Best 2 Chili Rice Dinner Recipes
Chili rice dinner is a hearty and flavorful dish that is easy to make and perfect for a weeknight meal. With its combination of savory chili, fluffy rice, and a variety of toppings, it is a versatile dish that can be customized to suit your taste. Whether you prefer a classic chili recipe or something with a unique twist, there is a chili rice dinner out there to satisfy your cravings.
Here are our top 2 tried and tested recipes!
CHILI RICE DINNER
"I usually have the ingredients for this great entree on hand, making it ideal for last-minute company or busy days when I don't know what to make," writes Ann Torrey from Brattleboro, Virginia. This one's sure to be a hit!
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 5 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the corn, tomato sauce, water, chili powder, salt and mustard. Bring to a boil. , Stir in rice. Remove from the heat; cover and let stand for 5 minutes or until rice is tender. Sprinkle with cheese.
Nutrition Facts : Calories 307 calories, Fat 10g fat (5g saturated fat), Cholesterol 45mg cholesterol, Sodium 759mg sodium, Carbohydrate 36g carbohydrate (4g sugars, Fiber 4g fiber), Protein 20g protein. Diabetic Exchanges
QUICK CHILI RICE DINNER
If you want a quick, easy, one pan dinner this should be it. I found this recipe ages ago and it is still regularly requested and enjoyed by my family and guest. It has wonderful flavor and appeals to the eye as well.
Provided by Likkel
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef, chopped onion and diced green peppers.
- Add chili powder, dried mustard, corn, tomatoes, tomato sauce and water, but don't add the rice quite yet! Bring this mixture to a boil and then add your rice. Reduce heat to low, cover and let it simmer for about 20 minutes. The rice should be cooked tender and it will have absorbed the water and sauce -- if not, recover and give it a few more minutes on low.
- Lightly stir everything together and then sprinkle the shredded cheddar over the top.
Tips:
- To make the perfect chili rice, start with high-quality ingredients.
- Use fresh, flavorful vegetables and lean ground beef.
- Don't be afraid to experiment with different types of chili powder and spices.
- Let the chili simmer for a long time over low heat to allow the flavors to develop.
- Serve the chili rice with your favorite toppings, such as cheese, sour cream, and avocado.
Conclusion:
Chili rice is a delicious and versatile dish that can be enjoyed by people of all ages. It's a great way to use up leftover chili or rice, and it's also a budget-friendly meal. With so many different variations to choose from, there's sure to be a chili rice recipe that everyone will love.
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