REDUCED FAT OATMEAL CHOCOLATE CHIP COOKIES
I wanted a delicious oatmeal cookie recipe without all the butter, and I love to use pumpkin as a substitute. After some trial and error, I've worked out a terrific reduced fat cookie that tastes delicious and is healthy too!
Provided by Whole food nut
Categories Drop Cookies
Time 30m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- In a bowl combine all the wet ingredients, sugar, nectar, eggs and pumpkin together. Mix well.
- In another bowl mix the dry ingredients, flours, oats, baking powder, and spices.
- Add the pumpkin mixture to the flour mixture, then add the chocolate chips.
- Drop cookies by large tablespoon onto a oil-sprayed cookie sheet.
- Bake for 15-20 minutes until golden brown.
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[email protected]I'm definitely going to be making these cookies again soon!
Ilaz Musa
[email protected]These cookies are a great way to use up leftover oatmeal.
Muhmmad Mumtaz
[email protected]I would definitely recommend these cookies to anyone who loves oatmeal chocolate chip cookies.
Khaista Gul
[email protected]Overall, I thought these cookies were pretty good. They're not the best oatmeal chocolate chip cookies I've ever had, but they're definitely worth trying.
Rizwan Khan
[email protected]These cookies were really easy to make, but they didn't turn out very well. They were too crumbly and didn't have much flavor.
Paul Olson
[email protected]I thought these cookies were just okay. They're not bad, but they're not amazing either.
Nishad Ahmed
[email protected]These cookies were a little too dry for my taste.
wakeel ahmad
[email protected]I'm not a huge fan of oatmeal cookies, but these were actually really good! The chocolate chips really make them.
Stephany Achieng
[email protected]These cookies are perfect for a quick and easy snack.
Mainudin Ansari
[email protected]I love that these cookies are reduced fat, but they still taste just as good as regular oatmeal chocolate chip cookies.
Tasnim Barghouth
[email protected]These cookies are so easy to make, and they taste amazing! I'll definitely be making them again.
Pangeni Mobile
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them, and they were gone in no time.
MD NILOY ISLAM
[email protected]These cookies were a hit with my family! They're soft and chewy, with just the right amount of chocolate chips. I loved that they're reduced fat, too, so I can indulge without feeling guilty.