Best 6 Chocolate Scotcheroo Bars Recipes
Are you craving a delightful and indulgent treat? Look no further than the irresistible chocolate scotcheroo bars! These delectable bars combine the richness of chocolate with the satisfying crunch of cereal and oats, creating a dessert that is sure to please everyone. Whether you're hosting a party, preparing for a potluck, or simply looking for a sweet snack to enjoy, chocolate scotcheroo bars are a must-try. With their easy-to-follow recipe and minimal ingredients, these bars can be whipped up in no time, leaving you more time to savor their deliciousness. So, get ready to embark on a culinary journey as we explore the secrets behind creating the perfect chocolate scotcheroo bars!
Let's cook with our recipes!
KELLOGG'S® CHOCOLATE SCOTCHEROOS
The flavors of butterscotch, chocolate and peanut butter unite in these crunchy cereal snack bars.
Provided by Rice Krispies
Categories Trusted Brands: Recipes and Tips KELLOGG'S¨ RICE KRISPIES¨ Treats and MOR
Time 20m
Yield 24
Number Of Ingredients 6
Steps:
- Place corn syrup and sugar into 3-quart saucepan. Cook over medium heat, stirring frequently, until sugar dissolves and mixture begins to boil. Remove from heat. Stir in peanut butter. Mix well. Add Kellogg's® Rice Krispies® cereal. Stir until well coated. Press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Set aside.
- Melt chocolate and butterscotch chips together in 1-quart saucepan over low heat, stirring constantly. Spread evenly over cereal mixture. Let stand until firm. Cut into 2 x 1-inch bars when cool.
CHOCOLATE SCOTCHEROO BARS
A very sweet bar cookie that can be made with Special K™ or crispy rice cereal.
Provided by Debbie
Categories Desserts Cookies No-Bake Cookie Recipes
Time 45m
Yield 48
Number Of Ingredients 6
Steps:
- Butter a 9x13 inch baking pan.
- In a saucepan over medium heat, combine the sugar and corn syrup, and bring to a rolling boil. Remove from heat, and stir in peanut butter. Mix in the rice cereal until evenly coated. Press the mixture into the prepared pan.
- In a glass bowl in the microwave, melt the chocolate and butterscotch chips, stirring occasionally until smooth and well blended. Spread over the top of the bars. Chill until set, then cut into bars.
Nutrition Facts : Calories 116.8 calories, Carbohydrate 18 g, Fat 4.8 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 2.1 g, Sodium 59.8 mg, Sugar 10.9 g
CHOCOLATE SCOTCHEROOS
Classic Chocolate Scotcheroos are no-bake sweet, chewy goodness made with rice krispies, corn syrup, butterscotch chips, chocolate chips, and peanut butter.
Provided by Sabrina Snyder
Categories Dessert
Time 40m
Number Of Ingredients 6
Steps:
- Spray a 9x13 inch baking dish with vegetable oil spray or wipe with a bit of butter.
- Add corn syrup and sugar to a large pot on medium heat stirring constantly until sugar dissolves and it just starts to bubble.
- Remove from heat and whisk in the peanut butter until smooth.
- Stir in the Rice Krispies cereal until well coated, then press the mixture, gently, into your baking dish.
- Add chocolate chips and butterscotch chips to a microwave safe bowl and microwave in 30 second increments, stirring after each one, until smooth.
- Spread chocolate mixture over the cereal treats.
- Put in refrigerator for 30 minutes to harden before slicing.
Nutrition Facts : Calories 450 kcal, Carbohydrate 71 g, Protein 6 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 3 mg, Sodium 228 mg, Fiber 3 g, Sugar 56 g, ServingSize 1 serving
CHOCOLATE SCOTCHEROOS
This scotcheroos recipe was give to me by one of my students at school. It has become one of my family's favorites and are so easy to make.-Lois Mays, Covington, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a large saucepan, bring sugar and corn syrup to a boil. Cook and stir until sugar is dissolved; stir in peanut butter. , Remove from the heat. Add cereal and mix well. Press into a greased 13x9-in. pan., In a microwave-safe bowl, melt chips and shortening; stir until smooth. Spread over cereal mixture. Cover and refrigerate for at least 1 hour before cutting.
Nutrition Facts : Calories 232 calories, Fat 9g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 98mg sodium, Carbohydrate 36g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.
SCOTCHEROOS BARS
These super yummy no bake bars are a favorite at every potluck or family event that I make them for. This particular recipe uses brown sugar instead of white which adds delicious flavor and a new twist to a popular recipe.
Provided by nankment
Categories Bar Cookie
Time 15m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- In saucepan, bring brown sugar, syrup, and vanilla to a boil.
- Remove from heat.
- Stir in peanut butter.
- In large bowl mix cereal and sugar mixture together.
- Press into a greased 9 X 13 pan.
- In a double boiler melt chocolate and butterscotch chips together.
- Spread evenly over cereal.
- Refrigerate for 20 minutes until firm.
- Cut into bars.
Nutrition Facts : Calories 289.1, Fat 14.9, SaturatedFat 5.6, Sodium 184.5, Carbohydrate 36.6, Fiber 1.7, Sugar 24.8, Protein 5.9
NO BAKE SCOTCHEROOS RECIPE
With a chewy peanut butter Rice Krispie base and chocolate butterscotch topping, you can't go wrong!
Yield 24
Number Of Ingredients 6
Steps:
- Place Rice Krispies cereal into a large mixing bowl; set aside.
- Combine sugar and corn syrup in a saucepan over medium heat. Stir frequently until sugar dissolves and mixture begins to boil.
- Remove from heat as soon as it starts to boil and mix in peanut butter until well combined.
- Pour peanut butter mixture over cereal and gently stir until well coated.
- Press cereal mixture into a 9 x 13 inch pan sprayed with cooking spray or lined with parchment or waxed paper; set aside.
- Combine chocolate and butterscotch chips together in a microwave-safe bowl.
- Microwave for 2 minutes then stir until smooth.
- Spread in an even layer over cereal mixture.
- Let cool until firm.
- Cut into bars and serve.
Tips:
- Use fresh ingredients for the best flavor.
- Don't overcook the chocolate mixture, or it will become grainy.
- Be careful not to burn the butterscotch chips when melting them.
- If you don't have a microwave, you can melt the butter and butterscotch chips in a saucepan over low heat, stirring constantly.
- If you want a chewier Scotcheroo bar, use more Rice Krispies cereal.
- If you want a crunchier Scotcheroo bar, use less Rice Krispies cereal.
- You can add other ingredients to your Scotcheroo bars, such as nuts, dried fruit, or candy.
- Scotcheroo bars can be stored at room temperature for up to 3 days.
Conclusion:
Chocolate Scotcheroo bars are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a sweet and satisfying snack that will be enjoyed by people of all ages. So next time you're looking for a quick and easy dessert, give Chocolate Scotcheroo bars a try!
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