Best 3 Chocolate Snappers Recipes
Chocolate Snappers, also known as Lutjanus griseus, are highly sought-after fish prized for their firm, flaky texture and rich, buttery flavor. These fish inhabit the shallow waters of coral reefs and rocky bottoms in tropical and subtropical regions worldwide. Their distinct dark brown or reddish-brown coloration, adorned with yellow or gold spots, sets them apart from other snapper species. Cooking chocolate snappers is a culinary delight, and numerous recipes exist to create delectable dishes that highlight their natural flavors. Whether you prefer grilling, baking, frying, or steaming, there's a recipe that caters to your taste and cooking preferences.
Let's cook with our recipes!
CHOCOLATE SNAPPERS
Proud mom Sally Parker of Idalia, Colorado share her son's prize-winning cookies here. "Reed got his recipe from his grandmother, and it's earned him two blue ribbons at the county fair," she beams.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 5 dozen.
Number Of Ingredients 11
Steps:
- In a bowl, cream shortening and sugar. Add egg; beat well. Add flour, cocoa, corn syrup, oil, baking soda, cinnamon and salt; mix well. Shape by rounded teaspoonfuls into balls; roll in sugar., Place on greased baking sheets. Bake at 350° for 12-15 minutes. Cool on wire racks.
Nutrition Facts :
CHOCOLATE SNAPPERS
Make and share this Chocolate Snappers recipe from Food.com.
Provided by Mom10
Categories Dessert
Time 1h5m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Combine flour, baking soda, cinnamon, and salt; set aside.
- Beat shortening, sugar, and egg until creamy; add corn syrup and cocoa, mix.
- Blend in flour mixture.
- Shape into balls using 1 T dough each; roll in granulated sugar.
- Bake on an ungreased cookie sheet at 350* for 15 minutes. Let stand a few minutes before removing from sheets.
- Variations: Add 1/4 tsp peppermint extract with the corn syrup, or stir in mint chocolate chips, or semi- sweet.
CHOCOLATE SNAPPERS
"Chocolate Snappers" are definitely a family favorite! I think we call these cookies; "Chocolate Snappers" because everyone in our family snaps them up so quickly (At least that's what my sister tells me) OR maybe it's the cinnamon in these cookies! These cookies are easy to make and great year 'round!
Provided by Connie McGinnis
Categories Cookies
Time 15m
Number Of Ingredients 9
Steps:
- 1. Combine in bowl; 1 cup sugar, 3/4 cup soft shortening, and 1 egg; beat until creamy. Stir in 1/4 cup light corn syrup and 2-1 oz. Nestle's Choco-bake envelopes.
- 2. Sift the following and add; 1 3/4 cups flour, 3 tsp. baking soda, 1 tsp. cinnamon and 1/4 tsp. salt. Shape in to balls using 1 level tablespoon for each. Roll each cookie in sugar before placing in oven. Place on ungreased cookie sheets. Bake @ 350 degrees for 12 minutes. Let cookies stand a few moments before removing from pans.
Tips:
- Use high-quality chocolate. The quality of the chocolate you use will greatly impact the flavor of your snappers. Look for chocolate with a high cocoa content (at least 70%) and a smooth, rich flavor.
- Tempering the chocolate is essential. This process ensures that the chocolate is smooth and shiny and has a stable texture. If you don't temper the chocolate, it will be more likely to seize and become grainy.
- Don't overheat the chocolate. Overheating the chocolate can cause it to burn and seize. Be careful not to let the chocolate get too hot, or it will be difficult to work with.
- Use a variety of toppings. There are endless possibilities when it comes to toppings for chocolate snappers. Some popular options include nuts, dried fruits, candy, and spices. Get creative and experiment with different combinations to find your favorites.
- Let the snappers cool completely before serving. This will help them to set and firm up. You can store the snappers in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Chocolate snappers are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With a few simple ingredients and a little bit of time, you can create your own delicious chocolate snappers at home. So what are you waiting for? Give one of these recipes a try today!
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