Best 4 Chicken Salad Bake Recipes
Chicken salad bake is an easy and delicious dish that is perfect for any occasion. It is a classic comfort food that is sure to please everyone at the table. This casserole-style dish is made with simple ingredients that are combined to create a creamy, cheesy, and flavorful dish that will become a family favorite. With its simple preparation and delicious flavor, chicken salad bake is a dish that everyone will enjoy.
Let's cook with our recipes!
CHICKEN SALAD BAKE
Classic chicken salad gets a healthy twist. At about 300 calories, this impressive weeknight wonder may even entice guests to indulge in a second helping guilt-free. -Darla Germaux, Saxton, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first six ingredients. Combine Miracle Whip Light, garlic powder and pepper; stir into chicken mixture. , Transfer to a 2-qt. baking dish coated with cooking spray. Bake, uncovered, at 350° for 20 minutes. , Toss bread crumbs with butter; sprinkle over chicken mixture. Top with cheese. Bake 7-10 minutes longer or until heated through and top is lightly browned.
Nutrition Facts : Calories 311 calories, Fat 14g fat (4g saturated fat), Cholesterol 93mg cholesterol, Sodium 516mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 1g fiber), Protein 30g protein.
CHICKEN OR TUNA SALAD BAKE
I always used to make this when we were newlyweds. It's quick, and easy on the budget. Add a salad and you have a tasty little meal.
Provided by Aunt Paula
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine soup, celery, onion, mayonnaise and pepper in 1 1/2 quart casserole.
- Fold in eggs, and tuna or chicken.
- Top with potato chips.
- Bake at 400° for 30 mins.
- This can be made ahead of time and refrigerated.
- Top with chips right before baking.
"SPINACH SALAD" CHICKEN BAKE
This recipe combines the elements of a spinach salad with chicken for a savory baked dish. I created it from ingredients that I needed to use before they went bad, and was very pleased with the results!
Provided by Chef_Mindy
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h43m
Yield 3
Number Of Ingredients 12
Steps:
- Combine chicken, honey mustard dressing, white wine, and black pepper in a gallon-sized resealable plastic bag; seal and shake to mix. Let marinate in the refrigerator, about 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish.
- Place bacon slices in a large skillet and cook over medium-high heat, turning occasionally, until crispy, about 10 minutes. Drain on paper towels.
- Heat olive oil and butter in the same skillet over medium heat until butter is melted. Add shallots and garlic; cook until lightly browned and soft, about 5 minutes. Stir in spinach. Cook, stirring often, until wilted, about 3 minutes. Season with salt and pepper.
- Remove chicken from marinade and place in the prepared baking dish. Discard marinade. Top each chicken breast with 1/3 of the spinach mixture, 1 slice of bacon, and 1/4 cup shredded provolone cheese.
- Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 45 minutes.
Nutrition Facts : Calories 700.4 calories, Carbohydrate 16.6 g, Cholesterol 116.7 mg, Fat 52.9 g, Fiber 1.4 g, Protein 37.8 g, SaturatedFat 14.7 g, Sodium 875 mg, Sugar 11.1 g
CHICKEN SALAD BAKE
Make and share this Chicken Salad Bake recipe from Food.com.
Provided by Cat Lover
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients and put in a 1 1/2 quart.
- casserole.
- Bake 400 degree uncovered for about 20 minutes until heated through.
Nutrition Facts : Calories 410.1, Fat 20.4, SaturatedFat 5.8, Cholesterol 67.3, Sodium 614, Carbohydrate 32.4, Fiber 3.2, Sugar 3.3, Protein 24.9
Tips:
- For the best results, use cooked chicken that is moist and tender. Rotisserie chicken or poached chicken are both great options.
- If you don't have any cooked chicken on hand, you can quickly cook some chicken breasts in a skillet over medium heat. Just be sure to cook them until they are cooked through.
- Feel free to add other ingredients to your chicken salad bake, such as chopped celery, carrots, or red onion. You could also add some cooked bacon or crumbled blue cheese.
- If you want a crispy topping, sprinkle some bread crumbs or crushed crackers on top of the chicken salad bake before baking it.
- Chicken salad bake can be served warm or cold. It's also great for picnics or potlucks.
Conclusion:
Chicken salad bake is a delicious and easy-to-make dish that is perfect for any occasion. It's a great way to use up leftover chicken, and it can be customized to your liking. So next time you're looking for a quick and easy meal, give chicken salad bake a try!
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