Best 7 Chip And Dip Chicken Recipes

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Craving a delicious and effortless chicken dish? Look no further than the irresistible "chip and dip chicken"! This culinary creation combines the crispy crunch of your favorite chips with the savory flavors of versatile dips, resulting in a tantalizing taste experience. Whether you prefer the classic combination of potato chips and ranch dip or are looking to explore new flavor possibilities, this recipe offers endless opportunities for customization. Prepare to indulge in a mouthwatering chicken dish that combines convenience and ultimate flavor!

Let's cook with our recipes!

CHICKEN & CHIP DIP CASSEROLE



CHICKEN & CHIP DIP CASSEROLE image

This quick, easy & tasty dish is something I created as a newlywed - the idea came from a recipe for chip dip using onion soup mix - and still make many years later. I usually serve it with broccoli and the sauce is very good over rice or noodles.

Provided by CountryLady

Categories     Chicken

Time 1h40m

Yield 4 serving(s)

Number Of Ingredients 9

4 chicken breasts
1 tablespoon olive oil
salt, pepper &,paprika
butter or margarine
1 cup sour cream
1 can cream of chicken soup
1 package onion soup mix
1 teaspoon lemon juice
1/4 cup dry white wine

Steps:

  • Brown chicken pieces in hot oil& place in oven proof casserole dish.
  • Sprinkle with salt, pepper& paprika and dot with butter.
  • Combine remaining ingredients in a bowl& pour over chicken.
  • Bake in preheated 350F oven for 1 1/2 hours.

Nutrition Facts : Calories 512.2, Fat 33.7, SaturatedFat 13.1, Cholesterol 124.7, Sodium 1405.1, Carbohydrate 14.3, Fiber 0.7, Sugar 2.6, Protein 34.6

CHIP AND DIP CHICKEN



Chip and Dip Chicken image

This sounded interesting so I'm posting for future reference. I supposed you could substitute whatever kind of dip and chips you like. From the cookbook. "Simply Southern - Familiar Foods With a Unique Southern Flair."

Provided by mailbelle

Categories     Chicken

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 4

1 (2 1/2-3 lb) fryer, cut up
salt and pepper
1 (8 ounce) carton French onion dip
1 1/2 cups crushed potato chips

Steps:

  • Preheat oven to 350°.
  • Season the chicken with salt and pepper. Coat each piece with onion dip and then with potato chip crumbs.
  • Place on a foil-lined baking sheet. Bake for 1 hour.

Nutrition Facts : Calories 610.1, Fat 42.7, SaturatedFat 12.2, Cholesterol 212.8, Sodium 198.6, Protein 52.8

POTATO CHIP CHICKEN



Potato Chip Chicken image

Boneless chicken breasts marinated overnight, then baked in onion-flavored potato chips. Serve with twice-baked potatoes, if desired.

Provided by Larry

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Breaded

Time P1DT1h

Yield 4

Number Of Ingredients 5

2 pounds skinless, boneless chicken breast meat
2 tablespoons butter, melted
1 teaspoon salt
1 teaspoon ground black pepper
1 cup crushed potato chips

Steps:

  • To Marinate: Put chicken breasts in a nonporous glass dish or bowl. Drizzle melted butter or margarine over chicken and season with salt and ground black pepper. Cover dish and refrigerate overnight.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Put potato chip crumbs in a shallow dish or bowl. Roll chicken in crumbs until well coated, then place in a lightly greased 9x13 inch baking dish.
  • Bake at 375 degrees F (190 degrees C) for 45 minutes or until chicken juices run clear.

Nutrition Facts : Calories 404.7 calories, Carbohydrate 9.7 g, Cholesterol 147 mg, Fat 15.6 g, Fiber 1 g, Protein 53.8 g, SaturatedFat 6.5 g, Sodium 868.6 mg, Sugar 0.1 g

CHIP-CRUSTED CHICKEN



Chip-Crusted Chicken image

Dijon-mayo and BBQ potato chips might sound strange together, but the flavors combine beautifully in this entree. And really, could it be any easier? -Mike Tchou, Pepper Pike, Ohio

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 3

2/3 cup Dijon-mayonnaise blend
6 cups barbecue potato chips, finely crushed
6 boneless skinless chicken breast halves (5 ounces each)

Steps:

  • Place mayonnaise blend and potato chips in separate shallow bowls. Dip chicken in mayonnaise blend, then coat with chips., Place on an ungreased baking sheet. Bake at 375° until a thermometer reads 165°, 20-25 minutes.

Nutrition Facts : Calories 397 calories, Fat 16g fat (5g saturated fat), Cholesterol 78mg cholesterol, Sodium 1015mg sodium, Carbohydrate 29g carbohydrate (1g sugars, Fiber 1g fiber), Protein 30g protein.

CHEESY CHICKEN DIP



Cheesy Chicken Dip image

This is a favorite recipe, perfect for get-togethers or tailgating. Be prepared to provide copies of the recipe to your friends because they'll be sure to ask! Serve with tortilla chips or crackers.

Provided by AshleyNicole

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 15m

Yield 20

Number Of Ingredients 7

2 (10 ounce) cans chicken breast, drained
1 (10.75 ounce) can condensed cream of chicken soup
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
½ pound pepperjack cheese, shredded
1 (8 ounce) package cream cheese
1 cup cubed processed cheese food (such as Velveeta®)
½ cup shredded Mexican cheese blend

Steps:

  • Mix chicken, cream of chicken soup, diced tomatoes with green chile peppers, pepperjack cheese, cream cheese, cubed cheese food, and Mexican cheese blend in a 2-quart microwave-safe bowl.
  • Heat in microwave in 30 to 60 second intervals, stirring between each interval, until the cheese is all melted and can be stirred into a smooth mixture, about 5 minutes; transfer to a slow cooker set to Low to keep warm while serving.

Nutrition Facts : Calories 187.8 calories, Carbohydrate 3.1 g, Cholesterol 53.4 mg, Fat 14 g, Fiber 0.1 g, Protein 12.2 g, SaturatedFat 7.4 g, Sodium 536.4 mg, Sugar 0.8 g

CHIP DIP



Chip Dip image

A delicious dip for potato chips.

Provided by SUSAN ANN

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 4

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 ½ tablespoons mayonnaise
1 tablespoon milk
1 tablespoon Worcestershire sauce
3 tablespoons chopped onions

Steps:

  • In a small mixing bowl, combine cream cheese, mayonnaise, milk, Worcestershire sauce, and grated onion.

Nutrition Facts : Calories 240.8 calories, Carbohydrate 3.4 g, Cholesterol 63.9 mg, Fat 23.7 g, Fiber 0.1 g, Protein 4.5 g, SaturatedFat 13 g, Sodium 238.7 mg, Sugar 1.1 g

HOT CHICKEN DIP



Hot Chicken Dip image

Try this zippy new dip with tortilla chips! Packed with chicken flavor and mildly spicy, it's sure to be a hit!

Provided by BBADEN

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 25m

Yield 48

Number Of Ingredients 4

2 (10 ounce) cans chunk chicken
1 (14.5 ounce) can diced tomatoes with green chile peppers
1 (8 ounce) package cream cheese
2 (10.75 ounce) cans condensed cream of chicken soup

Steps:

  • In a medium saucepan over medium heat, mix together the chicken, diced tomatoes with green chile peppers, cream cheese and cream of chicken soup. Cook 20 minutes, stirring frequently, until the dip begins to thicken.

Nutrition Facts : Calories 48.2 calories, Carbohydrate 1.3 g, Cholesterol 13.4 mg, Fat 3.3 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 1.5 g, Sodium 189.7 mg, Sugar 0.1 g

Tips:

  • Use a variety of chips for dipping. This will add flavor and texture to your dish.
  • Make sure your dip is thick enough so that it doesn't run off the chips.
  • If you're using a store-bought dip, doctor it up with some fresh herbs, spices, or vegetables.
  • Serve your chip and dip with a variety of other snacks, such as vegetables, crackers, and pretzels.
  • Make it a party! Chip and dip is the perfect food for a party or gathering.

Conclusion:

Chip and dip is a classic party food that is always a hit with guests. It's easy to make, delicious, and fun to eat. With so many different chip and dip recipes to choose from, you're sure to find one that you'll love. So next time you're looking for a quick and easy snack or appetizer, reach for a bag of chips and your favorite dip. You won't be disappointed!

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