Best 2 Cheesy Carrot Broccoli Casserole Recipes

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Are you craving a dish that's not only satisfying but also packed with flavor and health benefits? Look no further than cheesy carrot broccoli casserole. This delightful casserole combines the goodness of fresh broccoli and carrots with a creamy, cheesy sauce, making it a perfect comfort food for any occasion. With just a few simple ingredients and easy steps, you can create a culinary masterpiece that will tantalize your taste buds and leave you craving more. Let's embark on a culinary journey as we explore the best recipe for cheesy carrot broccoli casserole, promising a mouthwatering experience that will delight your family and friends alike.

Check out the recipes below so you can choose the best recipe for yourself!

CHEESY CARROT BROCCOLI CASSEROLE



Cheesy Carrot Broccoli Casserole image

Anyone who hints at not enjoying broccoli would like this recipe. The vegetable combination, enhanced by cheddar cheese, makes a colorful side dish.

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 6-8 servings.

Number Of Ingredients 8

1 cup diced carrots
1 cup diced celery
1 cup chopped onion
4 teaspoons butter, divided
1-1/2 cups (6 ounces each) shredded cheddar cheese, divided
2 cups fresh broccoli florets
1/4 cup chicken or vegetable broth
Salt and pepper to taste

Steps:

  • In a large skillet, saute the carrots, celery and onion in 3 teaspoons butter until tender. Transfer to a greased 1-1/2-qt. baking dish. Top with 3/4 cup cheese. In the same skillet, saute broccoli in the remaining butter for 1 minute. Place over cheese; pour broth over all., Cover and bake at 350° for 25 minutes. Uncover; sprinkle with remaining cheese. Bake 5 minutes longer or until cheese is melted and vegetables are tender. Season with salt and pepper. Serve with a slotted spoon.

Nutrition Facts : Calories 114 calories, Fat 8g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 200mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein.

CHEESY BROCCOLI-CARROT CASSEROLE



Cheesy Broccoli-Carrot Casserole image

Provided by Kitchen Crew

Categories     Side Casseroles

Number Of Ingredients 11

10 oz broccoli, frozen
1/4 c onion, chopped
1 can(s) cream of chicken soup
1/2 c sour cream
1 c cheddar cheese
1 c carrots, shredded
1 Tbsp all purpose flour
1/4 tsp salt
1/4 tsp pepper
2 Tbsp butter, melted
3/4 c stuffing mix, herb-seasoned

Steps:

  • 1. In a saucepan cook chopped broccoli and chopped onion in a small amount of boiling water for 5 minutes. Drain and set aside.
  • 2. In a 1 1/2 quart casserole combine soup and sour cream. Stir in shredded carrots, flour, salt and pepper.
  • 3. Fold in drained broccoli-onion mixture and cheese.
  • 4. Combine stuffing mix and butter, sprinkle over vegetables.
  • 5. Bake at 350 for 25-30 minutes or until heated.

Tips:

  • For a crispier topping, use panko breadcrumbs instead of regular breadcrumbs.
  • Add a teaspoon of garlic powder or minced garlic to the cheese sauce for extra flavor.
  • If you don't have a head of cauliflower, you can use a bag of frozen cauliflower florets.
  • To make the casserole ahead of time, assemble it and bake it for 30 minutes. Then, let it cool completely and store it in the refrigerator for up to 3 days. When you're ready to serve, reheat it in a 350°F oven for 20-25 minutes, or until it's heated through.

Conclusion:

This cheesy carrot broccoli casserole is a delicious and easy side dish that's perfect for any occasion. It's packed with vegetables, so it's a great way to get your kids to eat their veggies. Plus, it's cheesy and creamy, so it's sure to be a hit with everyone at the table. So next time you're looking for a side dish that's both delicious and healthy, give this cheesy carrot broccoli casserole a try. You won't be disappointed!

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