Best 5 Cheez Whiz And Tater Tots Bake Recipes

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Calling all cheesy and crispy fans! Get ready to embark on a delightful culinary adventure with our ultimate guide to creating the most tantalizing Cheez Whiz and Tater Tots Bake. This scrumptious dish combines the irresistible flavors of creamy Cheez Whiz, golden tater tots, and a symphony of seasonings, creating a crispy, gooey, and downright addictive casserole that will have you coming back for more. In this comprehensive guide, we will unveil the secrets behind achieving the perfect Cheez Whiz and Tater Tots Bake, ensuring that every bite is a crispy, cheesy explosion of flavor. So, gather your ingredients, preheat your oven, and prepare to be amazed as we guide you through the steps of creating this mouthwatering casserole.

Here are our top 5 tried and tested recipes!

CHEEZ WHIZ & TATER TOTS BAKE



CHEEZ WHIZ & TATER TOTS Bake image

This easy, cheesy casserole made with browned ground beef, salsa and TATER TOTS is sure to be a hit with kids.

Provided by My Food and Family

Categories     Potatoes

Time 25m

Yield 6 servings, about 1 cup each

Number Of Ingredients 4

1 lb. ground beef
1 pkg. (16 oz.) ORE-IDA TATER TOTS
3/4 cup CHEEZ WHIZ Cheese Dip
1 cup TACO BELL® Thick & Chunky Salsa

Steps:

  • Preheat oven to 425°F. Brown meat; drain. Mix with remaining ingredients.
  • Spoon into 13x9-inch baking dish.
  • Bake 20 minutes or until heated through.

Nutrition Facts : Calories 370, Fat 22 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 60 mg, Sodium 1210 mg, Carbohydrate 25 g, Fiber 2 g, Sugar 7 g, Protein 19 g

CHEEZ WHIZ AND TATER TOTS BAKE



Cheez Whiz and Tater Tots Bake image

This recipe comes from the Kraft website, and it is so delicious. The ingredients may sound weird together, but it is so good. I make it all the time for dinner. I've given the recipe to so many people, who have loved it too. And it's so easy to make, that's the best part!

Provided by billikers

Categories     Meat

Time 25m

Yield 6 serving(s)

Number Of Ingredients 4

1 lb ground beef
16 ounces frozen tater tots
3/4 cup Cheez Whiz
1 cup thick & chunky salsa

Steps:

  • Preheat oven to 425*. Brown meat; drain. Mix with remaining ingredients.
  • Spoon into a 13x9-inch baking dish.
  • Bake 20 minutes or until heated through.

TATER TOT CASSEROLE II



Tater Tot Casserole II image

This is a recipe everyone in the family will love. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy!

Provided by KPETERS74

Categories     Main Dish Recipes     Casserole Recipes     Vegetable     Tater Tots¨

Time 1h10m

Yield 6

Number Of Ingredients 5

1 (32 ounce) package frozen potato rounds
1 (16 ounce) container sour cream
1 cup shredded Cheddar cheese
1 (10.75 ounce) can condensed cream of mushroom soup
1 (6 ounce) can French-fried onions

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  • Arrange tater tots in the prepared baking dish.
  • In a mixing bowl, combine sour cream, cheese, and mushroom soup. Pour this mixture over the tater tots. Sprinkle onions over the top of the casserole.
  • Bake in the 350 degrees F (175 degrees C) oven for 45 to 60 minutes.

Nutrition Facts : Calories 718 calories, Carbohydrate 56.2 g, Cholesterol 53.1 mg, Fat 53.3 g, Fiber 3.6 g, Protein 11.5 g, SaturatedFat 21.2 g, Sodium 1329.8 mg, Sugar 1.9 g

QUICK TATER TOTS BAKE



Quick Tater Tots Bake image

I like to make this Tater Tot casserole when time before supper is short. If we have unexpected company, I just double the ingredients and use a 13x9-in. pan. I call it my Please Stay Casserole! -Jean Ferguson, Elverta, California

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 7

3/4 to 1 pound ground beef or turkey
1 small onion, chopped
Salt and pepper to taste
1 package (16 ounces) frozen Tater Tots
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
2/3 cup 2% milk or water
1 cup shredded cheddar cheese

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Season with salt and pepper. , Transfer to a greased 2-qt. baking dish. Top with Tater Tots. Combine soup and milk; pour over potatoes. Sprinkle with cheese. Bake, uncovered, 30-40 minutes or until heated through.

Nutrition Facts : Calories 570 calories, Fat 35g fat (12g saturated fat), Cholesterol 87mg cholesterol, Sodium 1357mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 4g fiber), Protein 26g protein.

LOADED TATER TOTS®



Loaded Tater Tots® image

Brought this to a football-watching party, and it was a great crowd-pleaser.

Provided by Tyson

Categories     Appetizers and Snacks     Meat and Poultry

Time 1h5m

Yield 12

Number Of Ingredients 12

1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
4 slices bacon
2 tablespoons butter
1 shallot, minced
2 tablespoons all-purpose flour
1 ½ cups whole milk
2 tablespoons sour cream
1 pinch ground black pepper
1 pinch nutmeg
1 ½ cups shredded sharp Cheddar cheese, divided
3 green onions, sliced
2 tablespoons sour cream, or to taste

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Arrange potato nuggets in a single layer on a baking sheet.
  • Bake in the preheated oven until lightly golden, 20 to 25 minutes.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and chop coarsely.
  • Melt butter in a saucepan over medium heat; add shallot and cook until fragrant. Stir in flour and cook until light golden, about 2 minutes. Whisk in milk and 2 tablespoons sour cream; stir until smooth and thick, about 5 minutes. Season with black pepper and nutmeg. Stir in 1 cup Cheddar cheese until fully melted.
  • Transfer potatoes to a 9x13-inch baking dish. Sprinkle bacon on top. Pour cheese sauce over the potatoes. Sprinkle remaining 1/2 cup Cheddar cheese on top.
  • Bake in the preheated oven just until cheese melts, about 7 minutes. Remove from the oven; top with green onions and 2 tablespoons sour cream.

Nutrition Facts : Calories 256.7 calories, Carbohydrate 22.5 g, Cholesterol 28.4 mg, Fat 17 g, Fiber 2 g, Protein 7.9 g, SaturatedFat 7.2 g, Sodium 489 mg, Sugar 2.2 g

Tips:

  • Use high-quality ingredients for the best flavor. Look for fresh, ripe vegetables and sharp cheese.
  • Don't be afraid to experiment with different flavors. You can add different spices, herbs, or cheeses to the recipe to create your own unique dish.
  • Cook the tater tots according to the package directions. This will ensure that they are crispy and golden brown.
  • Be careful not to overcook the Cheez Whiz. It should be melted and bubbly, but not browned or焦化.
  • Serve the Cheez Whiz and tater tot bake immediately. This dish is best when it is hot and fresh out of the oven.

Conclusion:

Cheez Whiz and tater tot bake is a classic comfort food dish that is easy to make and loved by people of all ages. It is a great option for a quick and easy weeknight meal or a fun and festive party appetizer. With its creamy, cheesy flavor and crispy tater tots, this dish is sure to be a hit with everyone who tries it.

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