Best 7 Carols Creamed Cucumbers Recipes
Carols creamed cucumbers is a classic Southern dish that is both easy to make and delicious. It is a great side dish for a summer cookout or picnic, or it can be served as a main course with some grilled or fried chicken. The creamy sauce is made with a combination of mayonnaise, sour cream, and dill, and it is poured over the cucumbers and served chilled. This dish is sure to be a hit with your family and friends, and it is a great way to use up any extra cucumbers you may have on hand.
Here are our top 7 tried and tested recipes!
CREAMED CUCUMBERS
We moved here about 3 years ago and we love our home in the country. We plant a garden each year, making sure there's always plenty of cucumbers. I must admit I never really cared for cukes until my mother-in-law prepared them this way. Now they're one of my favorite vegetables.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 1h15m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Combine cucumbers and green onions in a large bowl. Cover and let stand for 1 hour. Combine all remaining ingredients; pour over cucumber mixture and mix well. Refrigerate for several hours.
Nutrition Facts : Calories 179 calories, Fat 15g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 379mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 2g fiber), Protein 2g protein.
CREAMED CUCUMBER SLICES
This is the only recipe I can think of that my mother and grandmother use to make.
Provided by GEEKSWIFE1
Categories Side Dish Vegetables
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- In a bowl, mix the mayonnaise, milk, sugar, and vinegar until smooth. Place cucumber slices in the bowl, and toss to coat with the dressing. Season with salt and pepper. Chill 30 minutes in the refrigerator before serving.
Nutrition Facts : Calories 417.1 calories, Carbohydrate 6 g, Cholesterol 22.1 mg, Fat 44 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 6.8 g, Sodium 320.1 mg, Sugar 3.5 g
CREAMY CUCUMBERS
Fat-free yogurt pairs with cucumbers and dill for a classic salad you can mix up in minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 4h10m
Yield 4
Number Of Ingredients 6
Steps:
- In medium bowl, mix ingredients until well blended.
- Cover; refrigerate about 4 hours or until chilled.
Nutrition Facts : Calories 40, Carbohydrate 7 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 5 g, TransFat 0 g
CUCUMBERS IN CREAM
"WE HAD an enormous vegetable garden, so we enjoyed freshly picked cucumbers in summer. After the cucumber were sliced and soaked awhile in salt water. Mother added thick cream, which she carefully scooped from the top of some fresh milk."
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine cucumbers, onion, water and salt. Let stand for 1 hour; drain and rinse. In a serving bowl, beat cream, sugar and vinegar. Add cucumbers and onion; toss gently. Sprinkle with parsley if desired.
Nutrition Facts : Calories 126 calories, Fat 8g fat (5g saturated fat), Cholesterol 31mg cholesterol, Sodium 157mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 2g fiber), Protein 2g protein.
CREAMED CUCUMBERS
I don't remember where I got this recipe from but it sure is good. It makes a great dish for gatherings. Everybody seems to want the recipe.
Provided by Catnip46
Categories Vegetable
Time 2h
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Peel Cucumbers and scoop out seeds with a spoon.
- Cut into bite size pieces and sprinkle with salt (no special amount).
- Let drain for about an hour then rinse cucumbers well with cold water.
- Cut onions into bite size pieces and add to cucumbers.
- Mix sour cream, miracle whip, salt sugar, vinegar, and dill weed or chives together and pour over cucumbers & onions.
- Stir thoroughly.
- Refrigerate for at least an hour.
Nutrition Facts : Calories 353, Fat 23.6, SaturatedFat 8.6, Cholesterol 46.5, Sodium 870.7, Carbohydrate 33.2, Fiber 2.5, Sugar 22, Protein 4.1
CAROL'S CREAMED CUCUMBERS
I don't know where this recipe came from, it's a true midwestern dish that's sure to please anyone who likes cucumbers.
Provided by CRYSTALINA Haldeman
Categories Weeknight
Time P2D
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Medium slice cucumbers and soak in salt water (6 cups water 2Tbs. salt) this will take the burb out of the cucumbers.
- Mix sour cream, sugar, vinegar, salt and pepper until smooth.
- Add DRAINED cucumbers.
- Slice onion and add, stir until well mixed.
- Put in a sealed container and place in fridge.
- Stir whenever you think about it.
- Takes about 2 days to ferment and get done.
- It is normal to see air bubbles from the fermentation process, it's ok, let it do it's thing.
- Serve as a side salad, or the sauce can be a topper on potatoes.
CREAMY CUCUMBER SALAD
Time 6h10m
Number Of Ingredients 8
Steps:
- Place cucumbers and onion in a bowl. In a separate bowl combine sour cream, salt, vinegar, dill weed, sugar and pepper. Mix well. Pour over cucumbers and mix. Cover with plastic wrap and refrigerate for 6 hours or longer. Mix well and serve.
Tips:
- Choose firm and unwaxed cucumbers for the best results. Peeling the cucumbers is optional, but it will give the salad a smoother texture.
- Use a sharp knife to thinly slice the cucumbers. This will help them cook evenly and absorb the dressing better.
- Don't overcrowd the pan when cooking the cucumbers. Cook them in batches if necessary, to ensure that they cook evenly.
- Stir the cucumbers frequently while cooking to prevent them from sticking to the pan.
- Season the cucumbers to taste with salt, pepper, and other desired seasonings. You can also add a splash of vinegar or lemon juice for a bit of tang.
- Serve the creamed cucumbers warm or cold. They can be enjoyed as a side dish or as a light lunch or dinner.
Conclusion:
Creamed cucumbers are a delicious and versatile dish that can be enjoyed in many different ways. They are a great way to use up fresh cucumbers from your garden or farmers market. With just a few simple ingredients and a little bit of time, you can create a creamy, flavorful dish that will be enjoyed by the whole family.
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