Best 2 Cheerios Treats Recipes
When it comes to classic no-bake treats, Cheerio treats always hit the spot, with their gooey, chewy texture and sweet, toasted oat flavor. These treats are a great way to use up leftover Cheerios, and they're also a fun activity to do with kids. Plus, they're incredibly easy to make, requiring just a few simple ingredients and a few minutes of your time.
Check out the recipes below so you can choose the best recipe for yourself!
PEANUT BUTTER CHEERIOS TREATS
Make and share this Peanut Butter Cheerios Treats recipe from Food.com.
Provided by MeShell
Categories Dessert
Time 10m
Yield 12 bars, 12 serving(s)
Number Of Ingredients 4
Steps:
- Grease 13x9 inch pan.
- Place butter in a BIG microwaveable safe bowl.
- Add marshmallows and peanut butter.
- Heat on high power for 2 minutes.
- Stir until marshmallows are melted and smooth.
- Pour in cereal.
- Stir until well mixed.
- Press mixture into prepared pan.
- Allow to cool.
- Cut into 12 big bars.
- These won't last long, I promise!
Nutrition Facts : Calories 214, Fat 9, SaturatedFat 3, Cholesterol 7.6, Sodium 161, Carbohydrate 31.4, Fiber 1.5, Sugar 19.1, Protein 4.4
CHEERIOS TREATS
Make and share this Cheerios Treats recipe from Food.com.
Provided by bake_a_holic
Categories Dessert
Time 20m
Yield 15-20 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter and marshmellows.
- Add peanut butter and stir.
- Then add rest of ingredients.
- Pour into greased 13x9 pan.
- Cut into squares.
Tips for Making Perfect Cheerios Treats:
- Use fresh Cheerios: Stale Cheerios will result in dry and crumbly treats. Make sure to use a fresh box of Cheerios for the best results.
- Measure the ingredients accurately: Using the correct amount of ingredients is essential for the success of your Cheerios treats. Use a kitchen scale to measure the ingredients for the most accurate results.
- Don't overcook the mixture: Overcooking the mixture will make the treats hard and chewy. Cook the mixture just until the marshmallows are melted and the mixture is well combined.
- Use a greased pan: Greasing the pan will prevent the treats from sticking. You can use butter, cooking spray, or parchment paper to grease the pan.
- Let the treats cool completely: Before cutting the treats, let them cool completely. This will help them to set and hold their shape.
Conclusion:
With these tips in mind, you're sure to make delicious and perfect Cheerios treats every time. These treats are a fun and easy snack that can be enjoyed by people of all ages. They're also a great way to use up leftover Cheerios. So next time you're looking for a sweet and satisfying snack, give Cheerios treats a try!
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