Best 2 Chicken Wild Rice And Spinach Soup Recipes

Chicken wild rice and spinach soup is a hearty and flavorful soup that is perfect for a cold winter day. It is made with chicken, wild rice, spinach, and a variety of vegetables, and it is simmered in a flavorful broth. The result is a soup that is both comforting and delicious. If you are looking for a new soup recipe to try, this chicken wild rice and spinach soup is definitely worth a try!

Let's cook with our recipes!

CHICKEN, WILD RICE, AND SPINACH SOUP

CHICKEN, WILD RICE, AND SPINACH SOUP image

Categories Soup/Stew Chicken Healthy

Number Of Ingredients 8

Ingredients

3 cups water
14 oz can of low salt chicken broth
10 3/4 oz can of low fat, low salt cream of chicken soup
2/3 cup uncooked wild rice
1/2 tsp dried thyme
1/4 tsp black pepper
3 cups/1 lb chicken/turkey chopped
2 cups shredded fresh spinach

Steps:

Combine all ingredients in crockpot. Cook for 7-8 hours on low or 3 1/2 - 4 hours on high. Add spinach last.

SPINACH, CHICKEN AND WILD RICE SOUP

SPINACH, CHICKEN AND WILD RICE SOUP image

Categories Soup/Stew Chicken

Yield 6 1 1/2 Cup Bowls

Number Of Ingredients 9

Ingredients

Ingredients
3 cups water
1 14--ounce can reduced-sodium chicken broth
1 10-3/4-ounce can reduced-fat and reduced-sodium condensed cream of chicken soup
2/3 cup uncooked wild rice, rinsed and drained
1/2 teaspoon dried thyme, crushed
1/4 teaspoon ground black pepper
3 cups chopped cooked chicken or turkey (about 1 pound)
2 cups shredded fresh spinach

Steps:

Directions 1. In a 3-1/2- or 4-quart slow cooker, combine the water, broth, cream of chicken soup, uncooked wild rice, thyme, and pepper. 2. Cover and cook on low-heat setting for 7 to 8 hours or on high-heat setting for 3-1/2 to 4 hours. 3. To serve, stir in chicken and spinach. Makes 6 (1-1/2-cup) servings.

Tips:

Use high-quality ingredients: The better the ingredients, the better the soup will be. Use fresh, organic vegetables, and free-range chicken.
Don't be afraid to experiment: This recipe is a great starting point, but feel free to add or remove ingredients to suit your taste. For example, you could add more vegetables, different types of beans, or even some cooked rice.
Make a big batch: This soup is even better the next day, so make a big batch and enjoy it all week long. You can also freeze it for later.
Serve with your favorite toppings: This soup is delicious on its own, but it's even better with some toppings. Try adding a dollop of sour cream, a sprinkle of grated cheese, or some chopped fresh herbs.

Conclusion:

This chicken, wild rice, and spinach soup is a delicious and healthy meal that's perfect for a cold winter day. It's easy to make, and it's packed with flavor. Make a big batch today and enjoy it all week long!