Cherry Coke Salad is a unique and beloved side dish that combines the classic flavors of cherry and cola with creamy whipped topping and crunchy chopped nuts. This sweet and tangy salad is often served at potlucks, picnics, and other gatherings, and it is sure to be a hit with both kids and adults alike. Variations of the recipe include the addition of other ingredients, such as fresh cherries, crushed pineapple, or even mini marshmallows, but the basic combination of cherry soda, whipped topping, and nuts remains the same. Whether you are looking for a simple and delicious dessert or a fun and festive side dish, Cherry Coke Salad is the perfect choice.
Here are our top 5 tried and tested recipes!
CHERRY COKE SALAD
This sparkling salad was as popular at my sister's party as the cherry-flavored cola was back in the 1950s.-Judy Nix, Toccoa, Georgia
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Drain pineapple, reserving juice; set fruit aside. In a saucepan or microwave, bring pineapple juice and water to a boil. Add gelatin; stir until dissolved. Stir in pie filling and cola. , Pour into a serving bowl. Refrigerate until slightly thickened. Fold in reserved pineapple. Refrigerate until firm.
Nutrition Facts : Calories 118 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 26mg sodium, Carbohydrate 29g carbohydrate (26g sugars, Fiber 1g fiber), Protein 1g protein.
CHERRY COKE SALAD
I was looking for something a little different to take to a family BBQ and found this in my Taste of Home 2003 annual recipes cookbook. The thing I like most about this recipe is the ingredients are usually in my cupboards. Very pretty if you make it in a glass serving bowl. Makes a great dessert, too.
Provided by Watkinslady30
Categories Gelatin
Time 2h15m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Drain pineapple, reserving juice; set pineapple aside.
- In a saucepan or microwave, bring pineapple juice and water to a bowl. Add gelatin; stir until dissolved.
- Stir in pie filling and cola. Pour into serving bowl.
- Refrigerate until slightly thickened.
- Fold in reserved pineapple.
- Refrigerate until firm.
CHERRY COKE JELLO SALAD
Make and share this Cherry Coke Jello Salad recipe from Food.com.
Provided by tygrlili
Categories Gelatin
Time 15m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Place pie filling, sugar, water, and juice from the pineapples in a saucepan.
- Bring to a boil.
- Add Jello and Coke.
- Simmer over low heat until all foam is gone.
- Add pineapple to top mixture Chill until set.
- Remember to use a large pan!
CHERRY COKE SALAD
Steps:
- Drain the pineapple, reserving the juice, set fruit aside. In a saucepan, bring the pineapple juice and water to a boil. Add the jello, stir until dissolved. Stir in the pie filling and cola. Pour into a serving bowl. Refrigerate until slightly thickened. Fold in the reserved pineapple. Refrigerate until firm.
CHERRY COKE SALAD
I have been making this for my family since I was 8...I'm not sure where I first found this recipe(in 1978) but I remember being tickled that it had Cherry Coke in it and have been making it ever since...
Provided by Hellena Christenson
Categories Other Side Dishes
Number Of Ingredients 4
Steps:
- 1. Heat 1 cup cherry coke to a boiling point and add jello and stir to dissolve.
- 2. Add remaining one cup of cherry coke which has been chilled. Stir.
- 3. Add cherries and pecans. Pour into a shallow mold or bowl.
- 4. Chill until firm. Best if you hide it in the back of the fridge and wait til everyone is asleep and eat it all yourself. :-) When I do this I top with a half a tub of cool whip.
Tips:
- Use fresh cherries: Fresh cherries are the best choice for this salad, as they have the best flavor and texture. If you can't find fresh cherries, you can use frozen or canned cherries, but be sure to drain them well before adding them to the salad.
- Choose a good quality cola: The cola you use will make a big difference in the flavor of the salad. Choose a cola that you enjoy drinking, and make sure it's not too sweet or too syrupy.
- Don't overcook the noodles: The noodles should be cooked al dente, or slightly firm to the bite. Overcooked noodles will be mushy and ruin the texture of the salad.
- Chill the salad before serving: This salad is best served chilled, so be sure to refrigerate it for at least an hour before serving. This will allow the flavors to meld and the salad to firm up.
Conclusion:
Cherry Coke salad is a unique and delicious dish that is perfect for potlucks, picnics, and summer gatherings. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new salad recipe, give Cherry Coke salad a try!
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