Best 3 Chopped Caprese Salad Recipes
When you want a dish that is light, fresh and flavorful, look no further than the chopped caprese salad. This classic Italian dish, which features fresh tomatoes, mozzarella cheese, and basil, is light and tangy thanks to the balsamic vinegar, and with the addition of extra virgin olive oil it becomes an excellent appetizer or side dish. Caprese salad can also be used as a filling for sandwiches or wraps, and it can be adapted to include additional ingredients, such as grilled chicken or avocado. No matter how you choose to enjoy it, this chopped caprese salad is sure to please everyone at your table.
Check out the recipes below so you can choose the best recipe for yourself!
CHOPPED CAPRESE SALAD
Provided by Nancy Fuller
Categories appetizer
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Add the tomatoes, romaine, basil, olives, mozzarella, olive oil and garlic to a large salad bowl. Dress with red wine vinegar and season with salt and pepper to taste. Toss well.
CHOPPED CAPRESE SALAD
Make and share this Chopped Caprese Salad recipe from Food.com.
Provided by RedVinoGirl
Categories Vegetable
Time 20m
Yield 6 , 6 serving(s)
Number Of Ingredients 10
Steps:
- 1. Combine mozzarella, oil, shallot, garlic, 1/4 teaspoon salt, and 1/4 teaspoon pepper in a bowl. Coarsely shop half of basil leaves and add to mozzarella mixture; set aside while preparing tomatoes. Combine tomatoes and 1 teaspoon salt in separate bowl; transfer to colander set in sink and let drain for 15 minutes, stirring occasionally. (Tomatoes can be prepared up to an hour in advance).
- 2. Tear remaining basil leaves into 1/2-inch pieces. Gently toss tomatoes, romaine, olives, vinegar, mozzarella mixture, and basil together in large bowl. Season with salt and pepper to taste, serve.
Nutrition Facts : Calories 240.9, Fat 16.7, SaturatedFat 6.1, Cholesterol 29.9, Sodium 302.2, Carbohydrate 13.4, Fiber 5.9, Sugar 5.9, Protein 12.2
CHOPPED CAPRESE SALAD WITH CUCUMBERS
We love Caprese salad in the summer when tomatoes are at their juiciest and basil is bursting. This salad adds cucumber for a fresh twist and a little crunch. The tiny bit of olive oil and balsamic add a touch of tang. Perfect for a hot summer day. Enjoy this Caprese salad for a snack, as a side dish, or even at a picnic.
Provided by Carol Davis
Categories Other Salads
Time 10m
Number Of Ingredients 7
Steps:
- 1. Prep ingredients.
- 2. Toss ingredients in a large bowl.
- 3. Keep refrigerated until ready to serve. Serve with crackers or toasted, crusty French bread.
Tips:
- Use ripe, flavorful tomatoes: This is the star of the show, so make sure you choose tomatoes that are at their peak of ripeness. Look for tomatoes that are a deep red color, feel heavy for their size, and have a sweet, juicy aroma.
- Slice the tomatoes evenly: This will help them cook evenly and make the salad more visually appealing. Use a sharp knife to slice the tomatoes into 1/4-inch thick rounds.
- Don't skimp on the mozzarella: Mozzarella is the other key ingredient in caprese salad, so be generous with it. Use fresh, high-quality mozzarella and slice it into 1/4-inch thick rounds as well.
- Use fresh basil: Basil is what really makes caprese salad special. Use fresh, fragrant basil leaves, and tear them into small pieces. You can also use other herbs, such as oregano or thyme, if you like.
- Drizzle with olive oil: Olive oil adds a delicious richness to caprese salad. Drizzle a little bit of extra virgin olive oil over the tomatoes, mozzarella, and basil.
- Season with salt and pepper: Season the salad with salt and pepper to taste. You can also add a pinch of garlic powder or red pepper flakes, if you like.
- Serve immediately: Caprese salad is best served immediately, while the tomatoes and mozzarella are still fresh. You can make it ahead of time, but wait to add the basil until just before serving.
Conclusion:
Caprese salad is a classic Italian dish that is perfect for any occasion. It's simple to make, but it's always a crowd-pleaser. The combination of ripe tomatoes, fresh mozzarella, and fragrant basil is simply irresistible. So next time you're looking for a light and refreshing salad, give caprese salad a try. You won't be disappointed!
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