Best 5 Cheesy Ham Potato Packet Recipes

If you're looking for a quick, easy, and delicious meal, cheesy ham potato packets are the perfect solution. These little packets are filled with ham, potatoes, cheese, and seasonings, and they cook in just minutes in the oven. They're a great way to use up leftover ham, and they're also a fun and easy meal to make with kids.

Here are our top 5 tried and tested recipes!

HAM AND CHEESY POTATO DINNER

Ham and Cheesy Potato Dinner image

Super easy slow cooker recipe with few ingredients. A true comfort food.

Provided by CMDKQB

Categories Main Dish Recipes Pork Ham

Time 5h10m

Yield 10

Number Of Ingredients 6

Ingredients

cooking spray
28 ounces frozen diced potatoes with peppers and onions, thawed
2 cups shredded Cheddar and Monterey Jack cheese
1 (10.75 ounce) can condensed cream of celery soup
1 (8 ounce) container sour cream
1 (3 pound) boneless fully cooked ham, halved lengthwise

Steps:

Spray the inside of slow cooker with cooking spray.
Combine potatoes, Cheddar and Monterey Jack cheese, cream of celery soup, and sour cream in the slow cooker.
Place ham on top of potato mixture.
Cook potato mixture on Low for 5 to 6 hours. Stir well before serving.

Nutrition Facts : Calories 557.3 calories, Carbohydrate 17.4 g, Cholesterol 113.4 mg, Fat 39 g, Fiber 0.2 g, Protein 33.4 g, SaturatedFat 17.1 g, Sodium 2158.5 mg, Sugar 0.6 g

CHEESY HAM & POTATO PACKET

Cheesy Ham & Potato Packet image

I found the technique for grilling ham, potatoes and cheese in foil and changed the recipe for our tastes. It's a dandy way to use leftover ham. -Molly Bishop, McClure, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1-1/2 pounds medium red potatoes, halved and thinly sliced
1 medium green pepper, chopped
1 medium onion, chopped
1/4 teaspoon pepper
2 cups cubed deli ham
1 cup shredded cheddar cheese

Steps:

In a large bowl, toss potatoes with green pepper, onion and pepper; place in center of a greased 24x18-in. piece of heavy-duty foil. Fold foil around vegetables and crimp edges to seal., Grill, covered, over medium heat 15-20 minutes or until potatoes are tender. Remove from grill. Open foil carefully to allow steam to escape. Add ham; sprinkle with cheese. Grill opened packet, covered, 2-4 minutes longer or until cheese is melted.

Nutrition Facts : Calories 341 calories, Fat 13 g fat (6 g saturated fat), Cholesterol 70 mg cholesterol, Sodium 1040 mg sodium, Carbohydrate 32 g carbohydrate (4 g sugars, Fiber 4 g fiber), Protein 26 g protein.

CHEESY HAM POTATO BAKE

Cheesy Ham Potato Bake image

I have been told by several people that this could possibly be the best thing they ever tasted!! A delicious and easy casserole your kids will beg you to make!! Cheese, ham, and hash browns make this a dish even your pickiest eater will like!

Provided by Heather Gray

Categories Main Dish Recipes Pork Ham

Time 1h10m

Yield 12

Number Of Ingredients 8

Ingredients

1 (30 ounce) package frozen hash brown potatoes, thawed
1 (12 ounce) package pre-cooked ham steak, diced
2 cups shredded sharp Cheddar cheese, or more to taste
1 onion, chopped
1 (10.75 ounce) can condensed cream of chicken soup
1 (8 ounce) container sour cream
½ cup butter, melted
salt and ground black pepper to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Stir hash browns, ham, Cheddar cheese, onion, cream of chicken soup, sour cream, and butter in a large bowl; season with salt and black pepper. Transfer mixture to prepared baking dish and cover with aluminum foil.
Bake until bubbly and cheese is melted, 45 minutes to 1 hour. Remove foil and continue baking until brown, about 15 minutes more.

Nutrition Facts : Calories 302.2 calories, Carbohydrate 16.3 g, Cholesterol 63.2 mg, Fat 25 g, Fiber 1.2 g, Protein 13 g, SaturatedFat 13.8 g, Sodium 730.4 mg, Sugar 0.7 g

CHEESY POTATO AND HAM CASSEROLE

Cheesy Potato and Ham Casserole image

Cook the potatoes ahead and at dinnertime, finish putting together the casserole. Makes for an easy and quick weeknight dinner.

Provided by Marie

Categories One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

6 tablespoons butter
6 tablespoons flour
1 teaspoon salt
black pepper (to taste)
1 1/2 cups milk
1 1/2 cups water
2 cups grated Velveeta cheese
8 cups diced cooked potatoes
3 cups diced ham
1 cup breadcrumbs
4 tablespoons butter

Steps:

Melt 6 tablespoons butter and remove from heat.
Stir in flour, salt and pepper.
Gradually stir in milk and water and cook over medium heat until thick.
Add cheese and stir until melted.
Combine potatoes and ham and add cheese sauce, stir gently, then place in greased casserole dish and set aside.
Melt butter in a skillet; add and brown bread crumbs.
Sprinkle crumbs on top of potato casserole and bake at 350° for 30 to 45 minutes.

Nutrition Facts : Calories 565.2, Fat 26.6, SaturatedFat 15.2, Cholesterol 95.8, Sodium 1760.1, Carbohydrate 56.7, Fiber 5.4, Sugar 2.7, Protein 25.1

CHEESY POTATO BACON PACKETS FOR THE GRILL

Cheesy Potato Bacon Packets for the Grill image

I have been making these for years, it's a family favorite! all ingredients are wrapped in a foil pouch then grilled for about 30-40 minutes, add in some cooked cubed ham for a complete meal, you could even make the packets well in advance then refrigerate until ready to grill :) Make certain to use only large heavy-duty foil for this and spray the inside of the foil generously!

Provided by Kittencalrecipezazz

Categories Potato

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

6 large potatoes (sliced 1/4-inch thick)
2 medium onions, chopped
1/3 cup grated parmesan cheese
1 cup grated cheddar cheese, shredded
1 cup mozzarella cheese, shredded
12 slices bacon, cooked and crumbled (I just use a 1-pound package of bacon)
6 tablespoons butter, cut into small pieces (use 3 tablespoons for each packet)
2 teaspoons seasoning salt
black pepper
shredded cheese

Steps:

Divide the sliced potatoes and onions equally between two pieces (about 18-inches each) heavy-duty foil, that has been sprayed liberally with cooking spray.
Sprinkle with seasoning salt, pepper and garlic powder; tossing lightly with hands to coat with seasonings.
In a bowl combine grated cheddar mozzarella and Parmesan cheese; divide and sprinkle over the potatoes and onions.
Divide/top with bacon and butter cubes.
Bring opposite ends of the foil together over filling and fold down several times.
Fold unsealed ends toward filling and crimp tightly (making a sealed packet, you may poke a small hole on top of the packet to let steam escape).
At this point to you may refrigerate for a few hours until ready to grill.
Place on grill over medium heat for about 35-40 minutes or until potatoes are fork-tender.
Remove from grill, carefully open the packets (be careful these packets have lots of steam inside, so open with care!) and sprinkle with more grated cheese.
Delicious!

Nutrition Facts : Calories 629.7, Fat 31.1, SaturatedFat 17.2, Cholesterol 80.8, Sodium 577.1, Carbohydrate 68.9, Fiber 8.7, Sugar 4.8, Protein 20.8

Tips:

Choose the right potatoes: Waxy potatoes, such as Yukon Gold or Red Bliss, hold their shape better during cooking and are less likely to fall apart.
Cut the potatoes into uniform pieces: This will help them cook evenly.
Don't overcrowd the foil packets: Leave some space between the potatoes, ham, and cheese so that they can cook properly.
Seal the foil packets tightly: This will prevent the juices from escaping and keep the potatoes moist.
Cook the foil packets over medium heat: This will help to prevent the potatoes from burning.
Check the potatoes for doneness: Insert a fork into the center of a potato. If it goes in easily, the potatoes are done.

Conclusion:

Cheesy ham and potato packets are a quick and easy meal that can be enjoyed by people of all ages. They are perfect for a weeknight dinner, a potluck, or a camping trip. With a few simple ingredients, you can create a delicious and satisfying meal that is sure to please everyone.