Indulge in a delightful symphony of flavors with our exploration of the best chocolate raspberry shake recipes. These tantalizing concoctions combine the richness of chocolate with the tart sweetness of raspberries, resulting in a heavenly treat that will satisfy your cravings and leave you wanting more. Whether you prefer a thick and creamy shake or a light and refreshing one, we have gathered a collection of recipes that cater to every taste and preference. Get ready to embark on a culinary journey that will take your taste buds on an unforgettable adventure.
Here are our top 7 tried and tested recipes!
CHOCOLATE RASPBERRY SHAKE
Bottoms up! Enjoy a guilt-free indulgence that's virtually fat-free and an excellent source of calcium, vitamin C and fiber.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 3
Number Of Ingredients 4
Steps:
- Place all ingredients in blender. Cover and blend on high speed about 30 seconds or until smooth. Serve immediately.
Nutrition Facts : Fat 1/2, ServingSize 1 Serving, TransFat 0 g
RASPBERRY CHOCOLATE SHAKES
Steps:
- In a blender process the berries, frozen yogurt and milk until the mixture is smooth. Serve in a tall glass and garnish with extra berries.
CHOCOLATE RASPBERRY SHAKE
Categories Non-Alcoholic Berry Chocolate Dessert Kid-Friendly Frozen Dessert Raspberry Gourmet Drink Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 3 1/2 cups.
Number Of Ingredients 3
Steps:
- In a blender, blend the raspberries, the frozen yogurt, and the milk until the mixture is smooth. Pour the mixture into chilled glasses.
CHOCOLATE-RASPBERRY CAKE
Moist, rich, chocolate cake with raspberry filling and a white chocolate frosting.
Provided by vlynn
Categories Chocolate Cake
Time 2h35m
Yield 16
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease two 9-inch round cake pans with baking spray. Mix cocoa and flour together and use to flour the pans.
- Combine cake mix, water, vanilla yogurt, pudding mix, vodka, vegetable oil, and eggs in a large bowl. Mix on low speed until moistened. Mix on medium speed for 2 minutes, then stir in chocolate chips. Divide batter evenly into the prepared cake pans.
- Bake in the preheated oven until the centers spring back at your touch, 40 to 50 minutes. Cool in the pans for 5 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack and let cool completely, about 25 minutes.
- Meanwhile, combine raspberries and sugar for filling in a saucepan over medium heat. Cook, stirring frequently, until they reduce by about 50%. Set aside to cool.
- Slice each cooled cake layer horizontally into two layers. Place the bottom layer on a serving plate and top with 1/3 of the filling. Repeat with 2 more layers and remaining filling. Top with final layer.
- Combine vanilla frosting, whipped topping, and melted white chocolate in a large mixing bowl; mix on high speed until smooth and creamy.
- Frost the top and sides of the cake. Decorate with extra chocolate chips and/or raspberries, if desired. Chill for at least 1 hour before serving.
Nutrition Facts : Calories 480.3 calories, Carbohydrate 65.4 g, Cholesterol 36.5 mg, Fat 22.9 g, Fiber 3.1 g, Protein 4.4 g, SaturatedFat 8.7 g, Sodium 406.5 mg, Sugar 50.6 g
CHOCOLATE-RASPBERRY SMOOTHIES
You're 3 ingredients and 5 minutes away from a delicious soymilk smoothie.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 2
Number Of Ingredients 3
Steps:
- Place all ingredients in blender or food processor. Cover; blend on low speed about 30 seconds or until smooth.
- Pour into 2 glasses. Serve immediately.
Nutrition Facts : Calories 130, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 4 g, Protein 8 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 14 g, TransFat 0 g
CHOCOLATE RASPBERRY SNEAKY GREEN SMOOTHIE
There's healthy green stuff in there, but no one will ever know! All they'll taste (and see) is chocolate raspberry bliss.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 5
Steps:
- Place all ingredients in a blender and puree until smooth. Pour into a glass and garnish with additional raspberries if desired. Serve with a straw.
CHOCOLATE RASPBERRY CHAMBORD SHAKE
I created this shake to have intense raspberry flavor with notes of creamy chocolate! I hope you like it!!
Provided by ChefLee
Categories Frozen Desserts
Time 5m
Yield 2 large shakes, 2 serving(s)
Number Of Ingredients 6
Steps:
- Blend it all together and enjoy!
Nutrition Facts : Calories 453.1, Fat 11.9, SaturatedFat 6.9, Cholesterol 12.6, Sodium 178.1, Carbohydrate 79.6, Fiber 9.8, Sugar 59, Protein 12.8
Tips for Making the Perfect Chocolate Raspberry Shake:
- Use fresh raspberries: Fresh raspberries have the best flavor and will give your shake a beautiful color. If you can't find fresh raspberries, you can use frozen raspberries, but be sure to thaw them before using.
- Use high-quality chocolate: The quality of the chocolate you use will make a big difference in the flavor of your shake. Use a chocolate that you enjoy eating on its own.
- Don't be afraid to experiment: There are many ways to make a chocolate raspberry shake. You can add other fruits, such as strawberries or bananas, or you can use different types of chocolate, such as white chocolate or dark chocolate.
- Make it a milkshake: If you want a thicker, creamier shake, add a scoop of vanilla ice cream or frozen yogurt.
- Top it off: Garnish your shake with whipped cream, chocolate shavings, or fresh raspberries for a delicious and Instagram-worthy treat.
Conclusion:
The chocolate raspberry shake is a delicious and refreshing drink that is perfect for any occasion. It's easy to make and can be customized to your own taste. So next time you're looking for a sweet treat, give this chocolate raspberry shake a try. You won't be disappointed!
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