Best 4 Chocolate Chip Cookie Dough Dip Recipes
Prepare to indulge in a delightful treat that will satisfy your sweet cravings and bring joy to any occasion - the irresistible chocolate chip cookie dough dip! This creamy, smooth, and luscious dip is an exceptional dessert or snack that can be effortlessly prepared in the comfort of your own kitchen. With its rich chocolate flavor, soft and chewy texture, and the perfect balance of sweetness, this dip is guaranteed to be a hit among family and friends.
Here are our top 4 tried and tested recipes!
CHOCOLATE CHIP COOKIE DOUGH DIP
I'm not sure if it taste like chocolate chip cookie dough exactly because of the cream cheese, but it is very good. You can serve this dip with graham crackers, vanilla wafer cookies or pretzels. I love it for when I need a sweet dessert but don't have the time to bake cookies. Cook time is cooling time for the butter mixture.
Provided by Marg CaymanDesigns
Categories Dessert
Time 30m
Yield 32 serving(s)
Number Of Ingredients 7
Steps:
- In a small saucepan, melt the butter with the brown sugar over medium heat. Stir continuously, until the brown sugar dissolves. (You can also do this in the microwave but watch it closely. The butter/sugar mixture will boil over fast. Stir every 30 seconds or so.)
- Remove from heat, whisk in the vanilla and set aside to cool.
- Beat the cream cheese and confectioner's sugar for 1 minute.
- Slowly beat in the cooled butter mixture and beat again for another minute.
- Stir in the chocolate chips and nuts, if using.
- Pour into a serving bowl and refrigerate.
- Garnish with additional chocolate chips or nuts, if you choose.
Nutrition Facts : Calories 85.5, Fat 6.5, SaturatedFat 3.9, Cholesterol 15.4, Sodium 49.2, Carbohydrate 7, Fiber 0.2, Sugar 6.5, Protein 0.6
CHOCOLATE CHIP COOKIE DOUGH BALL (OR DIP)
This is an awesome dip to have at a gathering. It tastes like cookie dough, but is more spreadable and does not have raw egg in it. Use chocolate graham wafers (or regular ones) or 'Nila crackers to spread it on. A Nurse that I work with brought this to a party in a beautiful serving bowl and everyone loved it. I haven't tried the dough ball version, but it sounds good too. Thanks Shannon! Enjoy!
Provided by Nif_H
Categories Dessert
Time 10m
Yield 3 cups
Number Of Ingredients 7
Steps:
- In a saucepan, melt butter over low heat. Add brown sugar and stir until sugar melts. Remove from heat and whisk in vanilla. Let cool.
- In a separate bowl, beat cream cheese and confectioner's sugar for 1 minute. Slowly beat in cooled butter mixture and beat again for 1 minute. Stir in chocolate chips.
- Scoop into serving bowl and refrigerate for 1 hour; or place the mixture onto a piece of plastic wrap and form into a ball. Refrigerate for 1 hour and then roll ball in pecans and serve.
CHOCOLATE CHIP COOKIE DOUGH DIP
Steps:
- In a medium saucepan melt the butter and brown sugar. Whisk together over medium-high heat until sugar has dissolved, about 4 minutes. Remove from heat and whisk in vanilla extract. Set aside and let cool, if you?re in a hurry stick in the freezer for about 15 minutes.
- In the meantime cream together the cream cheese and confectioners? sugar for 1-2 minutes. Slowly pour in the butter/sugar mixture. Beat on medium-high until the mixture is combined and not separated. It may take up to 5 minutes. Stir in the chocolate chips.
- Serve with graham crackers, vanilla wafers, strawberries, or anything else that sounds good.
Nutrition Facts : Servingsize 1 serving, Calories 12 kcal
HOLLY'S CHOCOLATE CHIP COOKIE DOUGH DIP
This is a quick, easy and fun twist on the great taste everyone loves, chocolate chip cookie dough! Serve this 5 minute dip with graham crackers or vanilla wafers for a treat young and old will enjoy.
Provided by emilywise
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 5m
Yield 16
Number Of Ingredients 6
Steps:
- Beat together cream cheese, butter, confectioners' sugar, brown sugar and vanilla in a bowl.
- Stir in chocolate chips.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 184.8 calories, Carbohydrate 14 g, Cholesterol 34.2 mg, Fat 14.1 g, Protein 1.8 g, SaturatedFat 8.8 g, Sodium 100.4 mg, Sugar 12.8 g
Tips:
- To ensure a smooth and creamy dip, use softened cream cheese and butter. Allow them to come to room temperature before mixing.
- Use high-quality chocolate chips for the best flavor. Semi-sweet or dark chocolate chips are recommended.
- If you prefer a sweeter dip, add an extra 1/4 cup of granulated sugar or honey. For a richer flavor, use brown sugar instead of granulated sugar.
- To make the dip ahead of time, prepare it according to the recipe and then store it in an airtight container in the refrigerator for up to 3 days. When ready to serve, bring it to room temperature for about 30 minutes before serving.
- For a fun and easy variation, try adding chopped nuts, dried fruit, or mini marshmallows to the dip.
- Serve the dip with a variety of dippers such as cookies, graham crackers, pretzels, or fruit slices.
Conclusion:
Chocolate chip cookie dough dip is a delicious and versatile treat that is perfect for any occasion. With its simple ingredients and easy preparation, it is sure to be a hit with everyone. Whether you are serving it at a party, a potluck, or just enjoying it at home, this dip is sure to satisfy your sweet tooth. So next time you are looking for a quick and easy dessert, give this chocolate chip cookie dough dip a try. You won't be disappointed!
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