Chocolate orange cheesecakes are a delightful and decadent dessert that combines the rich flavors of chocolate and orange. With their creamy and velvety texture, perfectly balanced sweetness, and vibrant orange flavor, these cheesecakes are sure to impress your friends and family. Whether you prefer a classic chocolate orange cheesecake or a more innovative variation, this article provides a curated selection of the best chocolate orange cheesecake recipes to satisfy your cravings. From traditional baked cheesecakes to no-bake options, gluten-free and vegan alternatives, and even creative flavor combinations, this guide has something for every cheesecake enthusiast. Get ready to indulge in the ultimate chocolate orange cheesecake experience.
Let's cook with our recipes!
INDIVIDUAL ORANGE AND CHOCOLATE CHEESECAKES
Provided by Giada De Laurentiis
Categories dessert
Time 1h45m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- Combine the crushed chocolate wafers and the melted butter. Place a tightly packed teaspoon of the wafer mixture into each mini-muffin cup and press down firmly.
- In a food processor combine the ricotta cheese, cream cheese, 1/4 cup of the sugar, half of the orange zest, and the egg. Blend until smooth. Lightly grease the sides of the mini muffin tin with butter. Fill the cups with about 1 1/2 tablespoons of the cheesecake mixture. Place the mini muffin tin in a baking dish and pour enough hot water in the baking dish to come halfway up the sides of the mini muffin tin. Bake for 25 minutes. Transfer the mini muffin tin to a wire rack and let cool for 30 minutes. Refrigerate for 15 minutes. Use a small knife to gently pop the cheesecakes out of the cups.
- Just before serving, combine the remaining orange zest with the remaining 2 tablespoons of sugar. Top each individual cheesecake with about 1/4 teaspoon of the orange zest mixture and serve.
CHOCOLATE ORANGE CHEESECAKES
Categories Cake Food Processor Cheese Chocolate Dessert Bake Orange Winter Chill Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 12 individual cakes
Number Of Ingredients 9
Steps:
- Put oven rack in middle position and preheat oven to 350°F. Butter muffin cups.
- Grind wafers to a fine powder in a food processor.
- Mix together wafer crumbs, 2 tablespoons butter, and 2 tablespoons brown sugar in a bowl with a rubber spatula until combined well. Divide crumbs among muffin cups, then firmly press onto bottom and a little up side of each cup with your fingertips or with bottom of an 1/8-cup measure by twisting measure.
- Bake 5 minutes, then transfer to a rack and cool in muffin pan 10 minutes. Gently rotate crusts with your fingertips to loosen and turn out onto rack.
- Beat together cream cheese, zest, and remaining brown sugar (3 tablespoons plus 1/3 teaspoon) with an electric mixer at medium-high speed until fluffy. Beat cream in another bowl with cleaned beaters until it just holds stiff peaks. Stir about one third of whipped cream into cream cheese mixture to lighten, then gently fold in remaining whipped cream until just combined.
- Mound filling into crusts with a spoon (or pipe filling into crusts with a pastry bag) and serve, or chill until ready to serve.
Tips:
- For a smooth cheesecake filling, make sure all of your ingredients are at room temperature before you start mixing them together.
- Do not overbeat the cheesecake filling, as this can cause it to become dense and grainy.
- Bake the cheesecake in a water bath to prevent the top from cracking.
- Chill the cheesecake for at least 4 hours, or overnight, before serving.
- When making the chocolate ganache, use a high-quality chocolate that contains at least 70% cacao.
- Let the chocolate ganache cool slightly before pouring it over the cheesecake.
- Garnish the cheesecake with fresh orange zest, chocolate shavings, or whipped cream.
Conclusion:
Chocolate orange cheesecake is a delicious and elegant dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With its rich chocolate flavor and refreshing orange zest, this cheesecake is sure to be a hit with everyone who tries it.
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