Chocolate milkshakes, a delightful fusion of rich cocoa, creamy milk, and luscious ice cream, have captivated taste buds for generations. Whether you're seeking a nostalgic throwback to simpler times or a refreshing treat to beat the summer heat, embarking on a culinary journey to find the ultimate chocolate milkshake recipe is an endeavor worth pursuing. In this comprehensive guide, we will explore the secrets behind crafting the perfect chocolate milkshake, taking you on a flavor-filled adventure that will leave you craving for more.
Let's cook with our recipes!
CHOCOLATE MALTED MILK SHAKE
Make and share this Chocolate Malted Milk Shake recipe from Food.com.
Provided by lazyme
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a blender or milk-shake machine.
- Blend at medium speed for 2 minutes and pour into a tall glass.
CHOCOLATE MILK SHAKE
Steps:
- In blender combine all ingredients and blend until smooth. Pour into glass and serve.
CHOCOLATE-MALT MILK SHAKE
Grab a couple straws and get ready to be transported to a 1950s soda fountain counter -- or your favorite diner -- with this frothy chocolate malt that's ready in mere seconds.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 3
Steps:
- In a blender, puree ice cream, milk, and malt powder until smooth. Pour into serving glasses and serve immediately.
CLASSIC CHOCOLATE MILK SHAKE
Categories Milk/Cream Non-Alcoholic Chocolate Kid-Friendly Vanilla Bon Appétit Drink Small Plates
Yield 4 Servings
Number Of Ingredients 6
Steps:
- Stir sugar and water in heavy medium saucepan over medium-low heat until sugar dissolves. Increase heat and bring to boil. Place cocoa in small bowl. Gradually whisk in sugar syrup. Return mixture to same saucepan. Boil 1 minute, whisking constantly. Pour into bowl. Whisk in vanilla and cool completely. Cover and chill until cold, at least 1 hour. (Syrup can be made 1 week ahead. Keep refrigerated.)
- Pour 3 tablespoons chocolate syrup and 1 tablespoon milk into blender. Add 1 1/2 cups ice cream and blend until smooth. Pour into glass. Repeat in 3 more batches, using 3 tablespoons syrup, 1 tablespoon milk and 1 1/2 cups ice cream for each milk shake.
CHOCOLATE MILK SHAKE OR MOCHA MILK SHAKE
You could use chocolate ice cream instead for extra chocolaty shake. Since someone gave me a low rating because this shake was not as thick as they wanted, I will specify that this recipe is not meant to make a super thick shake. If that's what you're after, combine the rest of the ingredients first and then slowly add the milk as you mix until you get to the consistency you want; probably it will end up somewhere between 1/4 and 1/2 cup milk for a fairly thick shake and may be as little as 1/8 of a cup or less if you want it so thick that you couldn't suck it up through a straw.
Provided by littleturtle
Categories Frozen Desserts
Time 2m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients, mixing until foamy.
- Spoon into glasses.
Nutrition Facts : Calories 219.4, Fat 11, SaturatedFat 6.7, Cholesterol 40.4, Sodium 119.8, Carbohydrate 25.8, Fiber 0.8, Sugar 18.5, Protein 5
CHOCOLATE BANANA STRAWBERRY MILK SHAKE
Make and share this Chocolate Banana Strawberry Milk Shake recipe from Food.com.
Provided by anme7039
Categories Shakes
Time 5m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Combine everything but whipped cream in the blender. Blend until smooth.
- top with whipped cream and serve.
Nutrition Facts : Calories 115.3, Fat 4.6, SaturatedFat 2.8, Cholesterol 15.7, Sodium 63.3, Carbohydrate 15.3, Fiber 1.9, Sugar 7.6, Protein 3.8
CHOCOLATE MILK SHAKE-HCG/PHASE 2
Just when you thought you hit a dead road with no dessert; this Chocolate Milk Shake is here to save the day!
Provided by bakermarsha
Categories Dessert
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients in blender or Magic Bullet and blend.
- Serve immediately!
CHOCOLATE MILK SHAKE
Make and share this Chocolate Milk Shake recipe from Food.com.
Provided by razzle rachel fo sho
Categories Frozen Desserts
Time 6m
Yield 2 milkshakes, 2-4 serving(s)
Number Of Ingredients 4
Steps:
- add all ingredients in blender
- blend for about 30 seconds
- stir well and then enjoy!
GREAT LOW CALORIE CHOCOLATE MALTED MILK SHAKE
This is a shake that my neighbor gave me and I tried it. What a great drink. The orginal recipe has 962 calories with 22 grams of fat. Her recipe has 126 calories with on 1 grams of fat. I'm liking this new diet of mine really well. Instead of making this shake in a blender she used a cocktail shaker instead and strained it into...
Provided by Norma DeRemer
Categories Other Drinks
Number Of Ingredients 5
Steps:
- 1. In a large cocktail chaker, add the ice, milk, malt powder and chocolate syrup.
- 2. Shake until foamy and strain int a tall glass.
- 3. Serve immediately.
- 4. NOTE: If using your blender omit the ice, blend ingredients and pour over ice placed in a tall glass.
RICH CREAMY CHOCOLATE PEANUT BUTTER MILK SHAKE
Yummy yummy in my tummy! Skip the booze and have for quick breakfast! Great dessert! I've also added bananas just to good! But go for any fruit you want!
Provided by Rita1652
Categories Smoothies
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a blender, combine ice cream, liqueur, peanut butter, chocolate syrup, milk and ice cubes.
- Blend until smooth.
- Pour into glasses and serve with a straw.
- You can garnish with fresh berries or shaved chocolate.
Nutrition Facts : Calories 600.2, Fat 42.7, SaturatedFat 12.6, Cholesterol 34.2, Sodium 428.1, Carbohydrate 42.3, Fiber 4.9, Sugar 27.6, Protein 20.1
CHOCOLATE MILK SHAKE
Categories Milk/Cream Smoothie Non-Alcoholic Blender Chocolate Vanilla Healthy Self Drink
Yield Makes 2 servings
Number Of Ingredients 8
Steps:
- Place all ingredients in a blender and whip thoroughly. For a thicker milk shake, add an additional tablespoon or 2 of malted-milk powder until shake reaches desired thickness. (Each tablespoon adds 40 calories and 0.25 g fat per shake.)
VERY BERRY CHOCOLATE MILK SHAKE
Lactaid® Berry Chocolate Crumble Ice Cream and fresh summer berries create a true summer treat.
Provided by Lactaid
Categories Trusted Brands: Recipes and Tips LACTAID®
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Place Lactaid® whole milk and powdered sugar in a blender. Blend for 1 to 2 minutes. Add the Lactaid® Berry Chocolate Crumble Ice Cream. Pulse 2 or 3 times to combine.
- Pour into two chilled glasses. Drizzle with chocolate syrup and garnish with fresh berries.
Nutrition Facts : Calories 557 calories, Carbohydrate 75.8 g, Cholesterol 67.5 mg, Fat 24.3 g, Fiber 1.6 g, Protein 8.7 g, SaturatedFat 12.6 g, Sodium 196.4 mg, Sugar 31.6 g
MAKEOVER CHOCOLATE-COVERED STRAWBERRY MILK SHAKE
I'm not a big sweets person, but I'll slurp down a milk shake from Steak 'n Shake any day! -Sarah Cowley, Houston, Texas
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- In a blender, combine the milk, ice cream and strawberries; cover and process until smooth. Drizzle the inside of a chilled glass with fudge topping. Add ice cream mixture. Garnish with whipped cream and a cherry. Serve immediately.
Nutrition Facts : Calories 302 calories, Fat 6g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 173mg sodium, Carbohydrate 56g carbohydrate (42g sugars, Fiber 3g fiber), Protein 11g protein.
Tips:
- Use the right type of chocolate: Dark chocolate, semisweet chocolate, or bittersweet chocolate all work well in milkshakes, but will produce slightly different flavors. For a richer flavor, use dark chocolate. For a sweeter flavor, use semisweet chocolate. And for a more balanced flavor, use bittersweet chocolate.
- Use high-quality ice cream: The quality of the ice cream you use will have a big impact on the overall flavor of your milkshake. Look for ice cream that is made with fresh, high-quality ingredients and has a smooth, creamy texture.
- Don't over-blend the milkshake: Over-blending the milkshake will make it frothy and less creamy. Blend the milkshake just until the ingredients are well combined and the desired consistency is reached.
- Chill the glass before serving: Chilling the glass before serving the milkshake will help to keep it cold and refreshing.
- Garnish the milkshake with whipped cream, chocolate chips, or a cherry: Adding a garnish to the milkshake will make it look more appealing and will also add extra flavor.
Conclusion:
Chocolate milkshakes are a delicious and refreshing treat that can be enjoyed by people of all ages. Making a chocolate milkshake at home is easy and only takes a few minutes. You can customize your milkshake to your own liking by using different types of chocolate, ice cream, and toppings. So next time you're looking for a sweet and satisfying treat, give a chocolate milkshake a try!
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