Best 5 Chef Bills Green Bean Almondine With Cranberries Recipes

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"Chef Bill's Green Bean Almondine with Cranberries" is a delectable dish that combines the flavors of green beans, almonds, cranberries, and a savory sauce. This recipe is sure to impress your family and friends, whether you're hosting a special occasion dinner or simply looking for a delicious and healthy meal. The combination of crunchy almonds and tart cranberries adds a unique twist to this classic side dish, while the flavorful sauce brings all the elements together.

Check out the recipes below so you can choose the best recipe for yourself!

CHEF BILL'S GREEN BEAN ALMONDINE WITH CRANBERRIES



Chef Bill's Green Bean Almondine with Cranberries image

This is a wonderfully flavored side item, served with your favorite meat or veggie plate. Serve warm.

Provided by Billy Lee Cuthbertson Jr

Categories     Side Dish     Vegetables     Green Beans

Time 10m

Yield 2

Number Of Ingredients 8

1 tablespoon butter
1 cup green beans
½ teaspoon garlic powder, or to taste
salt to taste
2 tablespoons sliced almonds
2 tablespoons sweetened dried cranberries (such as Craisins®)
1 splash orange juice
ground white pepper

Steps:

  • Heat butter in a small skillet over medium heat until it starts to brown and smell nutty, 3 to 5 minutes. Add green beans, garlic powder, and salt; cook and stir until tender, about 2 minutes. Add almonds and cranberries; toss lightly to combine. Pour orange juice over green beans and season with white pepper.

Nutrition Facts : Calories 133.5 calories, Carbohydrate 11.9 g, Cholesterol 15.3 mg, Fat 8.9 g, Fiber 2.7 g, Protein 2.3 g, SaturatedFat 3.9 g, Sodium 295.5 mg, Sugar 7.3 g

CHEF BILL'S GREEN BEAN ALMONDINE WITH CRANBERRIES



Chef Bill's Green Bean Almondine with Cranberries image

This is a wonderfully flavored side item, served with your favorite meat or veggie plate. Serve warm.

Provided by Billy Lee Cuthbertson Jr

Categories     Green Bean Side Dishes

Time 10m

Yield 2

Number Of Ingredients 8

1 tablespoon butter
1 cup green beans
½ teaspoon garlic powder, or to taste
salt to taste
2 tablespoons sliced almonds
2 tablespoons sweetened dried cranberries (such as Craisins®)
1 splash orange juice
ground white pepper

Steps:

  • Heat butter in a small skillet over medium heat until it starts to brown and smell nutty, 3 to 5 minutes. Add green beans, garlic powder, and salt; cook and stir until tender, about 2 minutes. Add almonds and cranberries; toss lightly to combine. Pour orange juice over green beans and season with white pepper.

Nutrition Facts : Calories 133.5 calories, Carbohydrate 11.9 g, Cholesterol 15.3 mg, Fat 8.9 g, Fiber 2.7 g, Protein 2.3 g, SaturatedFat 3.9 g, Sodium 295.5 mg, Sugar 7.3 g

CHEF BILL'S GREEN BEAN ALMONDINE WITH CRANBERRIES



Chef Bill's Green Bean Almondine with Cranberries image

This is a wonderfully flavored side item, served with your favorite meat or veggie plate. Serve warm.

Provided by Billy Lee Cuthbertson Jr

Categories     Green Bean Side Dishes

Time 10m

Yield 2

Number Of Ingredients 8

1 tablespoon butter
1 cup green beans
½ teaspoon garlic powder, or to taste
salt to taste
2 tablespoons sliced almonds
2 tablespoons sweetened dried cranberries (such as Craisins®)
1 splash orange juice
ground white pepper

Steps:

  • Heat butter in a small skillet over medium heat until it starts to brown and smell nutty, 3 to 5 minutes. Add green beans, garlic powder, and salt; cook and stir until tender, about 2 minutes. Add almonds and cranberries; toss lightly to combine. Pour orange juice over green beans and season with white pepper.

Nutrition Facts : Calories 133.5 calories, Carbohydrate 11.9 g, Cholesterol 15.3 mg, Fat 8.9 g, Fiber 2.7 g, Protein 2.3 g, SaturatedFat 3.9 g, Sodium 295.5 mg, Sugar 7.3 g

CHEF BILL'S GREEN BEAN ALMONDINE WITH CRANBERRIES



Chef Bill's Green Bean Almondine with Cranberries image

This is a wonderfully flavored side item, served with your favorite meat or veggie plate. Serve warm.

Provided by Billy Lee Cuthbertson Jr

Categories     Green Bean Side Dishes

Time 10m

Yield 2

Number Of Ingredients 8

1 tablespoon butter
1 cup green beans
½ teaspoon garlic powder, or to taste
salt to taste
2 tablespoons sliced almonds
2 tablespoons sweetened dried cranberries (such as Craisins®)
1 splash orange juice
ground white pepper

Steps:

  • Heat butter in a small skillet over medium heat until it starts to brown and smell nutty, 3 to 5 minutes. Add green beans, garlic powder, and salt; cook and stir until tender, about 2 minutes. Add almonds and cranberries; toss lightly to combine. Pour orange juice over green beans and season with white pepper.

Nutrition Facts : Calories 133.5 calories, Carbohydrate 11.9 g, Cholesterol 15.3 mg, Fat 8.9 g, Fiber 2.7 g, Protein 2.3 g, SaturatedFat 3.9 g, Sodium 295.5 mg, Sugar 7.3 g

CHEF BILL'S GREEN BEAN ALMONDINE WITH CRANBERRIES



Chef Bill's Green Bean Almondine with Cranberries image

This is a wonderfully flavored side item, served with your favorite meat or veggie plate. Serve warm.

Provided by Billy Lee Cuthbertson Jr

Categories     Green Bean Side Dishes

Time 10m

Yield 2

Number Of Ingredients 8

1 tablespoon butter
1 cup green beans
½ teaspoon garlic powder, or to taste
salt to taste
2 tablespoons sliced almonds
2 tablespoons sweetened dried cranberries (such as Craisins®)
1 splash orange juice
ground white pepper

Steps:

  • Heat butter in a small skillet over medium heat until it starts to brown and smell nutty, 3 to 5 minutes. Add green beans, garlic powder, and salt; cook and stir until tender, about 2 minutes. Add almonds and cranberries; toss lightly to combine. Pour orange juice over green beans and season with white pepper.

Nutrition Facts : Calories 133.5 calories, Carbohydrate 11.9 g, Cholesterol 15.3 mg, Fat 8.9 g, Fiber 2.7 g, Protein 2.3 g, SaturatedFat 3.9 g, Sodium 295.5 mg, Sugar 7.3 g

Tips:

  • To ensure the green beans retain their vibrant color and tender-crisp texture, blanch them in boiling water for 2-3 minutes before shocking them in an ice bath.
  • Use a combination of olive oil and butter for sautéing the green beans and almonds. This imparts a rich, nutty flavor to the dish.
  • Add garlic and shallots towards the end of cooking to prevent them from burning and becoming bitter.
  • Fresh lemon juice brightens the flavors of the dish and helps balance the sweetness of the cranberries.
  • Garnish the green bean almondine with fresh parsley or chives for an extra pop of color and flavor.

Conclusion:

Chef Bill's Green Bean Almondine with Cranberries is a delicious and versatile side dish that can be enjoyed with a variety of main courses. The combination of tender-crisp green beans, crunchy almonds, tart cranberries, and savory lemon-butter sauce creates a dish that is both flavorful and visually appealing. Whether you're serving it at a special occasion dinner or a casual weeknight meal, this recipe is sure to be a hit with your family and friends.

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