Are you looking for the ultimate camping meal that's easy to prepare and packed with flavor? Look no further than the classic "chicken hobo"! This simple yet delicious dish has been a staple of campfire cooking for generations, and for good reason. With minimal ingredients and a straightforward cooking method, chicken hobo is a must-try for anyone who enjoys the rustic charm of outdoor cooking. In this article, we'll guide you through the process of creating a perfect chicken hobo, ensuring a memorable and satisfying culinary experience.
Let's cook with our recipes!
HOBO CHICKEN RECIPE
Foil packets for each individual. Allows each person to create their own, based on their taste preferences. Use any seasonal vegetables, from zucchini, onion and squash. Leftover rice is also a great addition.
Provided by RecipeTips
Time 1h15m
Number Of Ingredients 7
Steps:
- Combine soup and broth together.Place each chicken piece on a large foil piece. Season chicken. Surround chicken with vegetables. Add some soup mixture on top. Cover and seal with foil. Bake 60 minutes at 350° in oven.NOTE: These can also be done on a medium-high grill during the summertime heat.
BACON AND CHICKEN FOIL PACKETS
Outdoor cooking without the mess! Chicken breasts topped with peppered bacon are sealed together with potatoes, carrots, and onions in individual foil packets. Perfect for the grill, or even right on the campfire coals.
Provided by DEESOSA
Categories Chicken Breasts
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- In a skillet over medium-high heat, cook the bacon until evenly brown. Drain, chop coarsely, and set aside.
- On 4 large squares of heavy duty aluminum foil, evenly distribute the potatoes, carrots, and onion. Arrange the chicken breasts over the vegetables, and sprinkle with the chopped bacon. Top each with 2 tablespoons butter, and season with garlic salt. Fold the foil over the ingredients, and tightly seal.
- Preheat an outdoor grill for medium-high heat.
- Place foil packets on the grill, and cook for 20 minutes, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 685 calories, Carbohydrate 34.7 g, Cholesterol 169.1 mg, Fat 41.7 g, Fiber 4.5 g, Protein 42.6 g, SaturatedFat 20.6 g, Sodium 1167.7 mg, Sugar 5.7 g
BACON AND CHICKEN FOIL PACKETS
Outdoor cooking without the mess! Chicken breasts topped with peppered bacon are sealed together with potatoes, carrots, and onions in individual foil packets. Perfect for the grill, or even right on the campfire coals.
Provided by DEESOSA
Categories Chicken Breasts
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- In a skillet over medium-high heat, cook the bacon until evenly brown. Drain, chop coarsely, and set aside.
- On 4 large squares of heavy duty aluminum foil, evenly distribute the potatoes, carrots, and onion. Arrange the chicken breasts over the vegetables, and sprinkle with the chopped bacon. Top each with 2 tablespoons butter, and season with garlic salt. Fold the foil over the ingredients, and tightly seal.
- Preheat an outdoor grill for medium-high heat.
- Place foil packets on the grill, and cook for 20 minutes, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 685 calories, Carbohydrate 34.7 g, Cholesterol 169.1 mg, Fat 41.7 g, Fiber 4.5 g, Protein 42.6 g, SaturatedFat 20.6 g, Sodium 1167.7 mg, Sugar 5.7 g
CHICKEN DINNER PACKETS
This is a quick, delicious meal all in one packet. The chicken stays nice and moist and is very flavorful. I especially like this meal since it saves so much time and dishes from this meal are done in no time!
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Divide chicken strips between two pieces of heavy-duty foil (about 12 in. square). In a small bowl, combine the remaining ingredients; spoon over chicken. Fold foil around mixture and seal tightly., Place packets on a baking sheet. Bake at 375° for 25-30 minutes or until chicken is no longer pink and potatoes are tender. Open foil carefully to allow steam to escape.
Nutrition Facts : Calories 329 calories, Fat 15g fat (10g saturated fat), Cholesterol 108mg cholesterol, Sodium 737mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 2g fiber), Protein 34g protein.
Tips:
- Choose the right chicken: Use a whole chicken that is about 3 pounds in size. A larger chicken will take longer to cook.
- Prepare the chicken: Remove the giblets and neck from the chicken. Rinse the chicken inside and out and pat it dry.
- Season the chicken: Season the chicken inside and out with salt, pepper, and any other desired seasonings.
- Prepare the vegetables: Wash and chop the vegetables into bite-sized pieces. You can use any vegetables you like, but some good options include potatoes, carrots, onions, and celery.
- Wrap the chicken and vegetables in foil: Place the chicken and vegetables in the center of a large piece of heavy-duty aluminum foil. Fold the foil up around the chicken and vegetables, making sure to seal it tightly.
- Cook the chicken and vegetables: Place the foil packet on a grill or in a campfire. Cook the chicken and vegetables for 45-60 minutes, or until the chicken is cooked through and the vegetables are tender.
Conclusion:
Chicken hobo is a delicious and easy-to-make meal that is perfect for camping, picnics, or any other outdoor occasion. With just a few simple ingredients, you can create a hearty and flavorful dish that everyone will enjoy. So next time you're looking for a simple and delicious meal, give chicken hobo a try!
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