Best 3 Chocolate Filled Snowballs Recipes
Prepare to embark on a delightful journey into the realm of sweet indulgences as we present you with a delectable treat that will tantalize your taste buds and transport you to a winter wonderland. These delectable Chocolate Filled Snowballs are a symphony of flavors and textures, combining the richness of chocolate with the delicate softness of cookie dough, resulting in an explosion of happiness in every bite. Immerse yourself in the magical experience of creating these snowballs, where each step is a testament to the culinary art and brings you closer to the ultimate reward: a perfect bite of these heavenly creations.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE-FILLED MERINGUE SNOWBALLS
Mmm...Hidden inside these unassuming meringue cookies is a wealth of pecans and chocolate.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 48
Number Of Ingredients 9
Steps:
- Heat oven to 250° F. Generously grease cookie sheets with shortening.
- In medium bowl, stir powdered sugar, cookie crumbs, pecans, chocolate chips, bourbon and corn syrup until well mixed. Shape 1/2 teaspoonfuls into balls; place on sheet of waxed paper. (If necessary, flour hands to shape balls.)
- In small bowl, beat egg whites with electric mixer on high speed until soft peaks form. Gradually add sugar, beating until stiff peaks form. Stir in vanilla.
- Drop balls 1 at a time into meringue. With spoon, coat well to form 1-inch balls; place on cookie sheets. Swirl top of meringue with spoon.
- Bake 30 minutes or until meringue snowballs are crisp. Immediately remove from cookie sheets.
Nutrition Facts : Calories 40, Carbohydrate 6 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1/2 g, ServingSize 1 Cookie, Sodium 5 mg, Sugar 5 g, TransFat 0 g
CHOCOLATE FILLED SNOWBALLS
A holiday favorite in our family. Pop them in the microwave for 10 seconds and get a pleasant surprise! Make sure you get one, they go fast!!
Provided by Nunzios Daughter
Categories Dessert
Time 12m
Yield 60 cookies, 20-30 serving(s)
Number Of Ingredients 7
Steps:
- Beat butter, sugar, and vanilla until light and fluffy.
- Add sifted flour and pecans; blend well.
- Chill dough while unwrapping kisses.
- Shape dough around each kiss to form a ball; about 1 teaspoon. Make sure the kiss is completely covered.
- Place on an ungreased cookie sheet. They dont spread, but make sure there is space between them.
- Bake at 375°F four about 12 minutes until set but not brown.
- Cool slightly on cookie sheet then transfer to a rack to cool completely. Be careful, they are very delicate when they first come out.
- Sprinkle with powdered sugar to complete the "snowball" effect.
- Store in an airtight container.
CHOCOLATE FILLED SNOWBALLS
One of my favorite holiday treats!
Provided by Megan Wood
Categories Chocolate
Time 15m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 375
- 2. Cream butter, sugar and vanilla until light and fluffy. Add sifted flour and chopped nuts. Blend well.
- 3. Chill dough wile removing foil from kisses. Spoon dough around each kiss and roll so each kiss is completely covered. Bake on ungreased sheet for 12-14 min @ 375
- 4. Roll in conf. sugar while warm.
Tips:
- For a richer flavor, use dark chocolate chips or chopped dark chocolate.
- To make the snowballs more festive, roll them in powdered sugar or sprinkles.
- If you want a chewier snowball, chill the dough for at least 30 minutes before baking.
- For a crispier snowball, bake the snowballs for a few minutes longer.
- Serve the snowballs warm or at room temperature.
Conclusion:
Chocolate-filled snowballs are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a batch of these festive cookies that will be enjoyed by people of all ages. So next time you're looking for a sweet treat to make, give chocolate-filled snowballs a try. You won't be disappointed!
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