Best 3 Chocolate Pudding Poke Cake Recipes
Step into the realm of divine decadence with our exploration of the ultimate chocolate pudding poke cake. This luscious dessert combines the velvety smoothness of chocolate pudding with the moist embrace of a tender cake, creating a symphony of flavors that will tantalize your taste buds. Whether you're a seasoned baker or a novice in the kitchen, this detailed guide will lead you on a culinary adventure, ensuring that you master the art of crafting this delectable treat. With careful attention to ingredients and a touch of culinary magic, you'll transform simple ingredients into an extraordinary dessert that will become the star of your next gathering or a delightful treat to savor all to yourself.
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CHOCOLATE PUDDING POKE CAKE
This great all-family ooey-gooey recipe can also be used for casual entertaining.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h50m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan).
- Make, bake and cool cake as directed on box for 13x9-inch pan.
- Poke cake every 1/2 inch with handle of wooden spoon. In medium bowl, beat pudding mix and milk with whisk about 2 minutes. Pour pudding evenly over cake. Run knife around sides of pan to loosen cake. Refrigerate about 2 hours or until chilled. Store loosely covered in refrigerator.
Nutrition Facts : Calories 290, Carbohydrate 38 g, Cholesterol 55 mg, Fat 2 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 470 mg, Sugar 22 g, TransFat 0 g
CHOCOLATE PUDDING POKE CAKE
This great all-family ooey-gooey recipe can also be used for casual entertaining.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h50m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan).
- Make, bake and cool cake as directed on box for 13x9-inch pan.
- Poke cake every 1/2 inch with handle of wooden spoon. In medium bowl, beat pudding mix and milk with whisk about 2 minutes. Pour pudding evenly over cake. Run knife around sides of pan to loosen cake. Refrigerate about 2 hours or until chilled. Store loosely covered in refrigerator.
Nutrition Facts : Calories 290, Carbohydrate 38 g, Cholesterol 55 mg, Fat 2 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 470 mg, Sugar 22 g, TransFat 0 g
CHOCOLATE PUDDING POKE CAKE
One of the ladies who ate at the fish fry gave me this recipe,she said it was very good.The original recipe used sugar free fat free pudding and fat free milk.Personally,I don't use fat free products,I'd rather eat less.But it's your choice when making this recipe. I would use Duncan Hines butter cake as that's one of my ...
Provided by Leanne D.
Categories Cakes
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 deg. Beat first 3 ingredients with mixer until blended. Pour into 13x9-inch pan sprayed with cooking spray. Bake 35 min. or until toothpick inserted in center comes out clean. Immediately poke deep holes in cake at 1-inch intervals, using handle of wooden spoon. Beat pudding mixes and milk in large bowl with whisk 2 min.; pour half into holes in warm cake. Let remaining pudding stand until slightly thickened. Spread over top of cake. Refrigerate 1 hour.
Tips:
- Use a good quality chocolate pudding mix. This will make a big difference in the flavor of the cake.
- Make sure the cake is completely cool before poking it. Otherwise, the pudding will run out.
- Use a toothpick or skewer to poke the holes in the cake. Don't make the holes too big, or the pudding will fall out.
- Pour the pudding slowly over the cake, making sure to fill all of the holes.
- Refrigerate the cake for at least 4 hours, or overnight, before serving. This will give the pudding time to set.
Conclusion:
Chocolate pudding poke cake is a delicious and easy dessert that is perfect for any occasion. It is a great way to use up leftover cake, and it is also a fun and festive treat for parties. With just a few simple ingredients, you can make a chocolate pudding poke cake that will be a hit with everyone who tries it.
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