Best 5 Chinese Hamburger Casserole Recipes

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Are you looking for a flavorful and comforting dinner option that combines the taste of Chinese cuisine with the convenience of a casserole? Look no further than the Chinese hamburger casserole! This hearty dish is perfect for a quick and easy weeknight meal, and it's sure to be a hit with the whole family. With its combination of ground beef, vegetables, and a savory sauce, this casserole is a delicious and satisfying meal that is sure to please everyone at the table.

Here are our top 5 tried and tested recipes!

CHINESE HAMBURGER CASSEROLE



Chinese Hamburger Casserole image

This is a recipe that came from our church's first cookbook more than 30 years ago. We like to serve it with cooked rice and a vegetable.

Provided by Chicagopm

Categories     White Rice

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb ground beef
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of chicken soup
1 cup water
2 tablespoons soy sauce
1 cup sliced fresh mushrooms or 1 (8 ounce) can mushrooms
1 cup sliced celery
2 medium onions, coarsely chopped
1/2 cup white rice, washed
1 can chinese noodles, crisp

Steps:

  • Brown meat in skillet.
  • Add remaining ingredients except noodles.
  • Stir well and pour into a 2 quart casserole.
  • Cover and bake at 350 degrees for 30 minutes.
  • Uncover and bake another 30 minutes.
  • Sprinkle noodles over top and return to oven and bake an additional 15 minutes.
  • Serves 8.

CHINESE HAMBURGER CASSEROLE



Chinese Hamburger Casserole image

My husband loves casseroles and this is one of his favorites. Its easy to make and lasts him and I quite a few meals.

Provided by Billie Blair

Categories     Beef

Time 1h15m

Number Of Ingredients 10

1 lb hamburger
1 c chopped onions
1 c diced celery
1 can(s) 4 0z. sliced mushrooms
1 can(s) cream of mushroom soup
1 can(s) cream of chicken soup
2 Tbsp soy sauce
2 c water
1 c white rice or rice of your choice
1/2 pkg crispy chow mien noodles

Steps:

  • 1. brown hamburger in skillet, drain and set aside
  • 2. In large casserole dish, mix together the soups, onions, celery and soy sauce and mushrooms
  • 3. Add meat to the soup mixture, mix well . Add the water and rice.
  • 4. Bake in 350 oven for 1 hour or until rice is done. Cover top with crispy chow mien noodles and let rest for 10 min before serving.

CHINESE HAMBURGER CASSEROLE



CHINESE HAMBURGER CASSEROLE image

Categories     Beef

Yield 6 servings

Number Of Ingredients 10

1 pound ground beef
1 (10.5 oz) can cream of mushroom soup
1 (10.5 oz) can cream of chicken soup
1 1/2 c. water
1 c. chopped onion
1/2 c. rice (not Minute RiceĀ™)
1 c. chopped celery
2 tbsp soy sauce
1 (4 oz) can mushrooms, optional
1 can Chinese noodles

Steps:

  • Brown ground beef. Drain. Mix mushroom soup and chicken soup with water. Combine browned ground beef, soup/water mixture, onion, rice, celery, soy sauce and mushrooms. Place in buttered 2-quart baking dish. Bake covered at 350 degrees for 30 minutes. Sprinkle Chinese noodles on top and bake uncovered for an additional 20 to 25 minutes.

CHINESE HAMBURGER CASSEROLE



Chinese Hamburger Casserole image

Make and share this Chinese Hamburger Casserole recipe from Food.com.

Provided by Evalyn Hinz

Categories     Rice

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb hamburger
1 medium onion (chopped)
3 stalks celery (chopped)
2 (10 1/2 ounce) cans cream of chicken soup
2 (10 1/2 ounce) cans cream of mushroom soup
2 (10 1/2 ounce) cans water
1/4 cup soy sauce
1 (10 ounce) package hard chinese noodles
1/2 cup instant rice (you can use left over cooked rice)

Steps:

  • brown hamburger, onion, and celery.
  • put in dutch oven.
  • combine soups water, soy sauce, and rice with hamburger.
  • bake for 1 hour in 375o oven.
  • stir once or twice during cooking time.
  • serve over the chinese noodles.
  • add more soy sauce to your liking.

CHINESE-STYLE HAMBURGER CASSEROLE



Chinese-Style Hamburger Casserole image

Easy, easy, easy weeknight casserole recipe. Once you brown the beef, everything else is a breeze. You really get Asian flavors thanks to the soy sauce. The casserole is super creamy and hearty. Serve with a side salad and you have a meal the whole family will love.

Provided by Shelley Simpson

Categories     Burgers

Time 1h45m

Number Of Ingredients 9

1 lb ground beef
2 medium onions, chopped
1 c celery, sliced
1 can(s) cream of mushroom soup (or cream of chicken soup)
1 c warm water
1/2 c rice, uncooked
pepper to taste
1 small can of mushrooms, undrained
1/4 c soy sauce

Steps:

  • 1. Brown meat; drain.
  • 2. Mix meat and remaining ingredients together. Place in a 2-quart casserole dish. (Dish may be sprayed with cooking spray.)
  • 3. Cover and bake for about 1 1/2 hours at a 325 degree oven. (I uncover during the last 15 minutes). Bake until rice is done. Ovens may vary.

Tips:

  • Choose the right ground beef: For the best flavor and texture, use a ground beef blend with at least 80% lean meat.
  • Don't overcook the beef: Cook the ground beef over medium heat until it is just cooked through. Overcooking will make it tough and dry.
  • Use a flavorful sauce: The sauce is what really makes this casserole sing. Be sure to use a sauce that you love, such as a classic tomato sauce, a creamy mushroom sauce, or a tangy BBQ sauce.
  • Add some vegetables: Vegetables add flavor, texture, and nutrients to the casserole. Some good options include onions, peppers, carrots, and celery.
  • Don't skimp on the cheese: Cheese is what makes this casserole so gooey and delicious. Use a blend of cheddar and mozzarella for the best results.
  • Serve it with your favorite sides: This casserole is great served with mashed potatoes, rice, or noodles. You can also serve it with a side salad or some roasted vegetables.

Conclusion:

Chinese hamburger casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover ground beef. With its simple ingredients and flavorful sauce, this casserole is sure to be a hit with the whole family.

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