Best 2 Cheesy Broccoli Carrot Casserole Recipes

Cheesy broccoli carrot casserole is a delightful side dish that is both delicious and nutritious. This hearty dish combines the flavors of creamy cheddar cheese and sharp Parmesan with tender-crisp broccoli and sweet carrots. It's a versatile dish that can be tailored to your own taste preferences, making it a perfect choice for any occasion. Whether you're hosting a family dinner, a potluck, or just looking for a comforting weeknight meal, cheesy broccoli carrot casserole is sure to be a hit!

Here are our top 2 tried and tested recipes!

CHEESY CARROT BROCCOLI CASSEROLE

Cheesy Carrot Broccoli Casserole image

Anyone who hints at not enjoying broccoli would like this recipe. The vegetable combination, enhanced by cheddar cheese, makes a colorful side dish.

Provided by Taste of Home

Categories Side Dishes

Time 50m

Yield 6-8 servings.

Number Of Ingredients 8

Ingredients

1 cup diced carrots
1 cup diced celery
1 cup chopped onion
4 teaspoons butter, divided
1-1/2 cups (6 ounces each) shredded cheddar cheese, divided
2 cups fresh broccoli florets
1/4 cup chicken or vegetable broth
Salt and pepper to taste

Steps:

In a large skillet, saute the carrots, celery and onion in 3 teaspoons butter until tender. Transfer to a greased 1-1/2-qt. baking dish. Top with 3/4 cup cheese. In the same skillet, saute broccoli in the remaining butter for 1 minute. Place over cheese; pour broth over all., Cover and bake at 350° for 25 minutes. Uncover; sprinkle with remaining cheese. Bake 5 minutes longer or until cheese is melted and vegetables are tender. Season with salt and pepper. Serve with a slotted spoon.

Nutrition Facts : Calories 114 calories, Fat 8g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 200mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein.

CHEESY BROCCOLI-CARROT CASSEROLE

Cheesy Broccoli-Carrot Casserole image

Provided by Kitchen Crew

Categories Side Casseroles

Number Of Ingredients 11

Ingredients

10 oz broccoli, frozen
1/4 c onion, chopped
1 can(s) cream of chicken soup
1/2 c sour cream
1 c cheddar cheese
1 c carrots, shredded
1 Tbsp all purpose flour
1/4 tsp salt
1/4 tsp pepper
2 Tbsp butter, melted
3/4 c stuffing mix, herb-seasoned

Steps:

1. In a saucepan cook chopped broccoli and chopped onion in a small amount of boiling water for 5 minutes. Drain and set aside.
2. In a 1 1/2 quart casserole combine soup and sour cream. Stir in shredded carrots, flour, salt and pepper.
3. Fold in drained broccoli-onion mixture and cheese.
4. Combine stuffing mix and butter, sprinkle over vegetables.
5. Bake at 350 for 25-30 minutes or until heated.

Tips:

For a more flavorful casserole, use a combination of fresh and frozen vegetables. Fresh vegetables will add a crisp texture, while frozen vegetables will add a bit of sweetness.
To save time, use pre-shredded cheese. You can also use a variety of cheeses, such as cheddar, mozzarella, or Parmesan.
If you don't have a casserole dish, you can use a 9x13 inch baking dish.
Serve the casserole hot with a side of your favorite salad or bread.

Conclusion:

Cheesy Broccoli Carrot Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to get your kids to eat their vegetables. With a few simple ingredients, you can have a tasty and nutritious casserole that the whole family will enjoy.