Best 4 Cheeseburger And Fries Casserole Recipes
Do you crave the delicious taste of a cheeseburger and fries but don't have the time or energy to prepare them separately? Look no further! This article introduces you to the amazing world of cheeseburger and fries casserole, a culinary masterpiece that combines the irresistible flavors of a juicy cheeseburger and crispy fries in one delectable dish. Get ready to embark on a gastronomic journey that will leave your taste buds dancing with joy.
Check out the recipes below so you can choose the best recipe for yourself!
CHEESEBURGER AND FRIES CASSEROLE
Kids love this casserole because it combines two of their favorite fast foods. And I like the fact that I can whip it up with just four ingredients. -Karen Owen, Rising Sun, Indiana
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in soups. Pour into a greased 13x9-in. baking dish. , Arrange french fries on top. Bake, uncovered, until the fries are golden brown, 50-55 minutes.
Nutrition Facts : Calories 352 calories, Fat 17g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 668mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 2g fiber), Protein 25g protein.
CHEESEBURGER AND FRIES CASSEROLE
Ground beef, condensed soups, and frozen fries combine to make a quick and easy family pleaser.
Provided by BETTINA_J
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine the ground beef and onion in a skillet over medium-high heat. Cook, stirring occasionally until beef is no longer pink, and the onion is translucent. Drain off excess grease, and season with salt, pepper and garlic powder.
- Return to the heat, and stir in the golden mushroom and cheese soups until well blended. Heat through, and remove from stove. Transfer the mixture to a 9x13 inch baking dish. Cover the ground beef mixture with a layer of frozen French fries.
- Bake for 25 to 30 minutes in the preheated oven. When the fries are golden brown, remove the casserole from the oven, and sprinkle cheese over the top. Return to the oven, and bake just until cheese has melted.
Nutrition Facts : Calories 511.1 calories, Carbohydrate 21.1 g, Cholesterol 120.7 mg, Fat 32 g, Fiber 1.8 g, Protein 33.7 g, SaturatedFat 15.5 g, Sodium 1018.7 mg, Sugar 1.4 g
CHEESEBURGER AND FRIES CASSEROLE
Found this recipe online and sounded pretty easy, so I tried it. My family likes it. I have made with both french fries and tator tots. It is good with both. I like to eat it with ketchup. Hope you enjoy it.
Provided by Dissie
Categories One Dish Meal
Time 55m
Yield 1 casserole, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Brown hamburger with onions and cloves of garlic if using until no longer pink and onions and garlic are translucent.
- Drain grease. Season meat with salt, pepper and garlic powder.
- Return meat to the heat and stir in both cans of soup. Heat through until bubbly. Season with hot sauce, and cajun seasoning.
- Spray a 9x13 cake pan with cooking spray and place meat mixture in the bottom of the pan and spread it out evenly.
- Cover the meat mixture with the frozen french fries in an even layer.
- Bake for 30 minutes, or until the french fries are golden brown or if using tator tots until they are golden brown.
- Remove from oven and sprinkle the top with the cheese.
- Return to oven until cheese is melted. (I leave until cheese starts to get brown).
CHEESEBURGER AND FRIES CASSEROLE
Can't take credit for this one, it is straight out of Taste of Home's mag and have been making this for years. This is one of my grandsons favorite dishes. I did add some more cheese,onion and garlic for a little more flavor, but other than that it is identical to what was published originally
Provided by Jane Whittaker
Categories Beef
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Heat the olive oil in a saucier, add the onion and saute until translucent, add the garlic and cook until fragrant, about 1 minute.
- 2. Add the hamburg and cook until no longer pink, put in a large bowl. Add in pepper and salt to taste. I usually don't add salt because of the salt content of the soups.
- 3. Stir in both cans of soup, the shredded cheese, and pour into a 9x13 inch pan that has been sprayed with non stick spray.
- 4. Arrange the french fries over the top and bake in a pre heated 350° oven until fries are golden.
Tips:
- Use fresh, high-quality ingredients: This will make a big difference in the flavor of your casserole.
- Brown the ground beef and sausage before adding it to the casserole: This will help to develop the flavor and prevent the meat from becoming dry.
- Use a variety of cheeses: This will give the casserole a more complex flavor.
- Don't overcook the casserole: The pasta should be cooked through, but it should still have a little bit of a bite to it.
- Serve the casserole immediately: This is when it will be at its best.
Conclusion:
Cheeseburger and fries casserole is a delicious and easy-to-make meal that is perfect for a weeknight dinner. It is also a great way to use up leftover cheeseburgers and fries. With its combination of ground beef, sausage, pasta, cheese, and fries, this casserole is sure to be a hit with the whole family. So next time you are looking for a quick and easy meal, give cheeseburger and fries casserole a try.
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