Best 2 Chocolate Chip Date Bars Recipes

Indulge in the delectable symphony of flavors with our handpicked collection of chocolate chip date bar recipes. From classic to contemporary, these recipes are crafted to satisfy every palate. Embark on a culinary journey that harmonizes the rich sweetness of chocolate chips, the chewy delight of dates, and the comforting warmth of oats. Whether you're a seasoned baker or a novice in the kitchen, these recipes will guide you step-by-step in creating irresistible treats that are sure to impress your loved ones. So, gather your ingredients, preheat your oven, and get ready to experience the irresistible charm and comforting aroma of chocolate chip date bars.

Let's cook with our recipes!

CHOCOLATE CHIP CASHEW DATE BARS

Chocolate Chip Cashew Date Bars image

A great snack to grab and go or to hold you until lunch or dinner. Simple ingredients and simple to make.

Provided by A Day In the Kitchen

Categories Desserts Cookies Fruit Cookie Recipes Date

Time 1h50m

Yield 8

Number Of Ingredients 5

Ingredients

1 cup tightly-packed pitted dates
1 ¼ cups finely chopped cashews
1 teaspoon vanilla extract
½ teaspoon salt
2 tablespoons chocolate chips, or more to taste

Steps:

Place dates in a bowl and cover with several inches of cool water until soft, 30 to 60 minutes. Drain, squeeze out extra liquid, and reserve. Chop dates into a thick paste.
Combine dates with cashews, vanilla extract, and salt in a bowl. Fold in chocolate chips. Press mixture firmly into a parchment paper-lined 8-inch baking pan until compact. Refrigerate until set, 1 hour to overnight.
Cut into bars.

Nutrition Facts : Calories 221.1 calories, Carbohydrate 28.2 g, Fat 12.1 g, Fiber 2.8 g, Protein 4.1 g, SaturatedFat 3.2 g, Sodium 283.6 mg, Sugar 19.1 g

CHOCOLATE CHIP DATE BARS

CHOCOLATE CHIP DATE BARS image

Categories Cookies Chocolate

Yield 24 bars

Number Of Ingredients 12

Ingredients

1 pkg pitted dates
1 1/4 t. baking soda
1 1/4 c. water
1 c. sugar
2 eggs
1 1/4 c. flour
1 t. vanilla
1/2 c. oatmeal
6 ounces miniature choc chips
6 ounces miniature choc chips (again)
1 T. sugar
3/4 c. walnuts, chopped

Steps:

1) Boil/cool dates, soda, & water. 2) Cream together sugar & butter. 3) Add eggs, flour, & salt. 4) Add cooled date mixture. 5) Stir in vanilla, oatmeal, & 6 ounces choc. chips. 6) Pour into greased 9 X 13 baking pan. Mix together 1 T sugar, walnuts and 6 oz chocolate chips, and sprinkle on top of batter. 7) Bake in 350 degree oven for 35 minutes.

Tips:

Use high-quality chocolate chips for the best flavor. Semi-sweet or dark chocolate chips are good choices.
If you don't have a food processor, you can chop the dates by hand. Just be sure to chop them very finely so that they blend well with the other ingredients.
Be careful not to overmix the batter. Overmixing can make the bars tough.
If you want a gooier bar, add an extra 1/4 cup of chocolate chips to the batter.
For a chewier bar, reduce the amount of flour in the batter by 1/4 cup.
These bars are best when served fresh, but they can be stored in an airtight container at room temperature for up to 3 days.

Conclusion:

Chocolate Chip Date Bars are a delicious and easy-to-make treat that are perfect for any occasion. They're chewy, gooey, and packed with chocolatey goodness. Plus, they're made with wholesome ingredients like dates and oats, so you can feel good about eating them. So next time you're looking for a sweet snack, give these bars a try. You won't be disappointed!