Chocolate caramel pecan clusters are a delicious and easy-to-make treat that is perfect for any occasion. These clusters are made with just a few simple ingredients and can be customized to your liking. Whether you prefer them with milk chocolate, dark chocolate, or white chocolate, or you want to add in other ingredients like nuts, dried fruit, or spices, these clusters are sure to be a hit. With their rich chocolate flavor, gooey caramel center, and crunchy pecan topping, chocolate caramel pecan clusters are a treat that everyone will love.
Here are our top 3 tried and tested recipes!
CHOCOLATE PECAN CARAMEL CLUSTERS
Steps:
- For the caramel: Mix 2 cups sugar, 1/4 cup light corn syrup and 1/2 cup water in a small saucepan. Bring to a boil over medium-high heat, stirring just until the sugar dissolves. Cook, swirling the pan (do not stir), until the mixture is light amber and a candy thermometer registers 320 degrees, 8 to 10 minutes. Remove from the heat; slowly whisk in 1/2 cup heavy cream, then 2 tablespoons unsalted butter, 1 teaspoon vanilla extract and a pinch of salt. Return to low heat and whisk until smooth.
- Stir 1 1/3 cups chopped nuts into the warm caramel; cool until the mixture is thick enough to hold its shape. Drop spoonfuls onto an oiled parchment-lined baking sheet; let set. Top with melted chocolate and sprinkle with coarse sea salt.
CHOCOLATE-CARAMEL PECAN CLUSTERS
Sweet, chewy and crunchy, all at the same time -- these bite-size treats go perfectly with a cup of coffee after a meal.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 45m
Yield Makes 1 dozen
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees. Arrange pecans in a single layer on a rimmed baking sheet; toast in oven until fragrant, about 10 minutes. Remove from oven (leave oven on); set aside 36 pecans on baking sheet. Finely chop remaining pecans (for about 1/4 cup); set aside.
- When pecans are cool enough to handle, make 12 clusters by arranging 2 pecans vertically, side by side, below 1 pecan placed horizontally. Gently flatten each caramel; place 1 on top of each cluster. Bake clusters 5 minutes. Remove from oven (leave oven on).
- Place 1 piece of chocolate on top of each cluster. Return to oven; bake until chocolate begins to melt, 1 to 2 minutes. Remove from oven. With the back of a spoon, gently spread chocolate over caramel without completely covering it.
- Sprinkle clusters with reserved chopped pecans. Refrigerate until set, about 15 minutes. Bring to room temperature before serving.
NANCY'S CHOCOLATE, CARAMEL & PECAN CLUSTERS
Steps:
- 1. Line a baking sheet with wax paper; set aside. In a microwave, melt 1 cup chocolate chips ( about 1 1/2 minutes) stir until smooth. Drop chocolate by tablespoon onto prepared baking sheet.
- 2. Immediately place one pecan halve on top of each; Place the caramels in a 1 quart microwave-safe dish; add cream. Microwave, uncovered, on high for 2 minutes, stirring once. Spoon by teaspoon on top of each piece.
- 3. Melt the remaining chocolate chips; stir until smooth. Spread over caramel. Then I like to drizzle the remaining caramel over each piece
Tips:
- Use high-quality chocolate for the best flavor. Semisweet or bittersweet chocolate works well. - If you don't have caramel bits, you can make your own by melting caramels in a microwave-safe bowl. - To make the clusters easier to handle, chill them in the refrigerator for 15 minutes before dipping them in chocolate. - If you want the clusters to be extra crunchy, toast the pecans before adding them to the mixture. - Be careful not to overmix the ingredients, or the clusters will become too crumbly. - Store the clusters in an airtight container at room temperature for up to 2 weeks.Conclusion:
Chocolate caramel pecan clusters are a delicious and easy-to-make treat that is perfect for any occasion. They are also a great gift idea. With a few simple ingredients and a little bit of time, you can make these tasty treats at home. So next time you are looking for a sweet snack, give chocolate caramel pecan clusters a try!
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