party or a weeknight meal, this recipe has you covered. So grab some ripe kiwis and give this salsa a try!

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