Best 7 Chocolate Chip Graham Bars Recipes
Chocolate chip graham bars are a classic dessert that combines the delicious flavors of chocolate chips, graham crackers, and a sweet, gooey filling. Whether you're a seasoned baker or a novice in the kitchen, this versatile recipe can be tailored to your preferences and is sure to satisfy your sweet tooth. From traditional recipes passed down through generations to creative variations that incorporate different flavors and textures, you'll find that the possibilities are endless. So, gather your ingredients, preheat your oven, and get ready to embark on a culinary journey that will leave you craving more.
Here are our top 7 tried and tested recipes!
CHOCOLATE CHIP GRAHAM BARS
These moist chewy bars are a satisfying snack any time of day. Packed with oats, chocolate chips, crunchy peanuts and graham cereal, they have something for everyone. -Sandi Michalski, Macy, Indiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cereal, 3/4 cup oats, baking soda, baking powder and salt; gradually add to creamed mixture and beat well. Stir in 3/4 cup peanuts and 2/3 cup chocolate chips., Spread into a greased 13-in. x 9-in. baking pan. Coarsely chop remaining peanuts; sprinkle over the top with remaining oats and chips. , Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 224 calories, Fat 12g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 225mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 2g fiber), Protein 4g protein.
GRAHAM CRACKER BARS
These are a sweet graham cracker crumb bar with coconut and a milk chocolate topping. An easy, quick, yet simply delicious bar recipe...you have to try it! :)
Provided by Diane
Categories Desserts Cookies Bar Cookie Recipes
Time 17m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease an 8x8 inch baking dish.
- In a medium bowl, stir together the graham cracker crumbs and coconut. Pour in the condensed milk and melted margarine, mix until well blended. Press the mixture evenly into the prepared pan.
- Bake for 10 to 12 minutes in the preheated oven. Remove and let cool. Melt chocolate bars in a microwave or over a double boiler, stirring occasionally until smooth. Spread over the cooled bars, chill and cut into squares.
Nutrition Facts : Calories 265.2 calories, Carbohydrate 33.5 g, Cholesterol 10.9 mg, Fat 13.4 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 7.4 g, Sodium 166.6 mg, Sugar 27.3 g
NO-BAKE CHOCOLATE PEANUT BUTTER BARS RECIPE BY TASTY
Here's what you need: graham cracker crumbs, butter, powdered sugar, peanut butter, semi-sweet chocolate chips
Provided by Tasty
Categories Desserts
Yield 24 bars
Number Of Ingredients 5
Steps:
- In a bowl, combine the graham cracker, sugar, and butter. Stir. Add in 1 cup (240g) of peanut butter and mix until combined.
- Line a 9x9 (22x22 cm) or 8x8 (20x20 cm) pan with foil.
- Spread on the peanut butter mixture.
- Melt the chocolate chips with the 2 Tbsp. of peanut butter, and spread on top of the graham cracker mixture.
- Refrigerate for 3 hours.
- Remove from pan, cut, and serve.
- Enjoy!
Nutrition Facts : Calories 183 calories, Carbohydrate 16 grams, Fat 12 grams, Fiber 1 gram, Protein 3 grams, Sugar 10 grams
GOLDEN GRAHAM CHOCOLATE CHIP BARS
I aways keep Golden Graham cereal on hand just to make these wonderful-tasting bars....they are soooo good.
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 45m
Yield 1 13x9 inch pan
Number Of Ingredients 14
Steps:
- Set oven to 350 degrees.
- Grease a 13 x 9-in baking sheet.
- In a mixing bowl, cream butter and sugars.
- Add eggs, beat well.
- Beat in vanilla.
- Combine flour, cereal, 3/4 cup oats, baking soda, baking powder and salt.
- Gradually add to creamed mixture.
- Stir in 3/4 cup peanuts, and 2/3 cup chocolate chips.
- Spread in prepared baking dish.
- Coarsely chop remaining peanuts; sprinkle over top with remaining oats and chocolate chips.
- Bake for 25-30 mins, or until golden brown.
EASY GRAHAM BARS
This is a quick and luscious recipe. It is so easy that my girls used to enter them in the county fair every year when they were young. They were a guaranteed blue ribbon! A very good combination of flavors. Makes me hungry just remembering them.
Provided by karenv
Categories Bar Cookie
Time 45m
Yield 18 serving(s)
Number Of Ingredients 7
Steps:
- Mix altogether and spoon mixture into a well greased 9 inch square pan.
- Bake at 350 degrees for 35 minutes or until cookie pulls away from the side of the pan. Cool before cutting.
- Makes 18 bars that will disappear fast.
CHOCOLATE COCONUT BARS
The sweet tooth cure.
Provided by Hanna Coolidge
Categories Desserts Cookies Fruit Cookie Recipes Coconut
Time 40m
Yield 20
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking pan.
- In a large bowl, mix together the graham cracker crumbs, sweetened condensed milk, chocolate chips and coconut until well blended. Press dough evenly into the prepared baking pan.
- Bake for 30 minutes. Let cool before cutting into bars.
Nutrition Facts : Calories 153.9 calories, Carbohydrate 24.2 g, Cholesterol 8.7 mg, Fat 5.7 g, Fiber 1 g, Protein 2.8 g, SaturatedFat 3.7 g, Sodium 86.8 mg, Sugar 20.2 g
COCONUT GRAHAM BARS
My mom called these bars 'Out of this World bars'. The richness goes over well at any get-together.-Patty Van Zyl, Hospers, Iowa
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the graham cracker crumbs, sugar and butter. Press onto the bottom of a greased 13-in. x 9-in. baking pan. Bake at 350° for 8-10 minutes or until lightly browned. , Combine coconut and milk; spread over warm crust. Bake for 12-15 minutes or until edges are lightly browned. Cool on a wire rack. , In a large saucepan, combine the brown sugar, cream and butter. Bring to a boil over medium heat, stirring constantly. Boil for 1 minute. Remove from the heat; stir in chocolate chips until melted. Spread over coconut layer. Cool before cutting.
Nutrition Facts : Calories 123 calories, Fat 6g fat (4g saturated fat), Cholesterol 11mg cholesterol, Sodium 58mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use high-quality chocolate chips for the best flavor. You can use semi-sweet, bittersweet, or dark chocolate chips, depending on your preference.
- Make sure your butter is cold before you start mixing it with the other ingredients. This will help to create a flaky crust.
- Don't overmix the dough. Overmixing will make the crust tough.
- Press the dough firmly into the pan before baking. This will help to prevent the crust from shrinking.
- Bake the bars until they are golden brown around the edges. The center of the bars should be set, but still slightly soft.
- Let the bars cool completely before cutting them. This will help to prevent them from falling apart.
Conclusion:
Chocolate chip graham bars are a delicious and easy-to-make treat that are perfect for any occasion. They are a great way to use up leftover graham cracker crumbs, and they are also a fun snack to make with kids. With just a few simple ingredients, you can create a batch of these tasty bars that will be enjoyed by everyone.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
