Best 5 Cheesy Potato Casserole Crockpot Recipes
If you're seeking a delightful and comforting dish that will satisfy your taste buds, the cheesy potato casserole is an excellent choice. This classic casserole, prepared in a slow cooker, offers a creamy, cheesy, and flavorful combination that will surely impress your family and friends. With minimal preparation and cooking time, this recipe allows you to indulge in a culinary masterpiece without spending hours in the kitchen. So, get ready to embark on a culinary journey with us as we unveil the best cheesy potato casserole crockpot recipe, sure to become a staple in your comfort food repertoire.
Let's cook with our recipes!
CROCK POT CHEESY POTATO CASSEROLE
This Crock Pot Cheesy Potato Casserole recipe is not only super easy, it is a sure-fire crowd pleaser! Everyone is going to want the recipe!
Provided by Aunt Lou
Categories Main
Time 4h5m
Number Of Ingredients 5
Steps:
- In a large bowl, mix together all of your ingredients except for your French Fried Onions.
- Pour your mixture into a greased 6-quart or casserole crock.
- Sprinkle with 1 cup of your French Fried Onions on top.
- Cover and cook on high for 4 hours.
- If you are using an oven-safe crock (check with your manufacturer to know for sure), sprinkle your remaining onions on top and pop it in your broiler for about 90 seconds to crisp up the top.
CHEESY POTATO CASSEROLE (CROCKPOT)
This recipe is different than the usual Cheesy Potato Casserole, it has stuffing on top for the crunch! I know that might sound weird but it is really good. I even make this into a complete meal instead of a side dish. I hope that you enjoy!!
Provided by Ginny Ax
Categories Weeknight
Time 4h10m
Yield 1 crockpot, 8 serving(s)
Number Of Ingredients 9
Steps:
- Lightly butter the inside of your crockpot.
- Combine soup, sour cream, onion, 1/4 c butter and seasonings in crock pot.
- Add potatoes and cheese, mix well.
- Cover mixture with dry stuffing mix and drizzle with the remaining 3 T of butter.
- cook on low for 4-6 hours or on high for 2 hours. Do NOT stir while cooking.
- * You can make a complete meal by adding cubed ham, frozen mixed veggies, and an extra can of soup.
SLOW COOKER CHEESY POTATOES
An easy tasty recipe for cheesy potatoes. Great for potlucks or the holidays when oven space is limited! It can easily be doubled if you have a larger slow cooker.
Provided by Renee
Categories Side Dish Potato Side Dish Recipes
Time 4h5m
Yield 8
Number Of Ingredients 4
Steps:
- Grease your slow cooker with cooking spray or shortening. In a large bowl, stir together the hash browns, cheese soup, evaporated milk, and half of the French fried onions. Pour into the slow cooker. Cover, and cook on High for 4 hours, or Low for 8 hours. Top with remaining onions just before serving.
Nutrition Facts : Calories 308 calories, Carbohydrate 37 g, Cholesterol 31 mg, Fat 14.7 g, Fiber 3.2 g, Protein 9 g, SaturatedFat 7.5 g, Sodium 728.2 mg, Sugar 6.1 g
SLOW-COOKED CHEESY POTATOES
For a comforting side dish that feeds a crowd, try these saucy slow-cooked potatoes sent in by Melissa Marzolf of Marysville, Michigan. A simple topping of buttered croutons covers the creamy combination.
Provided by Taste of Home
Categories Side Dishes
Time 8h10m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Toss the potatoes and cheese; place in a 5-qt. slow cooker. Combine soup, onion, 4 tablespoons butter, salt and pepper; pour over potato mixture. , Cover and cook on low for 8-10 hours or until potatoes are tender. Stir in sour cream. Toss stuffing cubes and remaining butter; sprinkle over potatoes.
Nutrition Facts : Calories 297 calories, Fat 19g fat (11g saturated fat), Cholesterol 52mg cholesterol, Sodium 682mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 2g fiber), Protein 8g protein.
EASY SLOW COOKER CHEESY POTATOES
These are always a hit at parties and potlucks! Not a single time where I do not give out this recipe. So quick, simple, and delicious!
Provided by Kimba
Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes
Time 2h20m
Yield 10
Number Of Ingredients 9
Steps:
- Mix hash brown potatoes, Cheddar cheese, cream of chicken soup, sour cream, onion, milk, seasoned salt, garlic, and 1/2 cup cheese-flavored crackers in a slow cooker.
- Cook on Low, stirring occasionally until cooked through, about 2 hours. Stir and top with remaining 1/2 cup cheese-flavored crackers.
Nutrition Facts : Calories 412.8 calories, Carbohydrate 28.8 g, Cholesterol 65.2 mg, Fat 31.1 g, Fiber 1.8 g, Protein 17 g, SaturatedFat 16.6 g, Sodium 826 mg, Sugar 2.4 g
Tips:
- For a creamier casserole, use heavy cream or half-and-half instead of milk.
- Add a cup of cooked, crumbled bacon for a smoky flavor.
- If you like a cheesy crust, sprinkle a layer of grated Parmesan cheese on top of the casserole before baking.
- To make the casserole ahead of time, assemble it and refrigerate it overnight. Then, bake it as directed the next day.
- Crockpot cooking times may vary, so keep an eye on the casserole and adjust the cooking time as needed.
Conclusion:
This Cheesy Potato Casserole is a classic comfort food that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you like it cheesy, creamy, or bacon-y, this casserole is sure to be a hit. So next time you are looking for a hearty and delicious dish, give this Cheesy Potato Casserole a try. You won't be disappointed!
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