Best 7 Cheesy Green Beans Recipes

CHEESY GREEN BEANS

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a 9 x 13 inch casserole dish combine green beans, processed cheese and dill.
• Stirring occasionally, bake until heated through and cheese is bubbling, about 30 minutes.

CHEESY GREEN BEANS

Steps:

• Butter baking dish (I used a 9 x 13 baking dish).
• Boil water with dash of salt.
• Cook green beans until tender - about 10-15 minutes.
• Place green beans in baking dish.
• Sprinkle salt and paprika over beans.
• Add 1/2 the cheese over top of beans.
• Dot with butter half of required butter.
• Pour cream over beans.
• Add remaining cheese and butter.
• Bake at 400°F for 20 minutes.

CHEESY GREEN BEANS WITH BACON

Steps:

• Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside. Reserve 1/4 cup of bacon drippings in the skillet.
• Place green beans and water in a medium saucepan, and bring to a boil. Reduce heat, cover, and simmer 6 minutes, or until tender but crisp; drain.
• Place mushrooms and onion into the skillet with the reserved bacon drippings. Cook and stir over medium-high heat for 10 minutes; drain. Reserving 2 tablespoons for topping, mix the crumbled bacon into the skillet. Stir in the green beans. Season with pepper, and transfer to a 2 quart baking dish.
• Melt the cheese sauce in the microwave, and pour over the green bean mixture. Sprinkle with reserved bacon, and serve.

CHEESY GARLIC GREEN BEANS

Steps:

• Preheat your oven to 350 degrees
• Wash your green beans, getting rid of any leaves or long stems. I like to cut off the ends of mine.
• Lightly grease a 9 x 13 inch pan and lay your green beans down in the pan. It's okay that they over lap or stack on top of each other.
• Drizzle 2 Tablespoons of olive oil over your green beans.
• Sprinkle salt, pepper, garlic salt, and Parmesan cheese over your green beans and toss until well incorporated in the pan.
• Top green beans with 1/2 cup Mozzarella cheese and sprinkle with parsley.
• Bake for 15 minutes or until beans are cooked through and cheese begins to bubble.

MIGHTY CHEESY GREEN BEANS & BACON CASSEROLE

Steps:

• 1. Preheat oven to 350 degree F. Spray a 1 1/2 quart casserole or other dish or pan. Melt butter in a large saucepan or skillet; add onions and cook until transparent.
• 2. Add flour and stir until absorbed; gradually stir in milk. Cook over medium heat, stirring constantly, until thickened.
• 3. Stir in cheese until melted. Add mustard, beans, Worcestershire sauce, cayenne and bacon.
• 4. Pour into prepared dish.
• 5. Sprinkle about a handful of crumbled french fried onions evenly on top. Sprinkle with a pinch of paprika.
• 6. Bake uncovered until bubbling and golden, about 25 minutes. Serve immediately. Enjoy!

CHEESY GREEN BEANS

Steps:

• In 2-quart saucepan or 10-inch skillet, melt butter over medium heat. Add onion and garlic; cook, stirring frequently, until onion begins to brown. Remove from saucepan; cover to keep warm.
• In same saucepan or skillet, cook beans as directed on bag; drain. Stir in onion mixture; cook until thoroughly heated. Add cheese; toss gently to mix.

CHEESY GREEN BEANS

Steps:

• 1. Cook the bacon in a large skillet on medium heat until crisp. Drain the bacon and reserve 1/4 cup of the drippings.Crumble bacon keeping 2 tablespoons
• 2. Microwave the green beans as directed on package,drain well.
• 3. Add mushrooms and onion to the reserved 1/4 cup drippings in skillet. Cook and stir on medium-high heat for 10 minutes, drain.
• 4. Add the bacon,black pepper and hot green beans. Mix lightly.Spoon into a 2 quart dish.
• 5. Microwave the cheez whiz as directed on label. Drizzle over the green beans mixture. Sprinkle with the reserved 2 Tablespoons of crumbled bacon.