Best 2 Cheesy Chicken Enchilada Soup Recipes

Are you looking for a heartwarming and flavorful dinner option that the entire family will love? Look no further than cheesy chicken enchilada soup! This delectable soup is a symphony of zesty Mexican flavors, with tender chicken, melty cheese, and a rich and savory broth. It's the perfect comfort food for a chilly evening, and it's surprisingly easy to make. Let's dive into a delectable journey of flavors as we explore the best recipe for cheesy chicken enchilada soup.

Check out the recipes below so you can choose the best recipe for yourself!

CHEESY CHICKEN ENCHILADA SOUP (CHILI'S)

Cheesy Chicken Enchilada Soup (Chili's) image

This is by far one of our favorites! If you have ever been to Chili's and have found yourself addicted to this soup then you will love this copycat recipe! Loaded with cheese, chicken and mexican spices this soup is PERFECT on a cold rainy/ snowy day. Mmmmm Mmmmm! Enjoy!

Provided by Hope Vaillancourt

Categories Soups

Time 50m

Number Of Ingredients 17

Ingredients

1/2 c vegetable oil
1/4 c chicken bouillon powder
3 c yellow onions, diced
2 tsp ground cumin
2 tsp chili powder
2 tsp granulated garlic
1/2 tsp cayenne pepper
2 c masa harina
4 qt water
2 c canned crushed tomatoes
1 can(s) (30 ounces) enchilada sauce (use macayo's brand for the best flavor)
8 oz velveeta cheese, cubed
3 lb cooked chicken breast, shredded
GARNISH:
1 c cheddar cheese, shredded
4 c tortilla chips, crushed
1 c pico de gallo

Steps:

1. In large pot, place oil, chicken base, onion and spices.
2. Sauté until onions are soft and clear, about 5 minutes.
3. In another container, combine Masa Harina with 1 quart water.
4. Stir until all lumps dissolve.
5. Add to sautéed onions and bring to boil.
6. Once mixture starts to bubble, continue cooking 2-3 minutes, stirring constantly. This will eliminate any raw taste from Masa Harina.
7. Add remaining 3 quarts water to pot.
8. Add tomatoes and enchilada sauce; let mixture return to boil stirring occasionally.
9. Add cheese to soup.
10. Cook stirring occasionally, until cheese melts.
11. Add chicken; heat through and serve. Garnish with shredded cheddar cheese, crumbled tortilla chips, and pico de gallo.

CHEESY CHICKEN ENCHILADA SOUP

Cheesy Chicken Enchilada Soup image

Turn creamy canned soup into a hearty meal. Use frozen chicken preseasoned with Southwestern spices and canned enchilada sauce for satisfying flavor.

Provided by Betty Crocker Kitchens

Categories Entree

Time 20m

Yield 6

Number Of Ingredients 6

Ingredients

2 cans (10 3/4 oz each) condensed 98% fat-free cream of chicken soup with 30% less sodium
1 can (10 oz) Old El Paso™ enchilada sauce
2 cups milk
1 cup shredded reduced-fat Cheddar cheese (4 oz)
1 package (9 oz) frozen cooked southwestern-flavored chicken strips, thawed, chopped (2 cups)
3/4 cup crushed tortilla chips

Steps:

In 3-quart saucepan, mix all ingredients except tortilla chips.
Cook over medium heat, stirring occasionally, until thoroughly heated and cheese is melted. Top individual servings with tortilla chips.

Nutrition Facts : Calories 260, Carbohydrate 22 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 0 g, Protein 19 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 1100 mg, Sugar 6 g, TransFat 1/2 g

Tips:

Mise en Place: Before you start cooking, make sure you have all the ingredients and equipment you need. This will help you stay organized and avoid scrambling.
Use Fresh Ingredients: Whenever possible, use fresh ingredients for the best flavor. This includes using fresh chicken, vegetables, and herbs.
Don't Overcrowd the Pan: When browning the chicken, don't overcrowd the pan. This will prevent the chicken from cooking evenly.
Use a Good Quality Broth: The broth is an important part of this soup, so use a good quality broth. You can use chicken broth, vegetable broth, or a combination of both.
Season to Taste: Don't be afraid to season the soup to taste. Add salt, pepper, and other seasonings until it reaches your desired flavor.
Garnish Before Serving: Before serving, garnish the soup with fresh cilantro, sour cream, and shredded cheese. This will add a pop of color and flavor.

Conclusion:

Cheesy chicken enchilada soup is a delicious and easy-to-make soup that is perfect for a cold night. It is packed with flavor and is sure to be a hit with the whole family. With its creamy broth, tender chicken, and melted cheese, this soup is sure to warm you up from the inside out. So next time you're looking for a comforting and flavorful soup, give this cheesy chicken enchilada soup a try. You won't be disappointed!