Best 5 Christmas Tossed Salad Recipes
Christmas is a joyous time for gathering with loved ones and sharing delicious meals. Salads are a festive and healthy addition to any holiday spread, and the Christmas tossed salad is especially perfect for the occasion. With its vibrant colors and refreshing flavors, this salad is sure to be a hit at your next holiday party. Bursting with the flavors of the season, this Christmas tossed salad is an absolute delight. From the crisp and juicy apples to the sweet and tangy cranberries, each bite is a burst of holiday cheer.
Let's cook with our recipes!
CONTEST-WINNING HOLIDAY TOSSED SALAD
With its red and green ingredients, this salad is perfect for Christmas meals. Local cranberries and blue cheese make a great combination with salad greens, apples, walnuts and a simple cranberry vinaigrette. It's a family favorite.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large salad bowl, combine the greens, apples, blue cheese, cranberries, walnuts and onions. In a small bowl, whisk the remaining ingredients. Pour over salad; toss gently to coat. Serve immediately.
Nutrition Facts : Calories 144 calories, Fat 9g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 151mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 3g fiber), Protein 4g protein.
YOUR BASIC TOSSED SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 11m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Place salad greens in a salad bowl and top with tomatoes, cucumbers, onion, and carrot. Place oil, vinegar and sugar in a small plastic container. Put the lid on the container and shake dressing until sugar dissolves, about 1 minute. Pour dressing over salad. Season salad with salt and pepper, to taste, and toss to combine.
CHRISTMAS TOSSED SALAD
The perfect salad to serve at you holiday dinner table --- if desired place slices of red onion rings around the sides of the bowl --- the salad mixture may be mixed, covered tightly with plastic wrap hours ahead but do not toss in the apples until before serving or they tend to discolour, also do not add in the dressing until serving time, if you are serving more than 8 people double the recipe :)
Provided by Kittencalrecipezazz
Categories Greens
Time 20m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- For the dressing; in a blender or food processor combine the cranberries, sugar, vinegar, apple juice concentrate, salt and mustard; cover and process until smooth.
- Slowly add in the oil in a small steady stream (at this point you may refrigerate until ready to use, shake before using).
- For the salad; place all salad ingredients in a large gladd bowl; toss to combine.
- Drizzle the dressing over before serving.
HOLIDAY TOSSED SALAD
"I served this fresh and colorful blend at a New Year's dinner party, and it was an instant success," relates Carol Dilcher from Emmaus, Pennsylvania. Since you use packaged greens, it takes just a few moments to put all the ingredients together.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large salad bowl, toss the greens, oranges, cranberries, apple, walnuts and cheese. Drizzle with vinaigrette just before serving; toss to coat.
Nutrition Facts : Calories 235 calories, Fat 16g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 187mg sodium, Carbohydrate 21g carbohydrate (15g sugars, Fiber 2g fiber), Protein 4g protein.
CHRISTMAS POMEGRANATE SALAD
I love mixing up cheese and fruit in salads! This salad is not only tasty, it is full of great nutrients and antioxidants from the pomegranate seeds.
Provided by Karyn Ulriksen
Categories Salad Green Salad Recipes
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Toss leafy greens, pomegranate seeds, blue cheese, and walnuts together in a medium-sized salad bowl. Add cranberry vinaigrette just before serving.
Nutrition Facts : Calories 258.7 calories, Carbohydrate 21.8 g, Cholesterol 16.9 mg, Fat 16.6 g, Fiber 3.2 g, Protein 9 g, SaturatedFat 5.2 g, Sodium 447 mg, Sugar 11.4 g
Tips:
- Choose fresh, high-quality ingredients: The fresher the ingredients, the better the salad will taste. Look for crisp lettuce, ripe tomatoes, and flavorful dressing ingredients.
- Use a variety of textures and flavors: A good tossed salad should have a variety of textures, from crunchy to soft, and flavors, from sweet to savory. Experiment with different combinations of greens, vegetables, fruits, and nuts to create a salad that is both delicious and visually appealing.
- Don't overdress the salad: A light dressing is all that is needed to enhance the flavors of the salad without overpowering them. Start with a small amount of dressing and add more to taste.
- Toss the salad gently: Use tongs or your hands to toss the salad gently to combine the ingredients without bruising them.
- Serve the salad immediately: Tossed salad is best enjoyed immediately after it is made. If you need to make it ahead of time, store the dressing separately and toss the salad just before serving.
Conclusion:
A Christmas tossed salad is a delicious and festive way to start your holiday meal. With its bright colors and fresh flavors, it is sure to be a hit with everyone at the table. So next time you are looking for a simple and delicious salad recipe, give this one a try. You won't be disappointed!
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