Best 4 Cheese Ball Ii Recipes

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Cheese balls are a delicious and versatile appetizer that can be enjoyed by people of all ages. They are perfect for parties, potlucks, and other gatherings. With so many different recipes to choose from, it can be difficult to know which one is the best. This article will provide you with a comprehensive guide to the best cheese ball ii recipe, taking into account factors such as taste, texture, and ease of preparation. We will also provide tips on how to make the perfect cheese ball, as well as suggestions for different variations that you can try. So, whether you're a seasoned cheese ball maker or a beginner, this article has everything you need to know to create the perfect cheese ball ii.

Let's cook with our recipes!

CHEESE BALL 2



Cheese Ball 2 image

This is another family recipe along with Cheeseball 1. This is also very good. Cook time includes the chill time. Hope you enjoy.

Provided by Heather Beldin

Categories     Spreads

Time 25m

Yield 15-20 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages cream cheese (softened)
1 (4 ounce) can crushed pineapple (drained)
2 tablespoons finely chopped green peppers
1 tablespoon finely chopped onion
1 teaspoon lowery seasoning salt
chopped nuts

Steps:

  • Mix all ingredients very well.
  • Chill mixture for about 20 minute.
  • Then form into 2 balls and roll into chopped nuts, and serve.

Nutrition Facts : Calories 110.6, Fat 10.6, SaturatedFat 6.6, Cholesterol 33.3, Sodium 89.7, Carbohydrate 2.1, Fiber 0.1, Sugar 1.2, Protein 2.3

CHEESEBALL II



Cheeseball II image

A plain and simple, yet delicious appetizing cheese ball. If you choose, you may roll ball into chopped nuts of your choice. Serve with your favorite crackers.

Provided by Lisa H.

Categories     Appetizers and Snacks     Meat and Poultry     Beef

Yield 10

Number Of Ingredients 7

1 (8 ounce) package cream cheese
8 ounces shredded Cheddar cheese
1 (8 ounce) package shredded Monterey Jack cheese
1 teaspoon monosodium glutamate (MSG)
1 teaspoon Worcestershire sauce
1 (6 ounce) package sliced ham, chopped
6 ounces thin-sliced beef luncheon meat

Steps:

  • Combine the cream cheese, Cheddar cheese, Jack cheese, monosodium glutamate, Worcestershire sauce, ham and beef. Mix together well and form into ball. Refrigerate until chilled.

Nutrition Facts : Calories 302 calories, Carbohydrate 2.2 g, Cholesterol 86.1 mg, Fat 24.1 g, Fiber 0.2 g, Protein 18.7 g, SaturatedFat 14.7 g, Sodium 791.4 mg, Sugar 0.3 g

EASY CHEESE BALL II



Easy Cheese Ball II image

A delicious and easy way to enjoy a cheese ball. Serve with crackers and enjoy! You can cut this recipe in half to make a smaller version. You could substitute Colby, mozzarella, or Monterey Jack cheese for the Cheddar the recipe calls for.

Provided by EXPLORE725

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 2h5m

Yield 7

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
1 (1 ounce) package ranch dressing mix
2 ½ cups shredded Cheddar cheese
1 ½ cups chopped pecans

Steps:

  • In a medium size bowl, mash cream cheese. Mix dressing mix and Cheddar cheese into the cream cheese. Shape the mixture into a ball. Roll the ball in the chopped nuts. Refrigerate covered until ready to serve. Yum!

Nutrition Facts : Calories 557.4 calories, Carbohydrate 7.5 g, Cholesterol 112.8 mg, Fat 52.5 g, Fiber 2.2 g, Protein 17 g, SaturatedFat 24 g, Sodium 720.1 mg, Sugar 1.3 g

EASY CHEESE BALL



Easy Cheese Ball image

My mom made this cheeseball every Christmas when I was growing up. It is still one of my favorites! I am not sure of the ranch dressing's envelope size. I don't think it comes in multiple sizes though.

Provided by Ruscinda

Categories     Lunch/Snacks

Time 5m

Yield 1 cheeseball, 10 serving(s)

Number Of Ingredients 5

8 ounces shredded cheddar cheese
8 ounces sour cream
8 ounces cream cheese (softened)
0.5 (8 ounce) envelope ranch dressing mix
1/2 cup chopped pecans

Steps:

  • mix cheddar cheese, sour cream, cream cheese, and ranch dressing mix.
  • chill for 1 hour or until set.
  • roll in chopped pecans.
  • serve with Ritz crackers.

Tips:

  • Choose the right cheese: A good cheese ball starts with a good cheese. Use a cheese that is flavorful and firm enough to hold its shape. Some popular choices include cheddar, Parmesan, and blue cheese.
  • Add mix-ins: Mix-ins add flavor and texture to your cheese ball. Some popular choices include nuts, bacon, herbs, and spices. Get creative and experiment with different combinations to find your favorite.
  • Chill the cheese ball: Chilling the cheese ball before serving helps it to firm up and makes it easier to shape. It also allows the flavors to meld together.
  • Serve with crackers or vegetables: Cheese balls are typically served with crackers or vegetables. This allows your guests to enjoy the cheese ball in different ways.

Conclusion:

Cheese balls are a delicious and easy appetizer that can be enjoyed by people of all ages. With a little planning and effort, you can make a cheese ball that is sure to impress your guests. So next time you're looking for a quick and easy appetizer, give one of these cheese ball recipes a try.

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