Best 3 Christmas Cookies In A Jar Recipes
As the festive season approaches, the aroma of freshly baked Christmas cookies fills the air, evoking memories of joy, family, and tradition. Christmas cookies, with their intricate designs and delectable flavors, have become an integral part of the holiday celebrations. For those who love to bake and share the joy of homemade treats, creating Christmas cookies in a jar is a wonderful way to spread holiday cheer. These charming gifts are not only a thoughtful gesture but also a practical way to ensure that your loved ones can enjoy freshly baked cookies whenever they crave them. In this article, we will guide you through the process of creating the best Christmas cookies in a jar, exploring various recipes, tips, and tricks to make the perfect gift that will bring smiles to faces and warmth to hearts.
Here are our top 3 tried and tested recipes!
CHRISTMAS COOKIES IN A JAR
With layers of vanilla chips, oats and dried cranberries, this delectable cookie mix looks as good as it tastes! For a special gift, tuck a jar in a pretty basket with wooden spoon, cookie sheet, kitchen timer and instructions.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3 dozen.
Number Of Ingredients 13
Steps:
- In a 1-qt. glass jar, layer the sugar and brown sugar, packing well between each layer. Combine the flour, baking powder, baking soda and salt; spoon into jar. Top with oats, cranberries and chips. Cover and store in a cool, dry place for up to 6 months., To prepare cookies: Pour cookie mix into a large bowl; stir to combine. Beat in butter, egg and vanilla. Cover and refrigerate for 30 minutes. , Drop by the tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 8-10 minutes or until browned. Remove to wire racks to cool.
Nutrition Facts : Calories 188 calories, Fat 9g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 102mg sodium, Carbohydrate 26g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.
CHRISTMAS BISCUITS IN A JAR
A lovely Christmas gift for foodies, our pretty jar contains almost everything you need to make 24 malty white biscuits with white chocolate and cranberries
Provided by Emma Freud
Categories Treat
Time 21m
Yield Makes 24
Number Of Ingredients 14
Steps:
- Layer your ingredients in the jar as follows: First, put in the wholemeal flour mixed with baking powder. Then, the dried cranberries followed by the rolled oats with cinnamon. Your fourth layer is the soft brown sugar seasoned with flaky sea salt and finally, the white chocolate chunks and Horlicks. If giving the jar as a present, simply download our gift tag with the recipe method and print it off, stick it on the jar and tie a ribbon around the top.
- If you want to make the biscuits yourself, or would rather handwrite the label, the method is as follows: Butter two baking sheets and pre-heat the oven (180C/160C fan/gas 4). Whisk an egg, the soft butter and vanilla extract in a bowl using an electric whisk until the mixture is smooth and creamy, so about 5 mins.
- Add the contents of the jar and mix together gently to form a dough. Put 12 golf-ball-sized spoonfuls of the dough onto each baking sheet, then bake for 11 mins. Remove the cookies from the oven and leave to cool a bit on the baking sheets. Eat them while they're still warm.
Nutrition Facts : Calories 173 calories, Fat 8 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 13 grams sugar, Fiber 2 grams fiber, Protein 3 grams protein, Sodium 0.8 milligram of sodium
COOKIES IN A JAR (EMERGENCY COOKIES)
This is a wonderful gift idea, perfect for Christmas for your friends and family. Now your loved ones will never be without when a cookie craving hits.
Provided by Moonstones
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 1h25m
Yield 24
Number Of Ingredients 12
Steps:
- Sift flour, baking powder, baking soda, and salt into a bowl; pour flour mixture into a 4-cup glass jar. Layer brown sugar and superfine sugar in the jar, pressing firmly between each layer. Layer oats, cranberries, and chocolate chips. Seal jar.
- To make cookies: Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
- Empty dry cookie mix in large bowl. Stir in butter, egg, and vanilla extract until combined. Roll the dough into tablespoon-sized balls and place 2 inches apart onto prepared baking sheets.
- Bake in preheated oven until lightly browned, 10 to 15 minutes. Cool on the sheets for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 126.6 calories, Carbohydrate 16.8 g, Cholesterol 19.1 mg, Fat 6.2 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 3.7 g, Sodium 79.6 mg, Sugar 11.4 g
Tips:
- Choose high-quality ingredients: Use fresh butter, sugar, flour, and spices to ensure the best flavor and texture.
- Chill the dough: Chilling the dough helps to prevent the cookies from spreading too much in the oven.
- Use parchment paper: Line your baking sheets with parchment paper to prevent the cookies from sticking.
- Bake the cookies until the edges are just beginning to brown: Overbaking will dry out the cookies.
- Let the cookies cool completely: This will help them to set and firm up.
- Store the cookies in an airtight container: This will help to keep them fresh and prevent them from drying out.
Conclusion:
Baking Christmas cookies in a jar is a fun and easy way to spread holiday cheer. With a little planning and preparation, you can create delicious and festive cookies that will be enjoyed by friends and family alike. Whether you're looking for a classic sugar cookie, a chewy chocolate chip cookie, or a festive gingerbread cookie, you're sure to find a recipe in this article that you'll love. So get creative, have fun, and enjoy the holidays!
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