Best 2 Cheddar Dogs With Cider Braised Leeks And Apples Recipes

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If you are in search of a culinary journey that combines unique flavors and textures, look no further than the delightful dish of cheddar dogs with cider braised leeks and apples. This dish takes classic comfort food to new heights, blending the irresistible taste of grilled hot dogs with the tangy sweetness of cider-braised leeks and apples. Get ready to tantalize your taste buds with this explosion of flavors that will leave you craving more.

Here are our top 2 tried and tested recipes!

CHEDDAR DOGS WITH CIDER-BRAISED LEEKS AND APPLES



Cheddar Dogs with Cider-Braised Leeks and Apples image

Provided by Andrew Schloss

Categories     Braise     Fourth of July     Father's Day     Backyard BBQ     Dinner     Lunch     Cheddar     Apple     Leek     Summer     Grill     Grill/Barbecue     Simmer     Bon Appétit     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 6

Number Of Ingredients 11

2 tablespoons (1/4 stick) butter
2 cups (generous) thinly sliced leeks (white and pale green parts only)
1 apple, peeled, cored, diced
1/2 teaspoon caraway seeds
Pinch of ground allspice
Coarse kosher salt
1 1/2 cups hard apple cider or 1 1/4 cups apple cider and 1/4 cup bourbon
6 grilled hot dog buns or brioche-style oblong rolls
Dijon mustard
6 grilled all-beef hot dogs
2 ounces sharp cheddar cheese, coarsely grated (1/2 cup packed)

Steps:

  • Melt butter in large skillet over medium heat. Add leeks and apple. Cover; cook until tender, stirring occasionally, about 8 minutes. Mix in caraway and allspice; season with coarse salt and pepper. Add hard cider; bring to boil. Reduce heat to medium-low. Simmer, uncovered, until most of liquid is cooked away, about 16 minutes.
  • Arrange buns or rolls on plates. Spread each with mustard, then top with grilled hot dogs. Sprinkle dogs with cheese and top with leek mixture.

GOURMET CHEDDAR HOT DOGS WITH CIDER BRAISED LEEKS AND APPLES



Gourmet Cheddar Hot Dogs With Cider Braised Leeks and Apples image

Leeks and apples simmered in cider add a hint of sweetness-- nice contrast to the sharp melted cheddar. If you can find oblong pretzel rolls at your market, they'll make an ideal accompaniment to these English-style hot dogs.

Provided by College Girl

Categories     Lunch/Snacks

Time 13m

Yield 6 hot dogs, 6 serving(s)

Number Of Ingredients 11

2 tablespoons butter
2 cups leeks, thinly sliced white and pale green parts only
1 apple, peeled, cored, diced
1/2 teaspoon caraway seed
1 pinch ground allspice
coarse kosher salt
1 1/2 cups hard apple cider or 1 1/4 cups apple cider and 1/4 cup Bourbon
6 hot dog buns, grilled
Dijon mustard
6 beef hot dogs, grilled
2 ounces sharp cheddar cheese, coarsely grated (half cup packed)

Steps:

  • Melt butter in large skillet over medium heat. Add leeks and apple. Cover; cook until tender, stirring occasionally, about 5 minutes. Mix in caraway and allspice; season with coarse salt and pepper.
  • Add hard cider; bring to boil. Reduce heat to medium-low. Simmer. uncovered. until most of liquid is cooked away, about 16 minutes.
  • Arrange buns or rolls on plates. Spread each with mustard, then top with grilled hot dogs. Sprinkle dogs with cheese and top with leek mixture.

Nutrition Facts : Calories 371.2, Fat 22.3, SaturatedFat 10.2, Cholesterol 44, Sodium 811.1, Carbohydrate 30.7, Fiber 2.1, Sugar 7.8, Protein 12.1

Tips:

  • Select high-quality ingredients: Use fresh, flavorful ingredients for the best results. Look for crisp apples, tender leeks, and sharp cheddar cheese.
  • Braising the leeks and apples: Braising mellows the flavors of the leeks and apples, making them sweet and tender. Be sure to use a flavorful liquid, such as apple cider or broth, for braising.
  • Grilling the hot dogs: Grilling the hot dogs gives them a smoky flavor and a nice char. If you don't have a grill, you can also pan-fry the hot dogs in a skillet.
  • Assembling the cheddar dogs: To assemble the cheddar dogs, simply place a hot dog in a bun and top it with the braised leeks and apples, cheddar cheese, and your favorite condiments.

Conclusion:

These cheddar dogs with cider-braised leeks and apples are a delicious and easy-to-make meal that is perfect for a casual get-together. The combination of sweet and savory flavors is sure to please everyone at your table. So next time you're looking for a quick and tasty meal, give these cheddar dogs a try!

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