Best 5 Chewy Oatmeal Breakfast Bars To Go Recipe By Tasty Recipes

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If you're looking for a quick and easy breakfast option that's packed with flavor and nutrients, look no further than these delectable Chewy Oatmeal Breakfast Bars. Inspired by the popular Tasty recipe, these bars are the perfect grab-and-go breakfast that will keep you feeling satisfied and energized all morning long. Made with heart-healthy oats, gooey peanut butter, and a touch of honey sweetness, these bars are not just delicious but also a great source of fiber, protein, and healthy fats. With their chewy texture and irresistible flavor combination, these oatmeal bars are sure to become a new favorite in your breakfast rotation.

Check out the recipes below so you can choose the best recipe for yourself!

CHEWY OATMEAL BREAKFAST BARS TO-GO RECIPE BY TASTY



Chewy Oatmeal Breakfast Bars To-go Recipe by Tasty image

Here's what you need: almond butter, maple syrup, almond milk, vanilla, rolled oats, brown rice cereal, slivered almond, dried cranberry, dark chocolate, dark chocolate

Provided by Mercedes Sandoval

Categories     Breakfast

Yield 8 servings

Number Of Ingredients 10

1 cup almond butter
½ cup maple syrup
½ cup almond milk
1 teaspoon vanilla
2 ½ cups rolled oats
1 cup brown rice cereal
½ cup slivered almond
½ cup dried cranberry
½ cup dark chocolate
¼ cup dark chocolate, melted

Steps:

  • Preheat oven to 325˚F (160˚C).
  • Combine wet ingredients together in a large bowl.
  • Then add in all the remaining dry ingredients.
  • Add mixture into a 8x8 inch (20x20 cm) baking pan lined with greased parchment paper. Firmly press down mixture until it is one smooth layer. (If you grease the spatula as well it will prevent the mixture from sticking to it!)
  • Bake 15-20 minutes, or until golden brown. Let cool 10 minutes.
  • Drizzle top with melted dark chocolate. Chill for 30 minutes, or until dark chocolate is solid.
  • Cut into 8 equal pieces.
  • Wrap each bar in parchment paper or foil.
  • Store in the freezer for up to 3 months or in the refrigerator up to 1 week.
  • Enjoy!

Nutrition Facts : Calories 546 calories, Carbohydrate 64 grams, Fat 29 grams, Fiber 8 grams, Protein 14 grams, Sugar 22 grams

CHEWY FRUIT AND OATMEAL BARS (BREAKFAST ON THE GO!)



Chewy Fruit and Oatmeal Bars (Breakfast on the Go!) image

I took this out of my latest Easy Home Cooking magazine. It's a Quaker oatmeal recipe. I have been looking for an easy breakfast for my two little ones and this looks like a winner. I think any low fat yogurt would do nicely depending on the fruit you choose. Can't wait to try it!

Provided by PeytonandKaylansMama

Categories     Breakfast

Time 43m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 13

3/4 cup firmly packed brown sugar
1/2 cup granulated sugar
1 (8 ounce) container low-fat vanilla yogurt (or plain)
2 egg whites, lightly beaten
2 tablespoons vegetable oil
2 tablespoons nonfat milk
2 teaspoons vanilla
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt (optional)
3 cups oats (quick or old fashioned)
1 cup diced dried mixed fruit (or raisins or dried cranberries)

Steps:

  • Heat oven to 350°F
  • In large bowl combine sugars, yogurt,egg whites, oil, milk and vanilla; mix well.
  • In medium bowl combine flour baking soda, cinnamon and salt; mix well.
  • Add dry ingredients to wet mix; mix well.
  • Stir in oats and dried fruit.
  • Spread dough onto bottom of ungreased 13x9 baking pan.
  • Bake 28-32 minutes or until golden brown.
  • Cool completely on wire rack.
  • Cut into bars.
  • Store tightly covered.

CHEWY OATMEAL BARS



Chewy Oatmeal Bars image

Make and share this Chewy Oatmeal Bars recipe from Food.com.

Provided by No MSG

Categories     Bar Cookie

Time 45m

Yield 16 serving(s)

Number Of Ingredients 13

1/4 cup brown sugar, packed
1/4 cup sugar
4 ounces vanilla yogurt or 4 ounces plain yogurt
1 large egg white, beaten
1 tablespoon vegetable oil
1 tablespoon milk
1 teaspoon vanilla
3/4 cup flour
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon salt
1 1/2 cups oats
1/2 cup raisins

Steps:

  • Mix together sugars, yogurt, egg white, oil, milk and vanilla.
  • Sift together dry ingredients and add to mixture.
  • Stir in oats and raisins.
  • Spread dough onto an ungreased 9x13-inch pan.
  • Bake at 350° for 25-30 minutes or until lightly browned.

OATMEAL BREAKFAST BARS



Oatmeal Breakfast Bars image

This soft, chewy oatmeal breakfast bar recipe has a hint of orange marmalade, so they're a fun change of pace from typical granola bars. They're so easy to put together and so delicious, you'll find yourself making them all the time. -Barbara Nowakowski, North Tonawanda, New York

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 25m

Yield about 2-1/2 dozen.

Number Of Ingredients 7

4 cups quick-cooking oats
1 cup packed brown sugar
1 teaspoon salt
1-1/2 cups chopped walnuts
1 cup sweetened shredded coconut
3/4 cup butter, melted
3/4 cup orange marmalade

Steps:

  • In a large bowl, combine the oats, brown sugar and salt. Stir in remaining ingredients. Press into a greased 15x10x1-in. baking pan. Bake at 425° for 15-17 minutes or until golden brown. Cool on a wire rack.

Nutrition Facts : Calories 182 calories, Fat 10g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 141mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.

CHEWY BREAKFAST BARS



Chewy Breakfast Bars image

They're chewy and easy to make!

Provided by Yen-Yen

Categories     100+ Breakfast and Brunch Recipes

Yield 12

Number Of Ingredients 10

1 ½ cups white sugar
1 cup quick cooking oats
½ cup chocolate flavored cereal puffs
1 cup butter
1 ½ cups all-purpose flour
3 eggs
1 teaspoon vanilla extract
2 teaspoons dry milk powder
¼ cup warm water
½ teaspoon baking powder

Steps:

  • Melt butter in baking pan.
  • Melt the milk in the water.
  • Mix the ingredients with the butter in the following order: sugar, oatmeal, vanilla extract, eggs, flour, baking powder, cereal and milk. Pat into a greased 9 x 13 inch pan.
  • Bake at 325 degrees F (175 degrees C) for 15 minutes or until golden brown. Slice into desired sizes.

Nutrition Facts : Calories 340.5 calories, Carbohydrate 43 g, Cholesterol 87.3 mg, Fat 17.2 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 10.2 g, Sodium 156.7 mg, Sugar 26.1 g

Tips:

  • Use old-fashioned oats for a chewier texture.
  • Add in your favorite mix-ins, such as raisins, nuts, or chocolate chips.
  • Be sure to let the bars cool completely before cutting them into pieces.
  • Store the bars in an airtight container at room temperature for up to 3 days, or in the freezer for up to 2 months.
  • To reheat the bars, simply microwave them on high for 30 seconds, or until warmed through.

Conclusion:

Chewy oatmeal breakfast bars are a delicious and easy-to-make snack or breakfast that can be enjoyed by people of all ages. They are also a great way to use up leftover oats. With just a few simple ingredients, you can create a batch of these bars that will keep you going all morning long. So next time you're looking for a quick and healthy snack, give these chewy oatmeal breakfast bars a try. You won't be disappointed!

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