Best 3 Christmas Caramel Rolls Recipes
As the holiday season approaches, many families gather around the kitchen to bake delicious treats. Among these delightful Christmas treats, caramel rolls stand out with their irresistible combination of sweet, gooey caramel and soft, fluffy dough. Whether you're a seasoned baker or a novice in the kitchen, creating perfect caramel rolls can be a rewarding experience. This article aims to guide you in finding the best recipe for Christmas caramel rolls, providing tips and tricks to ensure your homemade rolls are a delightful addition to your holiday celebrations.
Check out the recipes below so you can choose the best recipe for yourself!
CHRISTMAS CARAMEL ROLLS EASY
These are a christmas morning tradition at our house with two young kids, they are easy to prepare and we can enjoy the morning with the kids.
Provided by MirandaLee
Categories Breads
Time 1h
Yield 1 ten x thirteen pan
Number Of Ingredients 7
Steps:
- The night before, grease 10X13 pan and place frozen rolls in bottom then sprinkle 1/2 cup white sugar, 1 tsp cinnamon, 1/2 cup chopped nuts and then dry pudding over top.
- In medium saucepan, melt 1/2 cup butter and 1/2 cup brown sugar and pour over top of rolls.
- Place pan on counter and cover lightly with paper towels and let thaw and rise overnight.
- In the morning uncover and bake at 350 for 30-35 minutes or until golden brown.
- Turn out onto serving dish and serve warm.
EASY CHRISTMAS CARAMEL ROLLS
I received this recipe from a friend, and altered it to fit our family's taste. It's now a tradition to have them every Christmas! - They're delicious, gooey, and caramel coated. Enjoy!
Provided by Jenni K
Categories Other Breakfast
Time 12h35m
Number Of Ingredients 6
Steps:
- 1. Let bread loaves partially thaw, but not rise. Cut or break one loaf into small pieces. Place on the bottom of a greased 9x13 pan. Cut up remaining loaf.
- 2. Combine butter, sugar, cinnamon (if using), milk, and pudding mix in a saucepan over medium/low heat, stirring to combine. Heat until smooth and butter is melted (warm, but not hot)
- 3. Pour over bread dough in pan. Arrange remaining dough pieces over the top evenly. Cover with saran wrap sprayed with non stick spray. Let rise in fridge, or away from any direct heat, overnight (it may rise a bit over the top of the pan).
- 4. Bake at 350 for 25-35 minutes. If the top starts to get dark, place a piece of aluminum foil over (lightly, not tight) so the middle can fully cook, but the top won't burn. When cooked, invert the pan onto a serving platter or cookie sheet. The caramel will run down the sides, lift off the pan. Enjoy!
CHRISTMAS CARAMEL ROLLS
My mom makes this for us every Christmas morning. No matter what else is on the menu, there will always be caramel rolls.
Provided by Jenni K
Categories Other Breakfast
Time 12h45m
Number Of Ingredients 6
Steps:
- 1. Boil all ingredients (besides dough & pecans) together for 2 minutes. Pour 1/2 the caramel mixture into a greased bundt pan. Add the pecans (if desired)
- 2. Layer dough pieces over mixture. Pour remaining mixture over dough. Cover with wax paper & refrigerate overnight.
- 3. After dough has raised, bake at 350 for 45 minutes. Cover with foil at least the last 15 minutes -- earlier if the top is getting too dark.
- 4. Invert onto a serving platter and remove pan. Enjoy!
Tips:
- Use a heavy-bottomed saucepan: This will help prevent the caramel from burning.
- Cook the caramel until it reaches a deep amber color: This will give it a rich flavor.
- Be careful not to overcook the caramel: Otherwise, it will become bitter.
- Use a silicone spatula to stir the caramel: This will help prevent it from sticking to the pan.
- Let the caramel cool slightly before rolling it up: This will make it easier to handle.
- If the caramel is too thick, you can thin it out with a little bit of cream or milk.
- Serve the caramel rolls warm or at room temperature.
Conclusion:
Caramel rolls are a delicious and festive treat that are perfect for Christmas morning or any other special occasion. With a little bit of planning and preparation, you can easily make these rolls at home. Just be sure to follow the tips above to ensure that your caramel rolls turn out perfect.
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