If you are looking for a flavorful and unique way to add some spice and smokiness to your next meal, then you need to try chipotle coffee rub. This delicious rub is perfect for all types of meat, poultry, and seafood. It combines the earthy flavor of chipotle peppers with the rich, roasted flavor of coffee. In this article, we will provide you with the best recipe to make your own chipotle coffee rub at home. So, grab your apron and get ready to create a flavor-packed dish that will impress your taste buds and those of your dinner guests.
Let's cook with our recipes!
COFFEE-CHILE DRY RUB
This easy-to-make seasoning mixture gives meat a spicy, slightly sweet flavor. Apply a thin coating before grilling beef, pork or lamb. Or use as a condiment to season the meat once you've carved and portioned it.
Provided by Matt Lee And Ted Lee
Categories barbecues
Time 5m
Yield About 1 cup, enough for 4 to 6 large steaks
Number Of Ingredients 6
Steps:
- In a small bowl, mix all the ingredients thoroughly, massaging the mixture with your fingers to break down the dark brown sugar into fine crystals.
- Liberally sprinkle a thin layer of the rub onto the steak, then pat it in with your fingers so it adheres.
Nutrition Facts : @context http, Calories 90, UnsaturatedFat 1 gram, Carbohydrate 20 grams, Fat 2 grams, Fiber 4 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 238 milligrams, Sugar 14 grams
CHIPOTLE DRY RUB
This is a delicious dry rub that we use on ribs and sometimes chicken. Rub liberally on baby back ribs, chicken or short ribs, then throw the meat on the grill. You can substitute smoked paprika for regular paprika.
Provided by Kristen
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- Mix the brown sugar, ground chipotle, paprika, mustard powder, cumin, and salt together in a bowl.
Nutrition Facts : Calories 24.3 calories, Carbohydrate 4.4 g, Fat 0.7 g, Fiber 0.5 g, Protein 0.6 g, Sodium 874.6 mg, Sugar 3.4 g
CHIPOTLE CHILE RUB
Provided by Food Network
Time 5m
Yield about 2 1/4 cups, enough for 6 servings
Number Of Ingredients 9
Steps:
- Combine ingredients in a large bowl and mix well. Transfer mixture to a sealed container. This rub can be stored in the freezer for several months.
CHIPOTLE-COFFEE RUB
Categories Coffee
Number Of Ingredients 6
Steps:
- Combine coffee, ground chipotle, paprika, cumin seeds, sugar and salt. Rub mixture into meat. Roast or grill
COFFEE-CHIPOTLE PORK CHOPS
From "The Homesick Texan's Family Table" cookbook. This rub results in a smoky, juicy and slightly sweet chop. Prep time does not include refrigeration time.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix together the salt through allspice. Coat each pork chop with the rub, covering both sides generously. Reserve any leftover rub for a future use. Place the pork chops in a plastic food storage bag and refrigerate for 8 hours.
- To cook the pork chops, remove them from the refrigerator and allow to come to room temperature, about 30 minutes. Preheat the oven to 350 degrees F.
- In a large ovenproof skillet, heat the vegetable oil over medium-low heat. Add the pork chops, and cook on each side for 5 minutes. Place the skillet in the oven and cook the pork chops for 15 minutes, uncovered, or until a meat thermometer reads 145 degrees F. Allow to rest for 10 minutes before serving (there will be carry-over cooking).
Nutrition Facts : Calories 313, Fat 16.7, SaturatedFat 4.8, Cholesterol 97.8, Sodium 3587.1, Carbohydrate 10.1, Fiber 1.7, Sugar 7, Protein 30.1
CHIPOTLE DRY RUB
It's important to make sure that the rub is finely ground before using. Great for brisket, steak and pork. Finish off with a store-bought sweet chipotle barbecue sauce, chipotle raspberry glaze...or one of these Recipe #430587 or Recipe #393304. This recipe contains no salt so be sure to salt before cooking.
Provided by gailanng
Categories Mexican
Time 15m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine all ingredients in a spice mill or blender and grind until even and fine.
- Store in an airtight jar. Will store for about 6 months in the freezer.
Nutrition Facts : Calories 94.3, Fat 1.6, SaturatedFat 0.4, Sodium 15.7, Carbohydrate 22.4, Fiber 9.1, Sugar 1.1, Protein 3.9
COFFEE-SPICE PORK RUB FOR GRILLING
Take your grilled pork to a new flavor level. Deep flavors of coffee with the smoky background of chipotle complement the richness of pork very well.
Provided by Chef Mo
Categories Rubs
Time 5m
Yield 4
Number Of Ingredients 8
Steps:
- Combine ground coffee, cumin, garlic powder, onion powder, oregano, salt, chipotle powder, and cinnamon in a bowl until well blended.
Nutrition Facts : Calories 15.4 calories, Carbohydrate 2.8 g, Fat 0.4 g, Fiber 0.6 g, Protein 0.7 g, SaturatedFat 0 g, Sodium 491.3 mg
Tips:
- When choosing coffee for your rub, opt for a dark roast with a smoky flavor. This will add a rich and robust flavor to the meat.
- Be sure to use fresh ground coffee. Pre-ground coffee will not have the same flavor or aroma.
- If you don't have a coffee grinder, you can use a blender to grind the coffee beans. Just be sure to grind them until they are a fine powder.
- When applying the rub to the meat, be sure to coat it evenly. You can use your hands or a pastry brush to do this.
- Let the meat rest for at least 30 minutes before cooking. This will allow the rub to penetrate the meat and develop its flavor.
- Cook the meat according to your desired doneness. For beef, cook to an internal temperature of 145 degrees Fahrenheit for medium-rare, 160 degrees Fahrenheit for medium, or 170 degrees Fahrenheit for medium-well.
- Let the meat rest for 10 minutes before slicing and serving. This will allow the juices to redistribute throughout the meat.
Conclusion:
Chipotle coffee rub is a delicious and easy way to add a unique flavor to your favorite meats. The combination of coffee, chili powder, and cumin creates a rich and smoky flavor that is sure to please everyone at the table. Whether you're grilling, roasting, or smoking your meat, chipotle coffee rub is a great way to add a little something extra to your meal.
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