Indulge in the irresistible Cherry Chocolate Dump Cake, a symphony of flavors that will tantalize your taste buds and leave you craving for more. This delectable dessert combines the tart sweetness of cherries with the rich, decadent flavor of chocolate, creating a perfect balance of flavors. With its simple, dump-and-bake method, this cake is a breeze to make, requiring minimal effort and time in the kitchen. Whether you're a seasoned baker or a novice just starting out, this recipe is sure to impress your family and friends with its delightful taste and elegant presentation.
Let's cook with our recipes!
CHOCOLATE-CHERRY DUMP CAKE
Four ingredients only, for a cherry dump cake that is moist and delicious and packed with flavor. Great for a short-notice dessert.
Provided by landladyv
Categories Desserts Cakes Cake Mix Cake Recipes Dump Cake
Time 1h15m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place cherry pie filling, cake mix, eggs, and almond extract in a large bowl and mix by hand. Pour into a greased and floured 9-inch square pan.
- Bake in the preheated oven until a toothpick inserted into the cake comes out clean, 35 to 40 minutes.
- Cool cake on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack. Let cool completely, at least 30 minutes. Frost with chocolate frosting.
Nutrition Facts : Calories 463.8 calories, Carbohydrate 86.6 g, Cholesterol 37.2 mg, Fat 11.9 g, Fiber 1.8 g, Protein 4.3 g, SaturatedFat 4 g, Sodium 498.9 mg, Sugar 50.9 g
CHOCOLATE-COVERED-CHERRY DUMP CAKE
My mother-in-law loves chocolate-covered cherries, and I used to make this chocolate cherry dump cake every year for her birthday. Now we've moved away, but I make this for my kids on her birthday and they still feel near her. -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Mix pie filling, chocolate chips and extract; spread into a greased 13x9-in. baking dish. Sprinkle with cake mix and pecans; drizzle with melted butter., Bake until top is set and filling is bubbly, 35-40 minutes. Serve warm.
Nutrition Facts : Calories 331 calories, Fat 20g fat (10g saturated fat), Cholesterol 33mg cholesterol, Sodium 197mg sodium, Carbohydrate 38g carbohydrate (15g sugars, Fiber 2g fiber), Protein 2g protein.
CHOCOLATE CHERRY DUMP CAKE
This elegant dessert is not your typical dump cake: Rich chocolate cake is covered with glossy cherry filling and sprinkled with toasted almonds - reminiscent of a Black Forest cake. It's a simple and flavorful crowd-pleaser.
Provided by Food Network Kitchen
Categories dessert
Time 1h25m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Put the butter in a 9-by-13-inch baking dish and place it in the oven while it preheats. Preheat the oven to 350 degrees F.
- When the butter is melted, remove the baking dish from the oven and add the cake mix. Stir to combine. Pour the cherry pie filling on top and spread it out evenly. Bake until the cake is set, about 1 hour. Let cool 20 minutes. Top with toasted almonds. Serve with whipped cream.
CHOCOLATE COVERED CHERRY DUMP CAKE
If you like chocolate covered cherries, you will love this dump cake. Absolutely delicious!
Provided by Anita Hoffman
Categories Chocolate
Time 55m
Number Of Ingredients 6
Steps:
- 1. Mix pie filling, chocolate chips and almond extract. Spread into a greased 9 X 13 inch baking dish.
- 2. Put cake mix over pie filling. Then put pecans over cake mix. Drizzle with melted butter.
- 3. Bake at 350 degrees for 40 to 45 minutes. Serve warm.
CHOCOLATE CHERRY "DUMP" CAKE
Make and share this Chocolate Cherry "dump" Cake recipe from Food.com.
Provided by Ethans Mom
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Dump the 2 cans of cherry pie filling into the bottom of the pan.
- Sprinkle the box of chocolate cake mix evenly on top of that.
- Distribute the butter slices on top of the cake mix.
- Spread the pecans evenly over the butter and cake mix.
- Fianally, sprinkle the sugar over all.
- Bake in the oven for 30-45 minutes and serve warm!
- This is also delicious with a scoop of vanilla ice cream!
CHERRY CHOCOLATE DUMP CAKE
Choose your own cake mix
Provided by Patricia Broxon
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 4
Steps:
- 1. Grease 13 x 9 pan Bake @ 350
- 2. Add each ingredient in list order.
- 3. Evenly distribute pats of butter over top.
Tips:
- Use fresh, ripe cherries. This will give your cake the best flavor.
- Don't overmix the batter. Overmixing will make the cake tough.
- Bake the cake until a toothpick inserted into the center comes out clean. This will ensure that the cake is cooked through.
- Let the cake cool completely before serving. This will allow the flavors to meld and the cake to set.
- Serve the cake with a dollop of whipped cream or ice cream. This will add a delicious finishing touch.
Conclusion:
Cherry chocolate dump cake is a classic dessert that is easy to make and always a crowd-pleaser. With its moist, chocolatey cake, sweet cherries, and crunchy walnuts, this cake is sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy dessert, give this cherry chocolate dump cake a try.
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