Best 3 Chocolate Dirt Recipes
Do you have a hankering for a delectable, easy-to-make sweet treat that will delight your taste buds? Then, let's embark on a culinary adventure to uncover the secrets of creating the ultimate "chocolate dirt" dessert. This multi-layered masterpiece combines rich chocolate flavors with a delightful textural contrast, making it a feast for both the palate and the eyes. It's the perfect dessert for satisfying your sweet tooth, impressing your friends and family, or simply enjoying as a delightful afternoon snack. So, gather your ingredients, prepare your kitchen, and let's delve into the art of crafting this irresistible chocolatey delight.
Check out the recipes below so you can choose the best recipe for yourself!
FUN & EASY CHOCOLATE DIRT CAKE
Make and share this Fun & Easy Chocolate Dirt Cake recipe from Food.com.
Provided by graniteangel
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Take one large clean terracotta potting pot and clean with soap and water.
- Make one package chocolate pudding as directed on box.
- In electric food processor add Oreo cookies. Blend until smooth and looks like dirt.
- Take softened cream cheese and powdered sugar and mix/cream in bowl. You can use a hand mixer or a kitchen aide to make it easier.
- Carefully fold Cool Whip into cream cheese sugar mixture.
- Take half the pudding and add to the bottom of pot.
- Sprinkle 1/3 the gummy worms and bugs on top of pudding.
- Add half of cream cheese and powdered sugar on top of pudding/gummies.
- Sprinkle 1/3 of Oreo mixture onto the cream cheese mixture.
- Add other half of pudding.
- Add other 1/3 of gummy worms and gummy bugs.
- Add the rest of cream cheese and powdered sugar mix.
- Add rest of Oreo crumbs on top.
- Garnish with plastic flowers and gummy frogs, worms and bugs on top.
BRIAN'S MILK CHOCOLATE CHIP COOKIES (AKA DIRT COOKIES)
I am not a big fan of semi-sweet chocolate chips, so I used milk chocolate chips and then decided to make the cookie base chocolaty too. My oldest son called them dirt cookies because of the brown batter. So, the name stuck. My kids love them and I hope you do too!
Provided by brian48195
Categories Drop Cookies
Time 1h10m
Yield 5 dozen, 30 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- In a small bowl, combine flour, baking soda, cocoa powder and salt; set aside.
- In a large bowl, beat butter, granulated sugar, brown sugar, and vanilla extract until creamy.
- Add eggs, one at a time, beating well after each addition.
- Gradually beat in flour mixture to the butter mixture.
- Stir in chocolate chips.
- Drop by rounded tablespoon or roll into your hand an make a ball and place onto ungreased cookie sheet.
- Bake for 10-11 minutes (you have to watch them to see if they are done as you can't see them brown because the batter is brown).
- Allow to cool on the baking sheet for 2 minutes, then transfer the cookies to wire racks to cool completely.
- Enjoy!
Nutrition Facts : Calories 195.3, Fat 10, SaturatedFat 6, Cholesterol 30.4, Sodium 177.4, Carbohydrate 26.2, Fiber 1, Sugar 16.6, Protein 2.1
CHOCOLATE "DIRT"
This chocolate "dirt" is perfect for dusting cakes and cupcakes. It's made from one simple ingredient --dark chocolate chips and super easy to prepare. I recently used this dirt to dust the Whipped Cream Frosting on my Banana Cream Pie Cupcakes. http://www.elanaspantry.com/chocolate-dirt/
Provided by Elanas Pantry
Categories Candy
Time 5m
Yield 1 batch, 2 serving(s)
Number Of Ingredients 2
Steps:
- Place chips in a coffee grinder.
- Grind until the texture of coarse sand.
- Serve over cream, berries or cupcakes.
Tips:
- Choose the right chocolate. Use a high-quality semisweet or bittersweet chocolate for the best flavor. You can also use a combination of different chocolates, such as milk chocolate and white chocolate.
- Use fresh ingredients. The fresher your ingredients, the better your dirt cake will taste. This includes the gummy worms, Oreos, and pudding mix.
- Don't overmix the batter. Overmixing the batter will make the cake tough. Mix just until the ingredients are combined.
- Bake the cake at the right temperature. The cake should be baked at a low temperature (325 degrees Fahrenheit) for a long time (about 1 hour). This will help to prevent the cake from overcooking and drying out.
- Let the cake cool completely before frosting it. This will help to prevent the frosting from melting.
- Get creative with your decorations. You can use gummy worms, Oreos, chocolate chips, or any other candy or cookies you like to decorate your dirt cake.
Conclusion:
Chocolate dirt cake is a delicious and easy-to-make dessert that is perfect for any occasion. It's a great way to use up leftover cake and pudding, and it's always a hit with kids and adults alike. With a few simple tips, you can make a chocolate dirt cake that is sure to impress your friends and family.
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