Best 4 Chicken Noodle Dinner Recipes
Chicken noodle dinner is a classic comfort food that can warm the soul on a cold night. It is a hearty and satisfying dish that is relatively easy to make. With a few simple ingredients, you can create a delicious chicken noodle dinner that the whole family will love. Whether you are looking for a quick and easy weeknight meal or a special dish to serve on a Sunday afternoon, chicken noodle dinner is a great option. There are endless variations of this classic recipe, so you can easily customize it to your own taste.
Here are our top 4 tried and tested recipes!
CHICKEN RAMEN NOODLE DUMP DINNER
Low maintenance and packed with flavor, this creamy casserole transforms dorm-friendly ramen noodles into a satisfying casserole for a crowd.
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Put the ramen squares in a single layer covering the bottom of a 13-by-9-inch baking dish. Whisk together the cream cheese, milk and the 1 reserved flavor packet from the ramen in a medium bowl. Pour the mixture over the ramen. Scatter the chicken over the sauce and noodles and then scatter the broccoli. Sprinkle with Cheddar, making sure to distribute it evenly across the whole casserole.
- Bake until the noodles are cooked through, the cream sauce is bubbly and the cheese melts, 30 to 35 minutes.
JUST LIKE KRAFT CLASSIC CHICKEN NOODLE DINNER
This is really good. It's really close to the Kraft box dinner.
Provided by amanda hansbarger
Categories Casseroles
Number Of Ingredients 7
Steps:
- 1. Mix chicken bouillon, water, carrots, celery, corn starch, and butter in medium saucepan. Simmer until thick.
- 2. Cook noodles in saucepan until done.
- 3. Drain noodles and mix with sauce. Salt to taste if desired. Enjoy.
CHICKEN NOODLE DINNER
Helen Higgins warms friends and family in Halifax County, Nova Scotia with her fast and flavorful stir-fry blend of chicken, veggies and noodles. TIP: Round out the meal with a crusty loaf of French bread.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, saute chicken in oil for 2 minutes. Add broccoli and carrots; saute for 4-5 minutes or until crisp-tender. Stir in the soup, milk, salt and pepper; heat through. Serve with noodles. Sprinkle with cheese.
Nutrition Facts :
CRUNCHY ONION CHICKEN AND NOODLE DINNER
This easy to make , delicious casserole is sure to please.
Provided by Anita Hoffman
Categories Casseroles
Time 50m
Number Of Ingredients 7
Steps:
- 1. Stir soup, milk, 1 cup French Fried Onions, vegetables, chicken, noodles and 1/2 cup cheese in a 2 quart baking dish.
- 2. Bake at 350 degrees for 30 minutes or until hot. Stir. Top with remaining cheese and French Fried Onions. Bake 5 minutes or until onions are golden.
Tips:
- Use a variety of vegetables. This will add flavor and nutrients to your soup. Some good options include carrots, celery, onions, garlic, and peas.
- Don't overcook the chicken. Overcooked chicken is tough and dry. Cook it until it is just cooked through, about 10-12 minutes.
- Use a good quality broth. The broth is the base of your soup, so it's important to use a good one. Look for a broth that is low in sodium and has a rich flavor.
- Season the soup to taste. Add salt, pepper, and other seasonings to taste. You may also want to add a bay leaf or two for extra flavor.
- Serve the soup with your favorite toppings. Some popular toppings include noodles, crackers, and cheese.
Conclusion:
Chicken noodle soup is a classic comfort food that is perfect for a cold winter day. It's also a great way to use up leftover chicken. With a few simple ingredients, you can make a delicious and nutritious chicken noodle soup that the whole family will enjoy.
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