If you are searching for a delectable and flavorful dish that will tantalize your taste buds, look no further than Cheesecake Factory's Lemon Chicken. This popular entrée features tender chicken breasts coated in a crispy, tangy lemon sauce, served alongside a bed of fluffy mashed potatoes and vibrant green beans. Whether you are an experienced home cook or a beginner in the kitchen, this guide will provide you with a step-by-step walkthrough to create this delectable dish in your own home.
Let's cook with our recipes!
CRISPY CHICKEN COSTOLETTA RECIPE - (3.9/5)
Provided by Hortond
Number Of Ingredients 21
Steps:
- CHICKEN: Preheat oven to 200°F. Zest two lemons. Bake zest for about 5 minutes until dry. On one paper plate combine flour, pepper and salt. On another paper plate combine eggs and water, whisk until combined. On another paper plate combine dry lemon zest, bread crumbs and cheese. Place pounded chicken in the flour, coating well, followed by the egg mixture and the bread crumbs. Heat 2 tablespoons olive oil and 1 tablespoon butter in a large frying pan over medium heat. Place chicken in pan and cook on each side about 5 minutes until middle is no longer pink. You will need to work in batches, adding more oil and butter as needed. Keep chicken warm in oven at 250°F. LEMON SAUCE: Over medium heat in a fairly large saucepan heat canola oil. Add minced garlic and sauté about 3 minutes. Add whipping cream and boil until reduced by one-third. Add Dijon, lemon juice, chicken stock and salt and pepper to taste. Simmer about 5 minutes. Remove from heat and stir in butter until melted.
25 BEST CHEESECAKE FACTORY COPYCATS
Make your favorite Cheesecake Factory recipes at home with these easy copycat versions! From pasta to salad to dessert, you can recreate the famous restaurant menu!
Provided by insanelygood
Categories Copycat Recipes Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Cheesecake Factory dish in 30 minutes or less!
Nutrition Facts :
Tips:
- Mise en Place: Before you start cooking, make sure you have all the ingredients and utensils you need. This will help you stay organized and prevent any mishaps.
- Use Fresh Ingredients: Fresh ingredients will give your dish the best flavor. If possible, use organic or locally sourced ingredients.
- Don't Overcook the Chicken: Chicken breasts can easily become dry and overcooked. To prevent this, cook the chicken over medium heat and only cook it until it is cooked through. You can check this by inserting a meat thermometer into the thickest part of the chicken. The internal temperature should be 165 degrees Fahrenheit.
- Use a Good Quality Lemon: The quality of the lemon you use will make a big difference in the flavor of your dish. Choose a lemon that is ripe and juicy.
- Don't Skimp on the Butter: Butter adds richness and flavor to the dish. Don't be afraid to use a generous amount.
- Let the Dish Rest Before Serving: This will allow the flavors to meld and the chicken to become more tender.
Conclusion:
Lemon chicken is a delicious and easy-to-make dish that is perfect for any occasion. With just a few simple ingredients, you can create a meal that is sure to impress your friends and family. Be sure to follow the tips above to make the best lemon chicken possible.
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